Meat/Seafood Manager
Concord, NC · On-site
At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan , order, and prepare cutting lists. Process meat according to ...
Meat/Seafood Manager
Concord, NC · On-site
At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan , order, and prepare cutting lists. Process meat according to ...
Meat/Seafood Manager
Smyrna, TN · On-site
At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan , order, and prepare cutting lists. Process meat according to ...
Meat/Seafood Manager
Smyrna, TN · On-site
At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan , order, and prepare cutting lists. Process meat according to ...
Meat & Seafood Manager
Eugene, OR · On-site
$24 - $27.50/hr
DESCRIPTION Market of Choice is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience. Market of Choice is a growing, family-owned ...
Meat & Seafood Manager
Eugene, OR · On-site
$24 - $27.50/hr
DESCRIPTION Market of Choice is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience. Market of Choice is a growing, family-owned ...
Meat & Seafood Manager
Eugene, OR · On-site
$24 - $27.50/hr
DESCRIPTIONMarket of Choice is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience.Market of Choice is a growing, family-owned ...
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Meat & Seafood Manager
Eugene, OR · On-site
$24 - $27.50/hr
DESCRIPTIONMarket of Choice is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience.Market of Choice is a growing, family-owned ...
Meat/Seafood Manager
Fontana, CA · On-site
$22.50 - $36/hr
Meat & Seafood Manager Do you enjoy working in an environment that requires precision and expertise? Do you enjoy sharing your knowledge of meat and seafood with others while teaching and developing ...
Meat/Seafood Manager
Fontana, CA · On-site
$22.50 - $36/hr
Meat & Seafood Manager Do you enjoy working in an environment that requires precision and expertise? Do you enjoy sharing your knowledge of meat and seafood with others while teaching and developing ...
Meat & Seafood Manager
$27.50/hr
DESCRIPTION Market of Choice is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience. Market of Choice is a growing, family-owned ...
Meat & Seafood Manager
$27.50/hr
DESCRIPTION Market of Choice is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience. Market of Choice is a growing, family-owned ...
Meat & Seafood Manager
Eugene, OR · On-site
$27.50/hr
DESCRIPTION Market of Choice is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience. Market of Choice is a growing, family-owned ...
Meat & Seafood Manager
Eugene, OR · On-site
$27.50/hr
DESCRIPTION Market of Choice is now hiring for a Meat & Seafood Manager. This position starts at $24.00/hour up to $27.50/hour, depending on experience. Market of Choice is a growing, family-owned ...
As the Assistant Meat & Seafood Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams ...
As the Assistant Meat & Seafood Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams ...
Assistant Meat/Seafood Manager
Smyrna, TN · On-site
As the Assistant Meat & Seafood Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams ...
Assistant Meat/Seafood Manager
Smyrna, TN · On-site
As the Assistant Meat & Seafood Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams ...
As the Assistant Meat & Seafood Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams ...
As the Assistant Meat & Seafood Manager - you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams ...
Floating Meat & Seafood Manager
Aspen, CO · On-site
$80K - $90K/yr
Position Summary The Floating Meat & Seafood Manager is an exempt, senior-level journeyman role responsible for providing leadership coverage and operational support across multiple Clark's Market ...
Floating Meat & Seafood Manager
Aspen, CO · On-site
$80K - $90K/yr
Position Summary The Floating Meat & Seafood Manager is an exempt, senior-level journeyman role responsible for providing leadership coverage and operational support across multiple Clark's Market ...
Meat/Seafood Manager
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Simi Valley, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Simi Valley, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Newark, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Newark, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Grand Junction, CO · On-site
$22.30 - $35.70/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Grand Junction, CO · On-site
$22.30 - $35.70/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Simi Valley, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Simi Valley, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Newark, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Newark, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Position Summary The Floating Meat & Seafood Manager is an exempt, senior-level journeyman role responsible for providing leadership coverage and operational support across multiple Clark's Market ...
Position Summary The Floating Meat & Seafood Manager is an exempt, senior-level journeyman role responsible for providing leadership coverage and operational support across multiple Clark's Market ...
Meat/Seafood Manager
Newark, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Newark, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat And Seafood Manager information
See salary details
$15.14 - $16.70
9% of jobs
$16.70 - $18.25
14% of jobs
$18.68 is the 25th percentile. Wages below this are outliers.
$18.25 - $19.80
9% of jobs
$19.80 - $21.35
9% of jobs
$21.35 - $22.90
10% of jobs
The median wage is $22.95 / hr.
$22.90 - $24.45
18% of jobs
$25.76 is the 75th percentile. Wages above this are outliers.
$24.45 - $26.01
9% of jobs
$26.01 - $27.56
6% of jobs
$27.56 - $29.11
8% of jobs
$29.11 - $30.66
2% of jobs
$30.66 - $32.21
8% of jobs
$15
$23
$32
How much do meat and seafood manager jobs pay per hour?
As of Aug 30, 2026, the average hourly pay for meat and seafood manager in the United States is $23.51, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $26.68 per hour, depending on experience, location, and employer.
What does a meat and seafood manager do?
A Meat and Seafood Manager oversees the daily operations of the meat and seafood department in a grocery store or supermarket. Their responsibilities include managing inventory, ensuring product quality and freshness, supervising staff, maintaining health and safety standards, and providing excellent customer service. They also handle ordering supplies, setting up displays, and may assist customers with special requests or recommendations. This role requires strong organizational skills, knowledge of food safety regulations, and experience in managing a team.
What are the key skills and qualifications needed to thrive as a meat and seafood manager?
To thrive as a Meat and Seafood Manager, you need expertise in meat and seafood preparation, inventory management, and knowledge of food safety regulations, usually supported by experience in retail or food service management. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certification (such as ServSafe) is typically required. Strong leadership, customer service, and attention to detail are crucial soft skills for this role. These abilities ensure product quality, regulatory compliance, and excellent service in a fast-paced retail environment.
What are some common challenges faced by meat and seafood managers in maintaining product quality and safety?
Meat and Seafood Managers often face challenges such as ensuring proper storage temperatures, preventing cross-contamination, and adhering to strict food safety regulations. They must regularly train their teams on safe handling procedures and stay updated on local health codes. Additionally, balancing inventory to minimize waste while meeting customer demand requires careful planning and attention to detail. Consistently monitoring product freshness and quality is essential to uphold the store's reputation and customer satisfaction.
What is the difference between Meat And Seafood Manager vs Butcher?
| Aspect | Meat And Seafood Manager | Butcher |
|---|---|---|
| Credentials | Food safety certifications, management experience | Meat cutting certifications, culinary skills |
| Work Environment | Supervises staff, manages inventory in retail or wholesale settings | Prepares and cuts meat on the shop floor |
| Industry Usage | Used in grocery stores, supermarkets, and meat markets | Primarily in butcher shops and meat departments |
The Meat And Seafood Manager oversees the entire meat and seafood department, including staff management and inventory control, while the butcher focuses on cutting, preparing, and packaging meat products. Both roles require knowledge of food safety, but the manager has additional responsibilities related to operations and team supervision.
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Who are the top companies hiring for Meat And Seafood Manager jobs?
The top employers for Meat And Seafood Manager jobs are:
What states have the most Meat And Seafood Manager jobs?
States with the most job openings for Meat And Seafood Manager jobs include:
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Meat/Seafood Manager
Concord, NC • On-site
Sprouts Farmers Market •
Retail • 10K+ employees10,000+ employees
6.9
Based on 828 frontline employees who took The Breakroom Quiz
25th of 123 rated grocery stores
People enjoy working here
Recommended by students
Paid breaks
Recommended by parents
Respectful managers
Other
Posted 16 days ago
Job description
Job Description
Job Introduction:
Do you enjoy working in an environment that requires precision and expertise ? Do you enjoy sharing your knowledge of meat and seafood with others while teaching and developing a team? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley - then we need YOU to join our winning team at Sprouts Farmers Market as a Meat & Seafood Manager.
Overview of Responsibilities:
At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department.
Qualifications:
To be a Meat Manager at Sprouts Farmers Market qualified candidates must:
.
Do you enjoy working in an environment that requires precision and expertise ? Do you enjoy sharing your knowledge of meat and seafood with others while teaching and developing a team? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley - then we need YOU to join our winning team at Sprouts Farmers Market as a Meat & Seafood Manager.
Overview of Responsibilities:
At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department.
- Plan , order, and prepare cutting lists. Process meat according to department goals and standards to maximize sales and gross profit.
- Ensure correct ordering, receiving, unloading, storage, and rotation of merchandise and displays.
- Engage and evaluate team members through coaching, feedback, and one-on-one development discussions, and make recommendations on merit increases via completing the bi-annual performance review process.
- Regularly attend and participate at in-store meetings.
- Recruit, hire and make promotion/transfer decisions in collaboration with the Store Manager.
- Confidently exercise independent judgment to address Team Member concerns.
- Take and document corrective actions when needed, including collaboration with business and HR partners in managing performance to include coaching, counseling, progressive discipline, suspension, or termination when needed.
- Ensure maximum productivity and efficiency by creating and adjusting schedules and staffing levels.
- Communicate standards, expectations, policy changes, and product knowledge to team members.
- Lead a team that collaborates to deliver the finest quality of product, highest level of service, and the greatest experience your customers will receive.
- Serve as a Key Carrier for the store and/or act as a Manager on Duty (MOD) as needed.
Qualifications:
To be a Meat Manager at Sprouts Farmers Market qualified candidates must:
.
- Be at least 18 years of age, and have a basic knowledge of math, weights and measures. Must have a minimum of 2 year's meat cutting experience in the grocery or restaurant industry including leadership experience
- Must be able to perform other related duties as assigned
- Must be capable of standing for up to 4 hour continuously, and a total of 8 hours per shift is a must ; will walk up to 2 miles per 8 hours
- Be able to work inside a temperature controlled area
- Possess good vision is required for using sharp knives, band saw, grinder, sausage maker, box cutter, wrapping machine and tenderizer
- Be able to lift/carry products horizontally/vertically between 25 to 90 lbs., from 4" to 60
About Sprouts
Sourced by ZipRecruiter
Industry
Retail
Company size
10,000+ Employees
Headquarters location
Phoenix, AZ, US
Year founded
2002
Website
What Sprouts Farmers Market employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom