Hot Line Chef - Full Time Jina Yoo's Asian Bistro | 2200 Forum Blvd Join our vibrant culinary team at Jina Yoo's Asian Bistro as a Hot Line Chef! In our fast-paced kitchen, you will have the ...
Quick apply
Hot Line Chef - Full Time Jina Yoo's Asian Bistro | 2200 Forum Blvd Join our vibrant culinary team at Jina Yoo's Asian Bistro as a Hot Line Chef! In our fast-paced kitchen, you will have the ...
Line Chef
$14.75 - $18.50/hr
Keep your station clean, organized, and in line with food safety standards * Work collaboratively with chefs and fellow cooks to uphold kitchen standards and meet service goals * Complete additional ...
Line Chef
$14.75 - $18.50/hr
Keep your station clean, organized, and in line with food safety standards * Work collaboratively with chefs and fellow cooks to uphold kitchen standards and meet service goals * Complete additional ...
Line Chef
Charlotte, NC · On-site
$14.75 - $18.50/hr
Keep your station clean, organized, and in line with food safety standards * Work collaboratively with chefs and fellow cooks to uphold kitchen standards and meet service goals * Complete additional ...
Line Chef
Charlotte, NC · On-site
$14.75 - $18.50/hr
Keep your station clean, organized, and in line with food safety standards * Work collaboratively with chefs and fellow cooks to uphold kitchen standards and meet service goals * Complete additional ...
Line Chef
San Diego, CA · On-site
$17 - $21.25/hr
We need a Utility Chef who takes pride in the details that make every bowl, wrap, and plate goop ... line in. Your Impact: * Prep, portion, and assemble cold food with care and precision * Keep ...
Line Chef
San Diego, CA · On-site
$17 - $21.25/hr
We need a Utility Chef who takes pride in the details that make every bowl, wrap, and plate goop ... line in. Your Impact: * Prep, portion, and assemble cold food with care and precision * Keep ...
Line Chef
Colorado Springs, CO · On-site
$15 - $18.75/hr
Line Chef Employment Type: Full-time and Part-time positions available About Us: Ristorante Di Sopra is committed to delivering an authentic Italian dining experience infused with creativity and ...
Line Chef
Colorado Springs, CO · On-site
$15 - $18.75/hr
Line Chef Employment Type: Full-time and Part-time positions available About Us: Ristorante Di Sopra is committed to delivering an authentic Italian dining experience infused with creativity and ...
Hot Line Chef
$19 - $21/hr
As a Hot Line Chef for Team Tuna, you will play a pivotal role in our kitchen, responsible for cooking and plating hot‐food items beyond sushi. You'll work closely with sushi chefs, prep staff, and ...
Quick apply
Hot Line Chef
$19 - $21/hr
As a Hot Line Chef for Team Tuna, you will play a pivotal role in our kitchen, responsible for cooking and plating hot‐food items beyond sushi. You'll work closely with sushi chefs, prep staff, and ...
Line Chef
$15 - $18.75/hr
Line Chef Employment Type: Full-time and Part-time positions available About Us: Ristorante Di Sopra is committed to delivering an authentic Italian dining experience infused with creativity and ...
Quick apply
Line Chef
$15 - $18.75/hr
Line Chef Employment Type: Full-time and Part-time positions available About Us: Ristorante Di Sopra is committed to delivering an authentic Italian dining experience infused with creativity and ...
Line Chef
$15 - $17/hr
Daily Planning/Execution - Executive Chef: Daily Planning/Execution - Assistant Manager: Daily Planning/Execution - Line Cooks: Daily Planning/Execution - DMOs: Daily Planning/Execution - FOH Staff ...
Quick apply
Line Chef
$15 - $17/hr
Daily Planning/Execution - Executive Chef: Daily Planning/Execution - Assistant Manager: Daily Planning/Execution - Line Cooks: Daily Planning/Execution - DMOs: Daily Planning/Execution - FOH Staff ...
Line Chef
$14.75 - $18.50/hr
Position Summary The Line Cook is responsible for preparing and cooking menu items according to ... Communicate effectively with chefs and fellow cooks. * Rotate inventory using FIFO methods.
Quick apply
Line Chef
$14.75 - $18.50/hr
Position Summary The Line Cook is responsible for preparing and cooking menu items according to ... Communicate effectively with chefs and fellow cooks. * Rotate inventory using FIFO methods.
Line Chef
$15 - $18.75/hr
Line Chef Employment Type: Full-time and Part-time positions available About Us: Ristorante Di Sopra is committed to delivering an authentic Italian dining experience infused with creativity and ...
Line Chef
$15 - $18.75/hr
Line Chef Employment Type: Full-time and Part-time positions available About Us: Ristorante Di Sopra is committed to delivering an authentic Italian dining experience infused with creativity and ...
Line Chef
$16.50 - $20.75/hr
We need a Utility Chef who takes pride in the details that make every bowl, wrap, and plate goop ... line in. Your Impact: * Prep, portion, and assemble cold food with care and precision * Keep ...
Line Chef
$16.50 - $20.75/hr
We need a Utility Chef who takes pride in the details that make every bowl, wrap, and plate goop ... line in. Your Impact: * Prep, portion, and assemble cold food with care and precision * Keep ...
Line Chef
Mcallen, TX · On-site
$15 - $18.75/hr
Line Cook Reports To: Kitchen Manager / Executive Chef Location: Altura Concepts Restaurant Group - Various Locations About Altura Concepts: Altura Concepts is a dynamic restaurant group in the Rio ...
Line Chef
Mcallen, TX · On-site
$15 - $18.75/hr
Line Cook Reports To: Kitchen Manager / Executive Chef Location: Altura Concepts Restaurant Group - Various Locations About Altura Concepts: Altura Concepts is a dynamic restaurant group in the Rio ...
Line Chef
Buffalo, NY · On-site
$18 - $24/hr
This is a great opportunity for anyone looking to learn and hone their skills from one of Buffalo's greatest chefs, Eric Nessa. Eric's menu features original creations inspired by regional Italian ...
Quick apply
Line Chef
Buffalo, NY · On-site
$18 - $24/hr
This is a great opportunity for anyone looking to learn and hone their skills from one of Buffalo's greatest chefs, Eric Nessa. Eric's menu features original creations inspired by regional Italian ...
Lucy's Auburn - Line Cook (Line Chef)
Auburn, AL · On-site
$15 - $19/hr
Line Chef (Cook) - Lucy's Modern American Eatery Auburn, AL | $15-$19/hr | Full-Time Available About Lucy's Voted the #1 restaurant in Auburn, AL by TripAdvisor, Lucy's is a modern American eatery ...
Lucy's Auburn - Line Cook (Line Chef)
Auburn, AL · On-site
$15 - $19/hr
Line Chef (Cook) - Lucy's Modern American Eatery Auburn, AL | $15-$19/hr | Full-Time Available About Lucy's Voted the #1 restaurant in Auburn, AL by TripAdvisor, Lucy's is a modern American eatery ...
Lucy's Auburn - Line Cook (Line Chef)
$15 - $19/hr
Line Chef (Cook) - Lucy's Modern American Eatery Auburn, AL | $15-$19/hr | Full-Time Available About Lucy's Voted the #1 restaurant in Auburn, AL by TripAdvisor, Lucy's is a modern American eatery ...
Lucy's Auburn - Line Cook (Line Chef)
$15 - $19/hr
Line Chef (Cook) - Lucy's Modern American Eatery Auburn, AL | $15-$19/hr | Full-Time Available About Lucy's Voted the #1 restaurant in Auburn, AL by TripAdvisor, Lucy's is a modern American eatery ...
Line Chef
South Hadley, MA · On-site
$17 - $21/hr
We are seeking a Line Chef to create exceptional dining experiences for our residents and guests. You'll be at the heart of our kitchen, responsible for executing a wide range of culinary tasks, from ...
Line Chef
South Hadley, MA · On-site
$17 - $21/hr
We are seeking a Line Chef to create exceptional dining experiences for our residents and guests. You'll be at the heart of our kitchen, responsible for executing a wide range of culinary tasks, from ...
You will be trained by our experience head chef. This is a hands-on kitchen role for someone who is reliable, works clean, and can execute in a fast-paced environment. Prior experience in Shawarma ...
Quick apply
You will be trained by our experience head chef. This is a hands-on kitchen role for someone who is reliable, works clean, and can execute in a fast-paced environment. Prior experience in Shawarma ...
Utility/Line Chef
$20 - $22/hr
We are looking for Utility/Line Chef who is accountable for preparing all food dishes according to established recipes and Goop Kitchen standards. * Prepare a variety of dishes ranging from meats ...
Utility/Line Chef
$20 - $22/hr
We are looking for Utility/Line Chef who is accountable for preparing all food dishes according to established recipes and Goop Kitchen standards. * Prepare a variety of dishes ranging from meats ...
Utility/Line Chef
San Francisco, CA · On-site
$20 - $22/hr
We are looking for Utility/Line Chef who is accountable for preparing all food dishes according to established recipes and Goop Kitchen standards. * Prepare a variety of dishes ranging from meats ...
Utility/Line Chef
San Francisco, CA · On-site
$20 - $22/hr
We are looking for Utility/Line Chef who is accountable for preparing all food dishes according to established recipes and Goop Kitchen standards. * Prepare a variety of dishes ranging from meats ...
Lucy's Auburn - Line Cook (Line Chef)
Auburn, AL · On-site
$15 - $19/hr
Line Chef (Cook) - Lucy's Modern American Eatery Auburn, AL | $15-$19/hr | Full-Time Available About Lucy's Voted the #1 restaurant in Auburn, AL by TripAdvisor, Lucy's is a modern American eatery ...
Lucy's Auburn - Line Cook (Line Chef)
Auburn, AL · On-site
$15 - $19/hr
Line Chef (Cook) - Lucy's Modern American Eatery Auburn, AL | $15-$19/hr | Full-Time Available About Lucy's Voted the #1 restaurant in Auburn, AL by TripAdvisor, Lucy's is a modern American eatery ...
Line Chef information
See salary details
$9.86 - $10.97
1% of jobs
$10.97 - $12.08
2% of jobs
$12.08 - $13.20
5% of jobs
$13.20 - $14.31
8% of jobs
$14.93 is the 25th percentile. Wages below this are outliers.
$14.31 - $15.43
15% of jobs
$15.43 - $16.54
14% of jobs
The median wage is $16.82 / hr.
$16.54 - $17.66
19% of jobs
$18.47 is the 75th percentile. Wages above this are outliers.
$17.66 - $18.77
15% of jobs
$18.77 - $19.89
12% of jobs
$19.89 - $21
5% of jobs
$21 - $22.12
4% of jobs
$9
$17
$22
How much do line chef jobs pay per hour?
As of Jul 21, 2026, the average hourly pay for line chef in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Line Chef, and why are they important?
To thrive as a Line Chef, you need proficiency in food preparation, cooking techniques, and kitchen safety, often supported by culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and basic food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure set top performers apart in this fast-paced environment. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative workplace.
Do line cooks make money?
Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning minimum wage or slightly above. Tips can also significantly increase their total income, especially in busy restaurants. Salaries generally range from minimum wage to around $15-$20 per hour for experienced cooks.
What is the job of a line chef?
A line chef, also known as a station chef or cook, is responsible for preparing specific dishes or sections of a menu in a professional kitchen. They work on the kitchen line, following recipes and standards, often under the supervision of a head chef, and typically require knowledge of cooking techniques and kitchen safety. The role involves multitasking in a fast-paced environment to ensure timely and quality food service.
What is the difference between Line Chef vs Prep Cook?
| Aspect | Line Chef | Prep Cook |
|---|---|---|
| Credentials | High school diploma, culinary training, certifications | High school diploma, basic culinary skills |
| Work Environment | Fast-paced kitchen, station-specific tasks | Prepares ingredients, less hectic environment |
| Responsibilities | Cooking, plating, station management | Chopping, measuring, basic prep work |
| Industry Usage | Common in restaurants, hotels, catering | Found in similar settings, often as entry-level |
While both roles are essential in a kitchen, a Line Chef is responsible for cooking and managing a specific station during service, requiring more experience and skills. A Prep Cook focuses on preparing ingredients and basic tasks, often serving as a stepping stone to a Line Chef position.
How much do line chefs get paid?
Line chefs typically earn an hourly wage that ranges from $12 to $20, depending on experience, location, and establishment. Entry-level positions may start at the lower end, while experienced chefs in high-demand areas can earn higher wages and tips. Many line cooks also receive benefits such as meal discounts and flexible schedules.
What are some common challenges a Line Chef faces during busy service hours, and how can they effectively manage them?
During peak service hours, Line Chefs often face the challenge of maintaining speed and consistency while preparing multiple dishes simultaneously. Effective time management, strong communication with other kitchen staff, and a thorough understanding of the menu are crucial to prevent errors and reduce stress. Staying organized, keeping a clean workstation, and being adaptable to last-minute changes help Line Chefs deliver high-quality dishes under pressure. Building a good rapport with the team also ensures smooth coordination during rush periods.
What are line chefs?
Line chefs, also known as line cooks, are culinary professionals responsible for preparing and cooking food on the 'line' in a restaurant kitchen. They typically work at specific stations, such as grill, sauté, or salad, and follow recipes and plating guidelines set by the head chef or sous chef. Line chefs ensure food quality, portion control, and timely service during busy meal periods. They also help with kitchen prep, maintain cleanliness, and collaborate with other kitchen staff to provide a smooth dining experience.
How to get hired as a line cook?
To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and teamwork are also important steps.
More about Line Chef jobs
What cities are hiring for Line Chef jobs? Cities with the most Line Chef job openings:
What are the most commonly searched types of Line Chef jobs? The most popular types of Line Chef jobs are:
What states have the most Line Chef jobs? States with the most job openings for Line Chef jobs include:
Job description
Hot Line Chef - Full Time
Jina Yoo's Asian Bistro | 2200 Forum Blvd
Join our vibrant culinary team at Jina Yoo's Asian Bistro as a Hot Line Chef! In our fast-paced kitchen, you will have the opportunity to work with diverse Asian flavors and techniques. We value passion and a positive attitude, making this role perfect for someone eager to learn and grow within the restaurant industry.
Key Responsibilities
- Prepare and cook high-quality dishes on the hot line according to our menu standards.
- Collaborate with the kitchen staff to ensure timely and efficient meal service.
- Maintain a clean and organized workstation, adhering to health and safety regulations.
- Assist in menu development and contribute new ideas for dishes.
- Learn and apply new cooking techniques to enhance your skills.
Requirements
- Prior kitchen experience is preferred but not necessary.
- Passion for food and a strong willingness to learn.
- Positive attitude and ability to work in a team environment.
- Ability to handle a fast-paced kitchen environment.
Schedule
- This is a full-time position with flexible scheduling.
Why You'll Love Working Here
- Be part of a growing restaurant with a focus on quality and innovation.
- Work with a supportive and passionate hospitality team.
- Opportunities for professional growth and development in the culinary field.
- Enjoy a positive and dynamic work environment.
Join the Team
Ready to take your culinary skills to the next level? Apply today to become a vital part of Jina Yoo's Asian Bistro!
About Jina Yoo’s Asian Bistro
Sourced by ZipRecruiter
Industry
Restaurants
Company size
11 - 50 Employees
Headquarters location
Columbia, MO, US