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Part Time Line Cook Jobs in Davis, CA (NOW HIRING)

Line Cook

Sacramento, CA · On-site

$17 - $19/hr

Part time/full time line cookForgotten Bakery compensation: $17 hourly employment type: part-time experience level: mid level job title: Line Cook Part time line cook position for a small Bakery in ...

Line Cook

Sacramento, CA

$18.50 - $23.50/hr

Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing ... Flexible scheduling with full-time or part-time opportunities to fit your life * Faster Pay ...

Line Cook

Elk Grove, CA · On-site

$16.90 - $18.50/hr

Pay: $16.90 - $18.50 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch ... Employment Type: PART_TIME

Line Cook

Vacaville, CA

$16.90 - $22/hr

Line Cook We build jobs that advance into lifelong careers. Start crafting yours today. You give ... UNAVAILABLEEmployment Type: PART_TIME

Line Cook

Elk Grove, CA

$16.90 - $22/hr

Line Cook We build jobs that advance into lifelong careers. Start crafting yours today. You give ... UNAVAILABLEEmployment Type: PART_TIME

Line Cook - Vacaville

Vacaville, CA · On-site

$18 - $20/hr

NOW HIRING: Part time Cook Vacaville Senior Living 2061 Peabody Road Vacaville, CA 95687 716-325-1056 Why work for us? * Caring and compassionate environment * Opportunity for growth, success and ...

Check out our Benefits! - -benefits Line Cooks/Prep Cooks at Kura are: * Team players that go above ... Schedule: * Full-time and Part-time hours available! * Availability to work days, nights, weekends ...

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Showing results 1-20

Part Time Line Cook information

See Davis, CA salary details

$10

$18

$23

How much do part time line cook jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for part time line cook in Davis, CA is $18.49, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $20.53 per hour, depending on experience, location, and employer.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What cities near Davis, CA are hiring for Part Time Line Cook jobs?

Cities near Davis, CA with the most Part Time Line Cook job openings:

Infographic showing various Part Time Line Cook job openings in Davis, CA as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 20% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $38,460 per year, or $18.5 per hour.

Line Cook

THE FORGOTTEN BAKERY

Sacramento, CA • On-site

$17 - $19/hr

Part-time

Posted 17 days ago


Job description

Part time/full time line cookForgotten Bakery


compensation: $17 hourly

employment type: part-time

experience level: mid level

job title: Line Cook


Part time line cook position for a small Bakery in South Sacramento. Need a hard working individual who can cook, bake, fry and clean. 
Need a hard worker that is reliable and mature. Must be able to flex between Cookline, Making sandwiches, coffee drinks and expo. 
3-4 days a week. 7:30am-3:30pm & early as 5am
Must have previous kitchen experience. 
Baking experience and customer service experience a plus. 
We are a fast paced environment and need someone to match the energy of our kitchen. 
Pay is 17hr plus tip pool. (Average 22-24 hourly)


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