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Meat Supervisor Jobs (NOW HIRING)

#73 Meat Supervisor

Concord, CA ยท On-site

$18 - $20/hr

Meat Department Supervisor: 99 Ranch Market is the largest Asian supermarket chain in the United States, with over 70 store locations across 11 states and more to come! We are passionate and honored ...

Meat Cutter

Ephrata, PA

$15 - $20/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Nesquehoning, PA

$14.25 - $19/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Kenhorst, PA

$14.75 - $19.50/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Red Hill, PA

$15 - $19.75/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Wyomissing, PA

$14.75 - $19.50/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Whitehall, PA

$14.50 - $19.25/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Hegins, PA

$14.75 - $19.50/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Boyertown, PA

$14.75 - $19.75/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Phoenixville, PA

$15.25 - $20.50/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Easton, PA

$14.50 - $19.25/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Department Direct Supervisor: Meat Department Manager FLSA Status: NON-EXEMPT Starting rate of pay : $27.90/hr Company Benefits: Flexible Hours Employee Discount 10 Paid Holidays (including 2 ...

Meat Cutter

Hamburg, PA

$14.50 - $19.25/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Sinking Spring, PA

$14.75 - $19.50/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Reading, PA

$14.75 - $19.50/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

Meat Cutter

Leesport, PA

$14.25 - $19/hr

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all merchandise as directed by company standards. 2) Price and display product in cases as directed by Meat Manager or Meat Supervisor. 3) Maintain a clean ...

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Meat Supervisor information

See salary details

$15

$24

$34

How much do meat supervisor jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for meat supervisor in the United States is $24.15, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $26.68 per hour, depending on experience, location, and employer.

What is the highest paying food service job?

In the food service industry, executive chefs and culinary directors tend to have the highest salaries, often earning six-figure incomes, especially in upscale restaurants or hotel chains. Supervisory roles like meat supervisors typically earn less but can increase earnings with experience, certifications, and working in high-end establishments.

How much do meat department managers make at Costco?

Meat department managers at Costco typically earn between $50,000 and $70,000 annually, depending on experience and location. They oversee meat department operations, inventory, and staff, often requiring knowledge of food safety and retail management. Compensation may include benefits such as health insurance and employee discounts.

What are the key skills and qualifications needed to thrive as a Meat Supervisor, and why are they important?

To thrive as a Meat Supervisor, you need in-depth knowledge of meat processing, quality control, food safety regulations, and often prior supervisory experience in meat departments. Familiarity with inventory management systems, HACCP protocols, and equipment for cutting, packaging, and storing meat is typically required. Strong leadership, attention to detail, and effective communication are essential soft skills for overseeing staff and ensuring compliance. These skills ensure the safe handling of products, efficient operations, and high standards of customer satisfaction in a regulated environment.

What does a Meat Supervisor do?

A Meat Supervisor is responsible for overseeing the operations of the meat department within a grocery store or supermarket. Their duties include managing staff, ensuring product quality and safety, maintaining inventory, and meeting sales targets. They also train employees on proper meat handling procedures, enforce health and safety regulations, and coordinate with suppliers to maintain product availability. The role requires strong leadership skills, attention to detail, and a thorough understanding of meat products and food safety standards.

What is the role of a meat supervisor?

A meat supervisor oversees the daily operations of a meat department, including managing staff, ensuring product quality and safety, and maintaining inventory. They often enforce food safety standards, coordinate with suppliers, and may require knowledge of meat cutting techniques and sanitation procedures.

What is the difference between Meat Supervisor vs Meat Cutter?

AspectMeat SupervisorMeat Cutter
CredentialsHigh school diploma, food safety certificationsHigh school diploma, food safety certifications
Work EnvironmentSupervises staff in retail or wholesale meat departmentsPrepares and cuts meat in retail or butcher shops
Employer & IndustryGrocery stores, meat markets, wholesale suppliersGrocery stores, butcher shops, meat markets
Search & Comparison IntentYesYes

The main difference between a Meat Supervisor and a Meat Cutter lies in their roles. A Meat Supervisor oversees staff, manages operations, and ensures quality standards, while a Meat Cutter focuses on cutting, preparing, and packaging meat products. Both roles require similar certifications and work in comparable environments, but their responsibilities differ significantly, with the supervisor handling management tasks and the cutter performing hands-on meat preparation.

What are some of the main challenges a Meat Supervisor faces in maintaining quality and safety standards?

A Meat Supervisor is responsible for ensuring that all meat products meet strict safety, hygiene, and quality standards, which can be challenging due to fluctuating supply conditions and evolving regulations. Managing a diverse team, monitoring inventory, and enforcing adherence to food safety protocols require strong attention to detail and effective communication skills. Additionally, responding quickly to equipment malfunctions or unexpected quality issues is essential to minimize product loss and maintain customer trust. Staying updated with industry standards and continuous staff training are key components of success in this role.

How much does a meat manager make at Walmart?

A meat supervisor at Walmart typically earns between $40,000 and $60,000 annually, depending on experience, location, and store size. The role involves managing meat department operations, inventory, and staff, often requiring knowledge of food safety standards and retail management skills.
More about Meat Supervisor jobs
What cities are hiring for Meat Supervisor jobs? Cities with the most Meat Supervisor job openings:
What states have the most Meat Supervisor jobs? States with the most job openings for Meat Supervisor jobs include:
Infographic showing various Meat Supervisor job openings in the United States as of June 2026, with employment types broken down into 13% As Needed, 49% Full Time, and 38% Part Time. Highlights an 100% Physical job distribution, with an average salary of $50,241 per year, or $24.2 per hour.
#73 Meat Supervisor

#73 Meat Supervisor

99 Ranch Market

Concord, CA โ€ข On-site

$18 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago


99 Ranch Market rating

6.7

Company rating: 6.7 out of 10

Based on 9 frontline employees who took The Breakroom Quiz


Job description

Meat Department Supervisor:
99 Ranch Market is the largest Asian supermarket chain in the United States, with over 70 store locations across 11 states and more to come! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. "For 100, we try harder" is our commitment to always provide the best products and services to the communities we serve. With our new expansion strategy and efforts in our cross-generational transition to continue growing our footprint across the country, we welcome YOU to join and grow alongside our family!

Responsibilities:
  • Come in as regular clerks first, once evaluations after 3 months, qualified candidates will be directly assigned to a store and be responsible for the corresponding department SOP, product knowledge, planning, ordering, organization, employee management, and all other supervisory duties.
  • Manage in departmentโ€™s daily operations and meet the company standards.
  • Work with the store management team to design a store promotion plan and meet sales targets.
  • Maintain product display, ensure freshness, and keep shelves fully stocked.
  • Order products based on on-hand inventory, promotion events, and delivery schedules.
  • Receive shipments and examine the quantity and quality.
  • Control inventory movement (FIFO), including rotating product display, organizing freezer and cooler, and directing physical inventory count.
  • Familiar with local vendors and popular local products.
  • Use label updating and price sign printing computer programs efficiently.
  • Provide schedules to department employees and manage attendance.
  • Work on Human Capital Management, including coaching, operational training, mentoring, and performance review.
  • Maintain a safe and clean workplace.
  • Perform other duties as needed.

Qualifications:
  • 2-year experience in related fields.
  • Work in an environment with varying temperatures and use equipment.
  • Require lifting 40+ lbs of objects and long periods of standing.
  • Can work a flexible schedule (nights, weekends & holidays) and relocate if necessary.
  • Capable of reading, analyzing, and interpreting technical procedures and training materials.
  • Able to speak, write, present, commute, and respond to information and questions.
  • Great interpersonal skills to handle sensitive and confidential situations and documentation.
  • Calculate figures and amounts such as discounts, interest, proportions, percentages, area, mass, and volume.
  • Familiar with inventory management programs, Microsoft Office, IT retail, or SAP are highly preferred.
  • Commit to company values and customer services.
  • Bilingual in English, Chinese, and Spanish is highly preferred.
  • Authorized to work in the United States.
  • At least 18 years old.

Benefits: (*conditions apply - details available upon enquiry):
  • Medical, Vision, Dental, and Life Insurance.
  • 401(k) Retirement Savings Plan with up to 4% Company Match.
  • Long-Term Service Award.
  • Paid Time Off.
  • Employee Discount

How to apply:
  • Walk-ins s welcome at store location: 1795 Willow Pass Road, Concord, CA
  • Or Call 510-309-1057

Employment type: Part Time or Full Time
Salary: $18-$20 per hour during training period. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location. After becoming a department manager, the salary is $64K+

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Disclaimer: Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.