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Manager Italian Pizza Chef Jobs in Iowa (NOW HIRING)

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Mia Italian Clerk

Dubuque, IA · On-site

$14.25 - $16.75/hr

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Job Title: Mia Italian Express Clerk Department: Mia Italian Express FLSA : Non-Exempt General ... Orders product that is requested by department manager. * Prepares pizza dough and breadsticks when ...

Mia Italian Cook

Mason City, IA · On-site

$14.50 - $18.50/hr

Job Title: Mia Italian Express Clerk Department: Mia Italian Express FLSA : Non-Exempt General ... Orders product that is requested by department manager. * Prepares pizza dough and breadsticks when ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Job Title: Mia Italian Express Clerk Department: Mia Italian Express FLSA : Non-Exempt General ... Orders product that is requested by department manager. * Prepares pizza dough and breadsticks when ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

Prepare pizza toppings, pizza dough, breadsticks, and other products as needed throughout your ... Store Director, Store Manager, Assistant Managers of Perishables, Store Operations, and Health ...

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Manager Italian Pizza Chef information

What is the difference between Manager Italian Pizza Chef vs Italian Pizza Chef?

AspectManager Italian Pizza ChefItalian Pizza Chef
CredentialsCooking certifications, management trainingCooking certifications, culinary training
Work EnvironmentSupervises kitchen staff, manages operationsPrepares pizzas, cooks in the kitchen
Employer & Industry UsageRestaurants, pizzerias, hospitality industryRestaurants, pizzerias, culinary industry
Search & Comparison IntentManagement roles, leadership in pizza kitchensCooking skills, pizza preparation

The main difference is that the Manager Italian Pizza Chef oversees kitchen operations and staff management, while the Italian Pizza Chef focuses on preparing and cooking pizzas. The manager role involves leadership and administrative duties, whereas the chef role emphasizes culinary skills and pizza craftsmanship.

What are the most commonly searched types of Italian Pizza Chef jobs in Iowa?

The most popular types of Italian Pizza Chef jobs in Iowa are:

Full-time, Part-time

Medical, Dental, Vision, Life

Posted 25 days ago


Job description

Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. 

After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!

NOW HIRING / IMMEDIATELY HIRING:

LINE COOKS, PREP COOKS & PIZZA COOKS

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on our menu and duties will include preparing and cooking a variety of different dishes.

Your commitment to us:

  • Ensuring the highest quality food is properly executed by adhering to our recipe procedures.
  • Preparing a variety of food with different methods of preparation and using a variety of tools and equipment.
  • Following company safety and sanitation policies and procedures.
  • Communicating clearly and respectfully with Managers and Team Members.

Our commitment to you:

  • Part-time or full-time hours at a highly competitive rate of pay.
  • Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits.
  • Flexible scheduling to accommodate school, life and family.
  • Advancement Opportunities.
  • Team Member discounts.

Requirements:

  • Must be 18 years of age to operate kitchen equipment
  • Previous kitchen / culinary / chef experience is preferred, but not required.
  • Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
  • Flexible to work a variety of shifts.

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. At OldChicago you can grow your career with us. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

 

We are a franchisee of Old Chicago & an Equal Opportunity / E-Verify Employer.