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Meat Market Manager Jobs (NOW HIRING)

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NOW HIRING: Full-Time Meat Market Manager Country Meat Market -- Tyler, Texas Since 1954, The Country Meat Market has been a beloved institution in Tyler, Texas -- built on faith, family, and a deep ...

Meat Market Managers cut and trim meat from larger, wholesale portions into steaks, chops, roasts, and other cuts. They then prepare meat for sale by performing various duties, such as the following:

Opportunity The Meat Market Manager is responsible for effective overall operation of the Meat Department to achieve sales and profit goals established for the department. Key Responsibilites * Greet ...

Meat Market Manager

Athens, AL · On-site

$17 - $21/hr

The Meat Department Manager oversees all operations of the meat department, ensuring high-quality ... meat market trends. Special Instructions Please do not send any emails, resumes, or call. We are ...

Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...

Meat and Seafood Manager Full Time - Mid Level to Master Reports Directly to: Store Director, Director of Meat Directs: Meat & Seafood Associates Pyramid Foods Team Objective Pyramid Foods believes ...

Follow approved Meat Department plans for effective space management and product allocation based on product movement, consumer demand and profitability; * Keep refrigerated cases and display shelves ...

Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at ...

Meat Department Manager Pyramid Foods Team Objective Pyramid Foods believes in supporting our local communities and is dedicated to providing our customers and employees quality food and service at ...

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Meat Market Manager information

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How much do meat market manager jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for meat market manager in the United States is $22.93, according to ZipRecruiter salary data. Most workers in this role earn between $20.67 and $25.24 per hour, depending on experience, location, and employer.

What is the difference between Meat Market Manager vs Butcher?

AspectMeat Market ManagerButcher
CredentialsFood safety certifications, management experienceMeat cutting certifications, culinary skills
Work EnvironmentSupervises staff, manages store operationsPrepares and cuts meat, works in a retail or wholesale setting
Employer & IndustryGrocery stores, meat markets, retailButcher shops, meat departments in grocery stores
Search & ComparisonOften searched for store management rolesOften searched for skilled meat cutting roles

The main difference is that a Meat Market Manager oversees store operations and staff, focusing on management and customer service, while a Butcher specializes in meat cutting and preparation. Both roles are essential in the meat industry but serve different functions within the retail environment.

What does a Meat Market Manager do?

A Meat Market Manager oversees the daily operations of a store’s meat department, ensuring product quality, safety, and customer satisfaction. They are responsible for supervising staff, managing inventory, setting prices, and ensuring compliance with food safety regulations. Additionally, they may be involved in ordering products, creating displays, and training employees on proper meat handling and cutting techniques. This role requires strong leadership, customer service skills, and knowledge of meat products and industry standards.

What are the key skills and qualifications needed to thrive as a Meat Market Manager, and why are they important?

To thrive as a Meat Market Manager, you need expertise in meat cutting, inventory management, food safety regulations, and typically several years of experience in retail or meat departments. Familiarity with point-of-sale (POS) systems, inventory tracking software, and HACCP certification is highly valued. Strong leadership, customer service, and communication skills help you lead teams and build customer loyalty. These skills ensure efficient operations, product quality, and compliance with health standards, which are critical for customer satisfaction and business success.

What are some common challenges Meat Market Managers face in maintaining product quality and safety?

Meat Market Managers often encounter challenges related to ensuring product freshness, adhering to strict food safety regulations, and managing inventory to minimize waste. Balancing customer demand with inventory levels requires careful planning and coordination with suppliers. Additionally, they must consistently train staff on safe handling and sanitation practices, while also performing regular inspections to maintain compliance with health codes. Staying proactive in addressing these issues helps uphold a high standard of product quality and customer satisfaction.
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Full-Time Meat Market Manager

Full-Time Meat Market Manager

Country Meat Market

Tyler, TX • On-site

$50K - $75K/yr

Full-time

PTO

Posted 19 days ago

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Job description

NOW HIRING: Full-Time Meat Market Manager

Country Meat Market — Tyler, Texas

Since 1954, The Country Meat Market has been a beloved institution in Tyler, Texas — built on faith, family, and a deep love for this community. Over the past decade alone, we have grown fivefold, and that growth is a testament to the loyal customers who have made us part of their lives, and the dedicated team that treats every single one of them like family.

Because here at Country Meat Market, that's exactly what you are.

We are now seeking a Full-Time Meat Market Manager to carry that legacy forward — someone who knows the craft of butchering and understands that great customer service isn't just a policy, it's a calling.

What We're Looking For:

  • Proven hands-on experience in butchering and meat processing
  • Strong leadership skills — able to train, inspire, and manage a team with patience and purpose
  • A genuine love for people and an exceptional customer-first attitude
  • A person of integrity who leads with a servant's heart
  • Someone ready to represent a business that has stood for quality and community for over 70 years

What We Offer:

  • A faith-based, family-oriented workplace where you are more than an employee
  • A deeply rooted customer base that has trusted us for generations
  • The opportunity to lead and grow a thriving, well-established operation
  • Competitive compensation based on experience
  • Bonus plan
  • Relocation assistance available for the right candidate

We believe that when you walk through our doors — whether you're a customer or a team member — you become part of our family. If you share that belief, and you're ready to bring your skills and your heart to one of Tyler's most trusted names, we'd love to meet you.

To apply, contact us at the Market or, if you’re in the area, stop by and introduce yourself. We'd love to get to know you.

Country Meat Market

Serving Tyler and East Texas with Pride Since 1954

"When You're Here, You're Family."

Company Description

Since 1954, Country Meat Market has been a beloved institution in Tyler, Texas — built on faith, family, and a deep love for this community. Over the past decade alone, we have grown fivefold, and that growth is a testament to the loyal customers who have made us part of their lives, and the dedicated team that treats every single one of them like family.
Because here at Country Meat Market, that's exactly what you are.