1

Meat Lab Manager Jobs (NOW HIRING)

Line Cook

Wooster, OH · On-site

$13.75 - $17.25/hr

... meat lab and meat lab equipment according to food safety guidelines * Be able to manage specific station while ensuring every cut of Certified Angus Beef brand product is prepared to exacting ...

Line Cook

Wooster, OH

$13.75 - $17.25/hr

... meat lab and meat lab equipment according to food safety guidelines * Be able to manage specific station while ensuring every cut of Certified Angus Beef brand product is prepared to exacting ...

Line Cook

Wooster, OH · On-site

$13.75 - $17.25/hr

... meat lab equipment according to food safety guidelines * Be able to manage specific station while ensuring every cut of Certified Angus Beef ® brand product is prepared to exacting standards

To meet growing consumer demand for great-tasting, high-quality Italian meats and charcuterie ... Collaborates with Lab Manager on scheduled testing Follows up on any maintenance requests that are ...

To meet growing consumer demand for great-tasting, high-quality Italian meats and charcuterie ... Collaborates with Lab Manager on scheduled testing Follows up on any maintenance requests that are ...

To meet growing consumer demand for great-tasting, high-quality Italian meats and charcuterie ... Collaborates with Lab Manager on scheduled testingFollows up on any maintenance requests that are ...

Manage internal lab/data collection projects to build strong evidence for product selection and ... meat processing/manufacturing (or closely related) * Working knowledge of Microsoft Office ...

New

To meet growing consumer demand for great-tasting, high-quality Italian meats and charcuterie ... Collaborates with Lab Manager on scheduled testing Follows up on any maintenance requests that are ...

FSQA SUPERVISOR

Columbia, MO · On-site

$58K - $70K/yr

To meet growing consumer demand for great-tasting, high-quality Italian meats and charcuterie ... Collaborates with Lab Manager on scheduled testing Follows up on any maintenance requests that are ...

Pest Control Technician

West Lafayette, IN · On-site

$17.75 - $22.75/hr

The hiring manager will determine the job level based on the skills, experience, and qualifications ... as well as the Meat lab, both inspected by the the USDA * Must obtain the following within 12 ...

Bio Lab Processing Technician

Rosenberg, TX · On-site

$15.50 - $20.75/hr

... meat grinder. - Correctly filling out the appropriate documentation including processing batch ... to managing challenging situations - Assisting in providing a safe, secure and comfortable ...

Lab and testing functions include raw meat product and production area environmental testing ... Manage & supervise approximately 4 technicians. * Responsibility of hiring, training, scheduling ...

Jensen Meat Company - Otay Mesa, CA (local candidates preferred) Overview: Jensen Meat Company is ... Conduct nutritional audits and manage Genesis Nutrition Facts Panel creation and updates. Oversee ...

Jensen Meat Company - Otay Mesa, CA (local candidates preferred) Overview: Jensen Meat Company is ... manage Genesis Nutrition Facts Panel creation and updates. • Oversee packaging claims ...

Lab Technician - Lancaster, TX

Lancaster, TX · On-site

$27.87 - $32.87/hr

... Management System (LIMS) * Preparing and maintaining stock media solutions * Creating reports using ... Associate's Degree in Microbiology, Food Science, Animal Science, Meat Science, or equivalent ...

next page

Showing results 1-20

Meat Lab Manager information

See salary details

$42.5K

$96.8K

$147K

How much do meat lab manager jobs pay per year?

As of Jun 5, 2026, the average yearly pay for meat lab manager in the United States is $96,784.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $131,500.00 per year, depending on experience, location, and employer.

What is the difference between Meat Lab Manager vs Meat Processing Supervisor?

AspectMeat Lab ManagerMeat Processing Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experience
Work EnvironmentLaboratories, quality control settingsProcessing plants, production lines
Industry UsageQuality assurance, research, and developmentProduction oversight, daily operations

The Meat Lab Manager typically focuses on quality control, research, and laboratory management within the meat industry, requiring certifications in food safety and management. In contrast, the Meat Processing Supervisor oversees daily processing operations on the production floor, emphasizing supervisory skills and operational efficiency. Both roles require food safety certifications but differ in work environment and primary responsibilities.

Infographic showing various Meat Lab Manager job openings in the United States as of May 2026, with employment types broken down into 14% As Needed, 29% Full Time, 29% Part Time, and 28% Contract. Highlights an 100% Physical job distribution, with an average salary of $96,784 per year, or $46.5 per hour.
Student Assistant Meat Processor (Animal Science)

Student Assistant Meat Processor (Animal Science)

The Ohio State University

Columbus, OH • On-site

Part-time

Posted 19 days ago


Job description

Screen reader users may encounter difficulty with this site. For assistance with applying, please contact hr-accessibleapplication@osu.edu. If you have questions while submitting an application, please review these frequently asked questions.
Current Employees and Students:
If you are currently employed or enrolled as a student at The Ohio State University, please log in to Workday to use the internal application process.
Welcome to The Ohio State University's career site. We invite you to apply to positions of interest. In order to ensure your application is complete, you must complete the following:
  • Ensure you have all necessary documents available when starting the application process. You can review the additional job description section on postings for documents that may be required.
  • Prior to submitting your application, please review and update (if necessary) the information in your candidate profile as it will transfer to your application.

Job Title:
Student Assistant Meat Processor (Animal Science)
Department:
FAES | Animal Sciences-JM
Student employees will perform and assist with food animal slaughter, cutting and processing of sellable cuts, along with labeling of meat products. Employees will also perform sanitation, learn HACCP, learn USDA -FSIS food safety regulations and follow all SSOPS, GMPS and CCPS of Meat Lab. Employees may also assist with preparing lab for classes, aiding in research in the lab space, aiding in extension events. Inventory management and sales inventory are also job duties that employees may be asked to do.
Qualifications needed: Ability to show up on time, work independently or in group, complete a task in a timely and efficient manner, basic math skills, ability to move/lift 40 pounds, ability to multitask is helpful.
All training is done in person, on the job.
No experience needed.
Additional Information:
Location:
Animal Science Building (0156)
Position Type:
Temporary (Fixed Term)
Scheduled Hours:
10
Shift:
First Shift
Final candidates are subject to successful completion of a background check. A drug screen or physical may be required during the post offer process.
Thank you for your interest in positions at The Ohio State University and Wexner Medical Center. Once you have applied, the most updated information on the status of your application can be found by visiting the Candidate Home section of this site. Please view your submitted applications by logging in and reviewing your status. For answers to additional questions please review the frequently asked questions.
The university is an equal opportunity employer, including veterans and disability.