Line Cook
$16 - $18/hr
Proven cooking experience, including experience as a line chef/prep cook * Familiarity and fluency in kitchen terminology * Excellent understanding of various cooking methods, ingredients, procedures ...
Quick apply
Line Cook
$16 - $18/hr
Proven cooking experience, including experience as a line chef/prep cook * Familiarity and fluency in kitchen terminology * Excellent understanding of various cooking methods, ingredients, procedures ...
Line Cook
Cleveland, TN · On-site
$16 - $18/hr
Proven cooking experience, including experience as a line chef/prep cook * Familiarity and fluency in kitchen terminology * Excellent understanding of various cooking methods, ingredients, procedures ...
Line Cook
Cleveland, TN · On-site
$16 - $18/hr
Proven cooking experience, including experience as a line chef/prep cook * Familiarity and fluency in kitchen terminology * Excellent understanding of various cooking methods, ingredients, procedures ...
Line Cook
Chattanooga, TN · On-site
$14.25 - $18/hr
The Line Chef is responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations and maintaining a clean working space during and after ...
Quick apply
Line Cook
Chattanooga, TN · On-site
$14.25 - $18/hr
The Line Chef is responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations and maintaining a clean working space during and after ...
Line Cook
Chattanooga, TN · On-site
$14.25 - $18/hr
The Line Chef is responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations and maintaining a clean working space during and after ...
Line Cook
Chattanooga, TN · On-site
$14.25 - $18/hr
The Line Chef is responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations and maintaining a clean working space during and after ...
Line Cook
Chattanooga, TN · On-site
$14.25 - $18/hr
The Line Chef is responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations and maintaining a clean working space during and after ...
Line Cook
Chattanooga, TN · On-site
$14.25 - $18/hr
The Line Chef is responsible for cooking and preparing menu items as requested by customers, stocking necessary food preparation stations and maintaining a clean working space during and after ...
Sous Chef
$45K - $61K/yr
Now Hiring a Sous Chef at Olos in Downtown Chattanooga We're cooking up something brand new in the ... Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening ...
Sous Chef
$45K - $61K/yr
Now Hiring a Sous Chef at Olos in Downtown Chattanooga We're cooking up something brand new in the ... Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening ...
Line Cook
$16 - $20/hr
Medical
Dental
Vision
Retirement
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
$16 - $20/hr
Medical
Dental
Vision
Retirement
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Chattanooga, TN · On-site
$13.50 - $17/hr
Medical
Dental
Vision
Retirement
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Chattanooga, TN · On-site
$13.50 - $17/hr
Medical
Dental
Vision
Retirement
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Chattanooga, TN · On-site
$13.50 - $17/hr
Medical
Dental
Vision
Retirement
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Line Cook
Chattanooga, TN · On-site
$13.50 - $17/hr
Medical
Dental
Vision
Retirement
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...
Sous Chef
Chattanooga, TN · On-site
$45K - $61K/yr
Medical
Dental
Vision
Retirement
PTO
Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening ... Career growth with a growing company What we're looking for in a Sous Chef 2-5 years cooking ...
Sous Chef
Chattanooga, TN · On-site
$45K - $61K/yr
Medical
Dental
Vision
Retirement
PTO
Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening ... Career growth with a growing company What we're looking for in a Sous Chef 2-5 years cooking ...
Be Seen First
Executive Chef
Chattanooga, TN · On-site
$85K/yr
Medical
Dental
Vision
Life
PTO
Recruit, hire, train, and mentor a talented BOH team (Sous Chefs, Line Cooks, Prep, and Dishwashers). * Positive Environment: Foster a respectful, high-energy kitchen culture focused on professional ...
Quick apply
Be Seen First
Executive Chef
Chattanooga, TN · On-site
$85K/yr
Medical
Dental
Vision
Life
PTO
Recruit, hire, train, and mentor a talented BOH team (Sous Chefs, Line Cooks, Prep, and Dishwashers). * Positive Environment: Foster a respectful, high-energy kitchen culture focused on professional ...
Sous Chef
Chattanooga, TN · On-site
$45K - $61K/yr
Medical
Dental
Vision
Retirement
PTO
Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening ... Career growth with a growing company What we're looking for in a Sous Chef 2-5 years cooking ...
Sous Chef
Chattanooga, TN · On-site
$45K - $61K/yr
Medical
Dental
Vision
Retirement
PTO
Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening ... Career growth with a growing company What we're looking for in a Sous Chef 2-5 years cooking ...
Pastry Chef
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Chattanooga, TN · On-site
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Quick apply
Pastry Chef
Chattanooga, TN · On-site
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Chattanooga, TN · On-site
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Chattanooga, TN · On-site
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Chattanooga, TN · On-site
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Chattanooga, TN · On-site
Medical
Dental
Vision
Retirement
PTO
The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... Work closely with line cooks, prep cooks, and dishwashers to ensure seamless service and consistent ...
Pastry Chef
Medical
Dental
Vision
Retirement
Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats ...
Pastry Chef
Medical
Dental
Vision
Retirement
Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats ...
Pastry Chef
Chattanooga, TN · On-site
Medical
Dental
Vision
Retirement
Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats ...
Pastry Chef
Chattanooga, TN · On-site
Medical
Dental
Vision
Retirement
Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Pastry Chefs to join our team for the 2026 season. Our modern riverboats ...
Sous Chef for Chattanooga Area
Chattanooga, TN · On-site
$45K - $61K/yr
Medical
Dental
Vision
Retirement
PTO
Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening ... Career growth with a growing company What we're looking for in a Sous Chef 2-5 years cooking ...
Sous Chef for Chattanooga Area
Chattanooga, TN · On-site
$45K - $61K/yr
Medical
Dental
Vision
Retirement
PTO
Ensure use of BOH systems to achieve optimal kitchen performance; line checks, checklists, opening ... Career growth with a growing company What we're looking for in a Sous Chef 2-5 years cooking ...
Line Chef information
See Cleveland, TN salary details
$8.25 - $9.18
1% of jobs
$9.18 - $10.11
2% of jobs
$10.11 - $11.04
5% of jobs
$11.04 - $11.98
8% of jobs
$12.49 is the 25th percentile. Wages below this are outliers.
$11.98 - $12.91
15% of jobs
$12.91 - $13.84
14% of jobs
The median wage is $14.07 / hr.
$13.84 - $14.77
19% of jobs
$15.46 is the 75th percentile. Wages above this are outliers.
$14.77 - $15.71
15% of jobs
$15.71 - $16.64
12% of jobs
$16.64 - $17.57
5% of jobs
$17.57 - $18.50
4% of jobs
$8
$14
$18
How much do line chef jobs pay per hour?
As of Aug 12, 2026, the average hourly pay for line chef in Cleveland, TN is $14.31, according to ZipRecruiter salary data. Most workers in this role earn between $12.69 and $15.87 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a line chef, and why are they important?
To thrive as a Line Chef, you need proficiency in food preparation, cooking techniques, and kitchen safety, often supported by culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and basic food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure set top performers apart in this fast-paced environment. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative workplace.
What is the difference between Line Chef vs Prep Cook?
| Aspect | Line Chef | Prep Cook |
|---|---|---|
| Credentials | High school diploma, culinary training, certifications | High school diploma, basic culinary skills |
| Work Environment | Fast-paced kitchen, station-specific tasks | Prepares ingredients, less hectic environment |
| Responsibilities | Cooking, plating, station management | Chopping, measuring, basic prep work |
| Industry Usage | Common in restaurants, hotels, catering | Found in similar settings, often as entry-level |
While both roles are essential in a kitchen, a Line Chef is responsible for cooking and managing a specific station during service, requiring more experience and skills. A Prep Cook focuses on preparing ingredients and basic tasks, often serving as a stepping stone to a Line Chef position.
Are line chefs in high demand?
Line chefs are generally in high demand due to the ongoing need for skilled kitchen staff in restaurants, hotels, and catering services. Employment opportunities can vary based on location, experience, and the ability to work in fast-paced environments, with many establishments seeking candidates proficient in food preparation and kitchen operations.
What are some common challenges a line chef faces during busy service hours, and how can they effectively manage them?
During peak service hours, Line Chefs often face the challenge of maintaining speed and consistency while preparing multiple dishes simultaneously. Effective time management, strong communication with other kitchen staff, and a thorough understanding of the menu are crucial to prevent errors and reduce stress. Staying organized, keeping a clean workstation, and being adaptable to last-minute changes help Line Chefs deliver high-quality dishes under pressure. Building a good rapport with the team also ensures smooth coordination during rush periods.
What is a line chef?
Line chefs, also known as line cooks, are culinary professionals responsible for preparing and cooking food on the 'line' in a restaurant kitchen. They typically work at specific stations, such as grill, sauté, or salad, and follow recipes and plating guidelines set by the head chef or sous chef. Line chefs ensure food quality, portion control, and timely service during busy meal periods. They also help with kitchen prep, maintain cleanliness, and collaborate with other kitchen staff to provide a smooth dining experience.
What does a line chef make?
A line chef prepares and cooks food in a restaurant's kitchen, following recipes and standards set by the head chef. They typically earn an hourly wage or salary, which varies based on experience, location, and establishment size. Their responsibilities include managing specific stations, ensuring food quality, and maintaining cleanliness and safety standards.
Eggs Up Grill rating
5.4
Based on 22 frontline employees who took The Breakroom Quiz
Job description
JOB DESCRIPTION
REQUIREMENTS
ABOUT THE COMPANY
Our hours of operation are 6:00am - 2:00pm.
The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of five stations as well as prep all ingredients. Food safety and ServSafe procedures are of the utmost importance and each Line Cook is very familiar with these regulations. This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. Great service, great attitude, and great team work are key traits of this employee.
Job activities:
- Set up and stock stations with all necessary supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and kitchen
- Stock inventory appropriately
- Ensure that food comes out at high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Complete Temperature Logs and Checklists for daily and weekly cleaning and maintenance tasks
- Participate in all roles in the kitchen as required, including as dishwasher when needed
REQUIREMENTS
- Proven cooking experience, including experience as a line chef/prep cook
- Familiarity and fluency in kitchen terminology
- Excellent understanding of various cooking methods, ingredients, procedures, and equipment
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practices
- Willingness to pursue ServSafe certification is a plus
ABOUT THE COMPANY
In our Eggs Up Grill DNA, we commit to provide Real Service for Real People – “wholesome and genuine,” “authentic, friendly and genuine hospitality.” Our restaurants are Home to the Whole Neighborhood – warmly welcoming anyone and everyone, ensuring everyone feels right at home. We’d love to make you a part of our family!
What Eggs Up Grill employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Eggs Up Grill
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
11 - 50 Employees
Headquarters location
Spartanburg, SC, US
Year founded
1986