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Line Cook Jobs in California (NOW HIRING)

The Pines Resort

Line Cook

Bass Lake, CA · On-site

$18.50 - $23/hr

EXPERIENCED LINE COOKS The Pines Resort on beautiful Bass Lake is looking for professional line cooks to prepare food to the exact chef's specifications at our restaurant. Line cook duties will ...

Il Fornaio Cucina Italiana

Line Cook

Roseville, CA · On-site

$19 - $23/hr

Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or ...

Il Fornaio Cucina Italiana

Line Cook

Roseville, CA · On-site

$19 - $23/hr

Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or ...

Il Fornaio Cucina Italiana

Line Cook

Corte Madera, CA · On-site

$20 - $25/hr

Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or ...

Arcadia Gardens Retirement Hotel

Be Seen First

Line Cook

Arcadia, CA · On-site

$18.50 - $19.50/hr

Full time Line Cook for a Large Assisted Living Facility We are looking for an experienced and hardworking Line Cook to prepare delicious entrees for our guests. You will help check kitchen stock for ...

The Pines Resort

Line Cook

Bass Lake, CA · On-site

$18.50 - $23/hr

EXPERIENCED LINE COOKS The Pines Resort on beautiful Bass Lake is looking for professional line cooks to prepare food to the exact chef's specifications at our restaurant. Line cook duties will ...

Wingen Bakery

Line Cook

Livermore, CA · On-site

$18 - $20/hr

We are looking to hire a full-time or part-time line cook. This role is responsible for preparing and cooking menu items to order during our morning cafe service (6:30am-3pm) or pizza service (1:30pm ...

Troon

Line Cook

Sonora, CA · On-site

$17/hr

We are looking for Line Cooks who want to make great money and have fun while cooking for our guests! The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food outlets on the ...

Santa Monica Seafood Company

Line Cook

Santa Monica, CA · On-site

$19 - $23/hr

Job Brief The Line Cook is a self-starter with leadership qualities who thrives in a fast paced, growing environment. Pay range: $19.00-$23.00 Santa Monica Seafood Company is looking to hire ...

Burger Lounge

Line Cook

Sherman Oaks, CA · On-site

$23.42 - $25.42/hr

Pay Rate With Tips: $23.42- $25.42/hr Line Cooks are invited to join the Burger Lounge team! Tips average $4-6 on top of the hourly rate. With our Instant Pay benefit, you work today and get paid ...

Troon

Line Cook

El Macero, CA · On-site

$18/hr

We are looking for Line Cooks who want to make great money and have fun while cooking for our guests. Summary: The Line Cooks will assist the Chef/Kitchen Manager in preparing food for all food ...

Roe Fusion LLC

Line Cook

Sierra Madre, CA

$16.50 - $20.75/hr

Line Cook Job Responsibilities: * Sets up and stocks food items and other necessary supplies. * Prepares food items by cutting, chopping, mixing, and preparing sauces. * Cooks food items by grilling ...

Burger Lounge

Line Cook

Irvine, CA · On-site

$22.60 - $24.60/hr

Pay Rate: $17.60 - $19.60/hr With Tips: $22.60 - $24.60/hr Line Cooks are invited to join the Burger Lounge team! Tips average $4-6 on top of the hourly rate. With our Instant Pay benefit, you work ...

Kassi Club

LINE COOK

Venice, CA · On-site

$23 - $24/hr

Line Cook KASSI - Venice Beach Located at Hotel Erwin Venice, CA KASSI is seeking a talented and dependable Line Cook to join our team in Venice Beach. We are looking for culinary professionals with ...

Burger Lounge

Line Cook

Campbell, CA · On-site

$23.45 - $25.45/hr

Pay Rate: $18.45 - $20.45/hr With Tips: $23.45- $25.45/hr Line Cooks are invited to join the Burger Lounge team! Tips average $4-6 on top of the hourly rate. With our Instant Pay benefit, you work ...

Burger Lounge

Line Cook

Costa Mesa, CA · On-site

$22.60 - $24.60/hr

Pay Rate With Tips: $22.60 - $24.60/hr Line Cooks are invited to join the Burger Lounge team! Tips average $4-6 on top of the hourly rate. With our Instant Pay benefit, you work today and get paid ...

Ember Korean BBQ

Line Cook

Elk Grove, CA · On-site

The Line Cooks prepare our wide array of food offerings with care and consistency. Line cooks impact the dining experience immensely as the responsibility of quality food preparation of the majority ...

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Line Cook information

See California salary details

$9

$16

$21

How much do line cook jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for line cook in California is $16.88, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $18.75 per hour, depending on experience, location, and employer.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, candidates should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.

What jobs pay 4000 a week without a degree?

For a line cook, earning $4,000 a week typically requires working in high-volume or upscale establishments, often with overtime, tips, or bonuses. Such earnings are uncommon for entry-level positions and usually involve extensive experience, specialized skills, or management responsibilities in the food service industry.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage that typically ranges from minimum wage to higher rates depending on experience, location, and establishment. Many also receive tips, which can significantly increase total earnings. Salaries can vary widely but generally reflect the skill level and hours worked.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are important for this role.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What are the most commonly searched types of Line Cook jobs in California? The most popular types of Line Cook jobs in California are:
What are popular job titles related to Line Cook jobs in California? For Line Cook jobs in California, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in California look for? The top searched job categories for Line Cook jobs in California are:
What cities in California are hiring for Line Cook jobs? Cities in California with the most Line Cook job openings:
What are popular job titles related to Line Cook jobs in CA? For Line Cook jobs in CA, the most frequently searched job titles are:
Line Cook jobs near you
Infographic showing various Line Cook job openings in California as of June 2026, with employment types broken down into 1% As Needed, 87% Full Time, 11% Part Time, and 1% Temporary. Highlights an 94% Physical, 3% Hybrid, and 3% Remote job distribution, with an average salary of $35,116 per year, or $16.9 per hour.
Line Cook

Line Cook

The Pines Resort

Bass Lake, CA • On-site

$18.50 - $23/hr

Full-time

Posted 14 days ago

Job description

EXPERIENCED LINE COOKS

The Pines Resort on beautiful Bass Lake is looking for professional line cooks to prepare food to the exact chef's specifications at our restaurant. Line cook duties will consist of:

Assisting the Executive Chef & Sous Chef with their daily tasks. Setting up and stocking stations with all necessary supplies, preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)

Cook menu items in cooperation with the rest of the kitchen staff, Clean up station and take care of leftover food

Stock inventory appropriately, Ensure that food comes out simultaneously, in high quality and in a timely fashion

Maintain a positive and professional approach with coworkers and customers

Experience:

  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures; Accuracy and speed in executing assigned tasks

Benefits include:

  • Mileage Reimbursement
  • Sick Time
  • Free Lunch
  • Resort discounts on food, rooms, events