Fine Dining Restaurant seeks a Chef de Cuisine to lead elevated Mexican culinary execution. Qualifications: * 3+ years of fine-dining culinary leadership as Chef de Cuisine, Executive Sous Chef, or ...
Quick apply
Fine Dining Restaurant seeks a Chef de Cuisine to lead elevated Mexican culinary execution. Qualifications: * 3+ years of fine-dining culinary leadership as Chef de Cuisine, Executive Sous Chef, or ...
Executive Chef
Plano, TX · On-site
$75K - $95K/yr
At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...
Executive Chef
Plano, TX · On-site
$75K - $95K/yr
At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...
Sous Chef- Philadelphia
$65K - $75K/yr
Medical, Dental, Vision, PTO, Dining Discounts An elevated Mexican restaurant is seeking Sous Chefs to help lead BOH operations. Qualifications: * 3-5 years of Sous Chef, Kitchen Manager experience ...
Quick apply
Sous Chef- Philadelphia
$65K - $75K/yr
Medical, Dental, Vision, PTO, Dining Discounts An elevated Mexican restaurant is seeking Sous Chefs to help lead BOH operations. Qualifications: * 3-5 years of Sous Chef, Kitchen Manager experience ...
Executive Chef
$75K - $95K/yr
At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...
Quick apply
Executive Chef
$75K - $95K/yr
At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...
Executive Chef
$75K - $95K/yr
At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...
Quick apply
Executive Chef
$75K - $95K/yr
At Mexican Sugar, the Executive Chef takes guests on a delicious journey through Latin American cuisine. This culinary maestro recognizes that the passion and knowledge of everyone in the kitchen is ...
Whitefish, MT, 59937 Job Overview We are seeking an experienced and passionate Head Chef specializing in Mexican cuisine to lead our kitchen team in Whitefish, MT. The ideal candidate will have ...
Whitefish, MT, 59937 Job Overview We are seeking an experienced and passionate Head Chef specializing in Mexican cuisine to lead our kitchen team in Whitefish, MT. The ideal candidate will have ...
Executive Chef-Philadelphia
$95K - $105K/yr
Location - Philadelphia, PA (no relo) Salary - $95K-$105K Benefits - M/D/V, PTO, 401K, bonus eligibility An upscale, high-volume, chef-driven Mexican restaurant is looking for an experienced ...
Quick apply
Executive Chef-Philadelphia
$95K - $105K/yr
Location - Philadelphia, PA (no relo) Salary - $95K-$105K Benefits - M/D/V, PTO, 401K, bonus eligibility An upscale, high-volume, chef-driven Mexican restaurant is looking for an experienced ...
Sous Chef
Whitefish, MT · On-site
$50K - $60K/yr
Sous Chef - Upscale Mexican Cuisine Location: Whitefish, Montana Employment Type: Full-Time Annual Salary - $50,000-60,000 Are you ready to bring your leadership and culinary expertise to one of ...
Sous Chef
Whitefish, MT · On-site
$50K - $60K/yr
Sous Chef - Upscale Mexican Cuisine Location: Whitefish, Montana Employment Type: Full-Time Annual Salary - $50,000-60,000 Are you ready to bring your leadership and culinary expertise to one of ...
Chef
Orlando, FL · On-site
$72K/yr
We lead with passion, authenticity, and pride in our Mexican, Steakhouse and Peruvian heritage ... As a Chef, you play an important role in bringing our culinary standards to life through skill ...
Chef
Orlando, FL · On-site
$72K/yr
We lead with passion, authenticity, and pride in our Mexican, Steakhouse and Peruvian heritage ... As a Chef, you play an important role in bringing our culinary standards to life through skill ...
Sous Chef
Orlando, FL · On-site
$46K - $63K/yr
Sous Chef - Canonita Lake Nona Location: Lake Nona West, Orlando, FL Company: Tavistock Restaurant ... of Tavistock's Mexican concept, bringing scratch-made, flavor-driven cuisine and a vibrant bar ...
Sous Chef
Orlando, FL · On-site
$46K - $63K/yr
Sous Chef - Canonita Lake Nona Location: Lake Nona West, Orlando, FL Company: Tavistock Restaurant ... of Tavistock's Mexican concept, bringing scratch-made, flavor-driven cuisine and a vibrant bar ...
Sous Chef
$46K - $63K/yr
Sous Chef - Canonita Lake Nona Location: Lake Nona West, Orlando, FL Company: Tavistock Restaurant ... of Tavistock's Mexican concept, bringing scratch-made, flavor-driven cuisine and a vibrant bar ...
Sous Chef
$46K - $63K/yr
Sous Chef - Canonita Lake Nona Location: Lake Nona West, Orlando, FL Company: Tavistock Restaurant ... of Tavistock's Mexican concept, bringing scratch-made, flavor-driven cuisine and a vibrant bar ...
Executive Chef
Orlando, FL · On-site
$66K - $92K/yr
Executive Chef - Canonita Lake Nona Location: Lake Nona West, Orlando, FL Company: Tavistock ... Create and evolve menus that blend regional Mexican traditions with modern techniques and local ...
Executive Chef
Orlando, FL · On-site
$66K - $92K/yr
Executive Chef - Canonita Lake Nona Location: Lake Nona West, Orlando, FL Company: Tavistock ... Create and evolve menus that blend regional Mexican traditions with modern techniques and local ...
Executive Chef
Orlando, FL · On-site
$66K - $92K/yr
Executive Chef - Canonita Lake Nona Location: Lake Nona West, Orlando, FL Company: Tavistock ... Create and evolve menus that blend regional Mexican traditions with modern techniques and local ...
Executive Chef
Orlando, FL · On-site
$66K - $92K/yr
Executive Chef - Canonita Lake Nona Location: Lake Nona West, Orlando, FL Company: Tavistock ... Create and evolve menus that blend regional Mexican traditions with modern techniques and local ...
Be Seen First
Head Chef
Myrtle Beach, SC · On-site
$70K - $100K/yr
Head Chef Cantina Imperfecto Myrtle Beach, SC Cantina Imperfecto ( seeks to hire a talented and ... An elegant dining experience featuring modern Mexican cuisine with a unique touch of Tequila and ...
Quick apply
Be Seen First
Head Chef
Myrtle Beach, SC · On-site
$70K - $100K/yr
Head Chef Cantina Imperfecto Myrtle Beach, SC Cantina Imperfecto ( seeks to hire a talented and ... An elegant dining experience featuring modern Mexican cuisine with a unique touch of Tequila and ...
Executive Chef
Houston, TX · On-site
$140K/yr
Our restaurant client in Houston Is looking for a CREATIVE CHEF with seafood, steak and Mexican cuisine experience in a high volume, upscale dining environment. This is an opportunity to come up with ...
Executive Chef
Houston, TX · On-site
$140K/yr
Our restaurant client in Houston Is looking for a CREATIVE CHEF with seafood, steak and Mexican cuisine experience in a high volume, upscale dining environment. This is an opportunity to come up with ...
Sous Chef
Philadelphia, PA · On-site
$50K - $68K/yr
As Sous Chef, you'll support kitchen leadership in daily operations, ensuring quality and ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...
Sous Chef
Philadelphia, PA · On-site
$50K - $68K/yr
As Sous Chef, you'll support kitchen leadership in daily operations, ensuring quality and ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...
Sous Chef
$50K - $68K/yr
As Sous Chef, you'll support kitchen leadership in daily operations, ensuring quality and ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...
Quick apply
Sous Chef
$50K - $68K/yr
As Sous Chef, you'll support kitchen leadership in daily operations, ensuring quality and ... Experience with Mexican or Latin American cuisine required * College degree or certification in ...
Sous Chef
$60K - $80K/yr
As Sous Chef, you will be responsible for supporting the Executive Chef and GENERAL MANGER in ... Strong background in Mexican Cuisine preferred * Culinary degree or hospitality certification is a ...
Quick apply
Sous Chef
$60K - $80K/yr
As Sous Chef, you will be responsible for supporting the Executive Chef and GENERAL MANGER in ... Strong background in Mexican Cuisine preferred * Culinary degree or hospitality certification is a ...
Sous Chef - Lucia Mexican Grill
Las Vegas, NV · On-site
$48K - $64K/yr
YOUR MISSION (The ) The Sous Chef will play an important role in directing the preparation and ordering of all foods during assigned shifts, ensuring that all foods are of the highest quality and ...
Sous Chef - Lucia Mexican Grill
Las Vegas, NV · On-site
$48K - $64K/yr
YOUR MISSION (The ) The Sous Chef will play an important role in directing the preparation and ordering of all foods during assigned shifts, ensuring that all foods are of the highest quality and ...
Sous Chef
Philadelphia, PA · On-site
$47K - $64K/yr
As Sous Chef, you will be responsible for supporting the Executive Chef and GENERAL MANGER in ... Strong background in Mexican Cuisine preferred * Culinary degree or hospitality certification is a ...
Sous Chef
Philadelphia, PA · On-site
$47K - $64K/yr
As Sous Chef, you will be responsible for supporting the Executive Chef and GENERAL MANGER in ... Strong background in Mexican Cuisine preferred * Culinary degree or hospitality certification is a ...
Mexican Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do mexican chef jobs pay per hour?
As of Aug 2, 2026, the average hourly pay for mexican chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What is a Mexican Chef job?
A Mexican Chef specializes in preparing authentic Mexican cuisine, using traditional ingredients, cooking techniques, and recipes. They create and execute menus that highlight regional Mexican flavors, from tacos and tamales to mole and ceviche. Their responsibilities may include sourcing fresh ingredients, supervising kitchen staff, and ensuring high-quality presentation. Additionally, they may innovate by fusing modern culinary trends with classic Mexican dishes while maintaining authenticity.
What are the key skills and qualifications needed to thrive in the Mexican Chef position, and why are they important?
To thrive as a Mexican Chef, you need expertise in traditional Mexican cooking techniques, ingredient selection, and flavor profiling, often built through culinary school or extensive hands-on kitchen experience. Experience with commercial kitchen equipment, food safety certifications, and knowledge of inventory management systems are typically required. Creativity, attention to detail, and strong communication skills help set top candidates apart. These skills are crucial for consistently delivering authentic and high-quality dishes while efficiently running a dynamic kitchen environment.
What are some common challenges a Mexican Chef may face in a professional kitchen?
Mexican Chefs often encounter challenges such as sourcing authentic ingredients, adapting traditional recipes for large-scale service, and maintaining consistency during busy service periods. Working in a fast-paced kitchen requires strong multitasking skills and the ability to lead and coordinate with other staff, such as sous chefs, line cooks, and servers. Adapting to varying customer preferences or dietary restrictions can also present unique obstacles. However, overcoming these challenges allows chefs to develop their culinary skills, contribute to team success, and build a strong professional reputation in the industry.
More about Mexican Chef jobs
What cities are hiring for Mexican Chef jobs? Cities with the most Mexican Chef job openings:
What are the most commonly searched types of Mexican Chef jobs? The most popular types of Mexican Chef jobs are:
What states have the most Mexican Chef jobs? States with the most job openings for Mexican Chef jobs include:
What job categories do people searching Mexican Chef jobs look for? The top searched job categories for Mexican Chef jobs are:
$90K - $130K/yr
Full-time
Retirement, PTO
Re-posted 20 days ago
Job description
Location: San Diego, CA.
Salary: $90,000-$130,000.
Benefits: M/D/V, PTO, 401(k) match, complimentary meals, dining/hotel perks, employee discounts, relocation assistance.
Fine Dining Restaurant seeks a Chef de Cuisine to lead elevated Mexican culinary execution.
Qualifications:
Responsibilities:
Salary: $90,000-$130,000.
Benefits: M/D/V, PTO, 401(k) match, complimentary meals, dining/hotel perks, employee discounts, relocation assistance.
Fine Dining Restaurant seeks a Chef de Cuisine to lead elevated Mexican culinary execution.
Qualifications:
- 3+ years of fine-dining culinary leadership as Chef de Cuisine, Executive Sous Chef, or similar.
- Mexican cuisine experience strongly preferred; Latin or Latin American cuisine experience acceptable.
- 1-2 Michelin Star experience strongly preferred.
- Strong leadership, communication, organization, and quality-first hospitality mindset.
Responsibilities:
- Lead daily kitchen operations, execution, consistency, sanitation, and food safety standards.
- Partner with the Executive Chef on menu development, technique refinement, and culinary direction.
- Manage scheduling, training, coaching, performance, hiring, payroll, and kitchen culture.
- Oversee ordering, production, station readiness, cost controls, and service standards.
About Chef Agency
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Industry
Recruiting and staffing services
Company size
51 - 200 Employees
Headquarters location
New York, NY, US
Year founded
2013