2

Part Time Line Cook Jobs in California (NOW HIRING)

Line Cook

Del Mar, CA · On-site

$19 - $23/hr

Il Fornaio Cucina Italiana is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required. Join our ...

Shadow Hills Golf Club in Indio, CA is excited to announce the exceptional career opportunity of seasonal part-time Line Cook. Qualified candidates will thrive in a hospitality environment and be ...

Line Cook

Indio, CA · On-site

$18 - $22/hr

Shadow Hills Golf Club in Indio, CA is excited to announce the exceptional career opportunity of seasonal part-time Line Cook. Qualified candidates will thrive in a hospitality environment and be ...

Line Cook

Los Angeles, CA · On-site

$18.28 - $21.28/hr

... Part Time Line Cooks to join our team. If you're ready to grow with a brand that takes pride in people and flavor, this is your bowl of ramen. We're looking for a passionate, responsible, and ...

Line Cook

Los Angeles, CA · On-site

$18.28 - $21.28/hr

... Part Time Line Cooks to join our team. If you're ready to grow with a brand that takes pride in people and flavor, this is your bowl of ramen. We're looking for a passionate, responsible, and ...

Line Cook at 2145 EATS

Costa Mesa, CA · On-site

$18 - $19.50/hr

2145 Eats in Costa Mesa, CA is looking for one part time line cook to join our 34 person strong team. We are located on 2145 Placentia Ave. Our ideal candidate is attentive, ambitious, and hard ...

The opportunity Delaware North's Patina Group is hiring full-time and part-time Line Cooks to join our team at Paseo in Anaheim, California. As a Line Cook, you will be responsible for preparing ...

The opportunity Delaware North's Patina Group is hiring full-time and part-time Line Cooks to join our team at Paseo in Anaheim, California. As a Line Cook, you will be responsible for preparing ...

Line Cook, Paseo

Anaheim, CA · On-site

$22 - $23/hr

The opportunity Delaware North's Patina Group is hiring full-time and part-time Line Cooks to join our team at Paseo in Anaheim, California. As a Line Cook, you will be responsible for preparing ...

The Propagator Restaurant located in Venice Beach is seeking a dedicated and enthusiastic part-time Line Cook to join our team. We are looking for someone that is passionate about food, has a "can do ...

next page

Showing results 1-20

Part Time Line Cook information

See California salary details

$9

$16

$21

How much do part time line cook jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for part time line cook in California is $16.88, according to ZipRecruiter salary data. Most workers in this role earn between $14.95 and $18.75 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Line Cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are part time line cooks?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.
What are the most commonly searched types of Line Cook jobs in California? The most popular types of Line Cook jobs in California are:
What cities in California are hiring for Part Time Line Cook jobs? Cities in California with the most Part Time Line Cook job openings:
Infographic showing various Part Time Line Cook job openings in California as of May 2026, with employment types broken down into 1% As Needed, 64% Full Time, 32% Part Time, 1% Temporary, and 2% Nights. Highlights an 100% Physical job distribution, with an average salary of $35,116 per year, or $16.9 per hour.

Line Cook

Il Fornaio Cucina Italiana

Del Mar, CA • On-site

$19 - $23/hr

Full-time, Part-time

Medical, Dental, Vision, Life

Posted 11 days ago


Job description

Il Fornaio Cucina Italiana is interviewing for full time or part time Line Cooks. Hot line cooking experience in a full service restaurant is helpful but not required. Weekends are required.

Join our team for the opportunity to be promoted to Lead Line Cook, Shift Supervisor or Sous Chef.

We also offer excellent wages and benefits including full medical, dental, vision, life insurance, free uniforms, delicious complementary meals, employee discounts and the opportunity to work with our great Chefs and Management team.

Prior experience as a Line Cook, Prep Cook, Pantry, Grill, Pasta, Pastry, Pizza, Sauté is highly desirable.

Responsibilities include:

* Cooking and preparing menu items in accordance with recipes and standards set by Il Fornaio

* Stocking and maintaining sufficient levels of food on the line

* Preparing and portioning recipes prior to service

* Maintaining a clean and professional appearance

* Adhering to food safety and sanitation guidelines

* Maintaining a positive teamwork attitude

* Communicating clearly, professionally and respectfully

* Being able occasionally lift and/or move up to 50 pounds

* Having a flexible work schedule including weekend availability and holidays

Join our successful team today. Grazie!