ZipRecruiter

Log In

1

Manager Italian Pizza Chef Jobs (NOW HIRING)

Osteria

Pizza Chef

Philadelphia, PA · On-site

$19 - $24/hr

... Chef ... Prepare a variety of Pizza: manage dough, cheeses, vegetables and sauce Cover, date and correctly ...

Domino's

1684 Pizza Chef

Lees Summit, MO · On-site

$15.50 - $17.75/hr

As a Pizza Chef, you will be the trained expert responsible for crafting exceptional handmade ... Manage ingredient quality and portion control, ensuring proper food storage and inventory ...

Pieros Corner LLC

Pizza/Salad Chef

Chantilly, VA · On-site

$16 - $20/hr

Work with management to create a memorable experience for guests Qualifications: * Previous ... Ability to thrive in a fast-paced environment Company Description We are an Italian restaurant in ...

Suite One

Pizza Chef

Mount Dora, FL · On-site

$14.75 - $17/hr

The Pizza Bar is seeking a talented and creative Pizza Chef to lead our back-of-house operations ... Manage kitchen staff, including hiring, training, scheduling, and direct supervision. * Handle food ...

Pieros Corner LLC

Pizza/Salad Chef

Chantilly, VA · On-site

$16 - $20/hr

Work with management to create a memorable experience for guests Qualifications: * Previous ... Ability to thrive in a fast-paced environment Company Description We are an Italian restaurant in ...

previous pagenext page

Showing results 21-40

All JobsItalian Pizza Chef JobsManager Italian Pizza Chef Jobs

Manager Italian Pizza Chef information

See salary details

$29.5K

$61.1K

$87.5K

How much do manager italian pizza chef jobs pay per year?

As of Aug 9, 2026, the average yearly pay for manager italian pizza chef in the United States is $61,052.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $71,000.00 per year, depending on experience, location, and employer.

What is the difference between Manager Italian Pizza Chef vs Italian Pizza Chef?

AspectManager Italian Pizza ChefItalian Pizza Chef
CredentialsCooking certifications, management trainingCooking certifications, culinary training
Work EnvironmentSupervises kitchen staff, manages operationsPrepares pizzas, cooks in the kitchen
Employer & Industry UsageRestaurants, pizzerias, hospitality industryRestaurants, pizzerias, culinary industry
Search & Comparison IntentManagement roles, leadership in pizza kitchensCooking skills, pizza preparation

The main difference is that the Manager Italian Pizza Chef oversees kitchen operations and staff management, while the Italian Pizza Chef focuses on preparing and cooking pizzas. The manager role involves leadership and administrative duties, whereas the chef role emphasizes culinary skills and pizza craftsmanship.

What cities are hiring for Manager Italian Pizza Chef jobs? Cities with the most Manager Italian Pizza Chef job openings:
What are the most commonly searched types of Italian Pizza Chef jobs? The most popular types of Italian Pizza Chef jobs are:
What states have the most Manager Italian Pizza Chef jobs? States with the most job openings for Manager Italian Pizza Chef jobs include:
Manager Italian Pizza Chef jobs near you

Pizza Chef

Osteria

Philadelphia, PA • On-site

$19 - $24/hr

Full-time

Medical, Dental, Vision, PTO

Posted 18 days ago

Job description

Job Details

Position Summary:

A Pizza Cook’s major responsibility is to cook pizza in a wood-burning, help the kitchen workers in the preparation of food items, and set up allocated stations for the menu, as instructed by Chef and compliant with standards.

Responsibilities & Duties:

Sets up station according to restaurant guidelines.

Prepares all food items as directed in a sanitary and timely manner.

Follows recipes, portion controls, and presentation specifications as set by the restaurant.

Restocks all items as needed throughout the shift.

Cleans and maintains station while practicing exceptional safety, sanitation and organizational skills.

Has understanding and knowledge of how to properly use and maintain all equipment in the station.

Assists with the cleaning, sanitation, and organization of the kitchen, walk-in coolers and all storage areas.

Performs additional responsibilities as requested by the Chef, Sous Chef.

Prepare a variety of Pizza: manage dough, cheeses, vegetables and sauce

Cover, date and correctly store all food preparation items.

Use food preparation tools in accordance with the manufactures instructions.

Close the kitchen correctly follow the closing protocol made per station.

Assist all duties assigned by the Executive Chef or Sous Chefs.

Training/Experience/Education:

Professional communication skills are required.

Ability to take direction.

Ability to work in a team environment.

Ability to work calmly and effectively under pressure.

Must have problem solving abilities, be self-motivated and organized.

Commitment to quality service, and food and beverage knowledge.

Job Type: Full-time

Salary: $19.00 - $24.00 per hour

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Experience level:

  • 3 years

Restaurant type:

  • Fine dining restaurant

Shift:

  • Night shift

Weekly day range:

  • Weekend availability

Ability to commute/relocate:

  • Philadelphia, PA 19130: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

  • Pizza: 2 years (Preferred)

Shift availability:

  • Night Shift (Preferred)

Work Location: One location

More detail about Osteria part of Amici Hospitality, please visit https://culinaryagents.com/entities/357692-Osteria