Line Chef
Clemson, SC · On-site
$13.25 - $16.75/hr
Our Line Chef positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of ...
Line Chef
Clemson, SC · On-site
$13.25 - $16.75/hr
Our Line Chef positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of ...
Line Chef
Denham Springs, LA · On-site
$15 - $17/hr
Our Line Chef positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of ...
Line Chef
Denham Springs, LA · On-site
$15 - $17/hr
Our Line Chef positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of ...
Line Chef
Baton Rouge, LA · On-site
$12 - $17/hr
Our Line Chef positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of ...
Line Chef
Baton Rouge, LA · On-site
$12 - $17/hr
Our Line Chef positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of ...
Line Chef
Brooklyn, NY · On-site
$16.50 - $20.75/hr
Medical
Dental
Vision
Retirement
As a Line Chef, you'll be the one bringing our scratch-made recipes to life on the hot line, building beautifully plated entrees that taste as good as they look. This is a kitchen for chefs who want ...
Line Chef
Brooklyn, NY · On-site
$16.50 - $20.75/hr
Medical
Dental
Vision
Retirement
As a Line Chef, you'll be the one bringing our scratch-made recipes to life on the hot line, building beautifully plated entrees that taste as good as they look. This is a kitchen for chefs who want ...
Line Chef
San Diego, CA · On-site
$17 - $21.25/hr
Medical
Dental
Vision
Retirement
As a Line Chef, you'll be the one bringing our scratch-made recipes to life on the hot line, building beautifully plated entrees that taste as good as they look. This is a kitchen for chefs who want ...
Line Chef
San Diego, CA · On-site
$17 - $21.25/hr
Medical
Dental
Vision
Retirement
As a Line Chef, you'll be the one bringing our scratch-made recipes to life on the hot line, building beautifully plated entrees that taste as good as they look. This is a kitchen for chefs who want ...
Line Chef
Fort Mill, SC · On-site
$17 - $18/hr
Medical
Dental
Vision
Retirement
PTO
Description A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing an excellent guest experience. Requirements - Reliable Transportation ...
Quick apply
Line Chef
Fort Mill, SC · On-site
$17 - $18/hr
Medical
Dental
Vision
Retirement
PTO
Description A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing an excellent guest experience. Requirements - Reliable Transportation ...
Line Chef
Charlotte, NC · On-site
$12 - $15/hr
Medical
Dental
Vision
Retirement
PTO
A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing excellent guest experience. Requirements - Reliable Transportation - Background Check ...
Quick apply
Line Chef
Charlotte, NC · On-site
$12 - $15/hr
Medical
Dental
Vision
Retirement
PTO
A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing excellent guest experience. Requirements - Reliable Transportation - Background Check ...
Line Chef
Washington, DC · On-site
$22 - $28/hr
Opportunities for advancement to senior line cook, sous chef, or specialty roles More detail about Sequoia DC part of Ark Restaurants, please visit -Sequoia-DC
Quick apply
Line Chef
Washington, DC · On-site
$22 - $28/hr
Opportunities for advancement to senior line cook, sous chef, or specialty roles More detail about Sequoia DC part of Ark Restaurants, please visit -Sequoia-DC
Line Chef
Charlotte, NC · On-site
$12 - $15/hr
Medical
Dental
Vision
Retirement
PTO
A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing excellent guest experience. Requirements - Reliable Transportation - Background Check ...
Quick apply
Line Chef
Charlotte, NC · On-site
$12 - $15/hr
Medical
Dental
Vision
Retirement
PTO
A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing excellent guest experience. Requirements - Reliable Transportation - Background Check ...
Line-Chef starting
$14 - $17.50/hr
Line-Chef responsibilities include studying recipes and menus and ensuring we are prepared for each of our offered meals. Also, you should be familiar with sanitation regulations. If you have ...
Quick apply
Line-Chef starting
$14 - $17.50/hr
Line-Chef responsibilities include studying recipes and menus and ensuring we are prepared for each of our offered meals. Also, you should be familiar with sanitation regulations. If you have ...
Line Chef
Charlotte, NC · On-site
$16 - $18/hr
Medical
Dental
Vision
Retirement
PTO
Description A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing an excellent guest experience. Requirements - Reliable Transportation ...
Quick apply
Line Chef
Charlotte, NC · On-site
$16 - $18/hr
Medical
Dental
Vision
Retirement
PTO
Description A Line Chef is a dependable and energetic team player with a passion for preparing delicious food and providing an excellent guest experience. Requirements - Reliable Transportation ...
Line Chef/Sous Chef
Congers, NY · On-site
$18 - $20/hr
The Line Chef/Sous Chef is responsible for supporting kitchen operations in a small team environment, focusing on regional and specialty cuisine. This role involves food preparation, maintaining ...
Quick apply
Line Chef/Sous Chef
Congers, NY · On-site
$18 - $20/hr
The Line Chef/Sous Chef is responsible for supporting kitchen operations in a small team environment, focusing on regional and specialty cuisine. This role involves food preparation, maintaining ...
Hot Line Chef - Full Time Jina Yoo's Asian Bistro | 2200 Forum Blvd Join our vibrant culinary team at Jina Yoo's Asian Bistro as a Hot Line Chef! In our fast-paced kitchen, you will have the ...
Quick apply
Hot Line Chef - Full Time Jina Yoo's Asian Bistro | 2200 Forum Blvd Join our vibrant culinary team at Jina Yoo's Asian Bistro as a Hot Line Chef! In our fast-paced kitchen, you will have the ...
Line Chef
$14.75 - $18.50/hr
KAI KAI - WOK CHEF Cook From Scratch. Cook With Pride. Join Kai Kai. Kai Kai is looking for a ... Has previous wok or high-volume line cook experience. * Can multitask and perform under pressure.
Line Chef
$14.75 - $18.50/hr
KAI KAI - WOK CHEF Cook From Scratch. Cook With Pride. Join Kai Kai. Kai Kai is looking for a ... Has previous wok or high-volume line cook experience. * Can multitask and perform under pressure.
Line Chef
$14.75 - $18.75/hr
THE LONGBOARD [SULLIVANS] - LINE CHEF ♦ NO LATE NIGHTS ♦ HOLIDAY CLOSURES [THANKSGIVING DAY amp; CHRISTMAS DAY] THE ATMOSPHERE The Longboard Sullivan's Island is the second iteration of our ...
New
Line Chef
$14.75 - $18.75/hr
THE LONGBOARD [SULLIVANS] - LINE CHEF ♦ NO LATE NIGHTS ♦ HOLIDAY CLOSURES [THANKSGIVING DAY amp; CHRISTMAS DAY] THE ATMOSPHERE The Longboard Sullivan's Island is the second iteration of our ...
New
Line Chef
San Diego, CA · On-site
$17 - $21.25/hr
Medical
Dental
Vision
Retirement
We need a Utility Chef who takes pride in the details that make every bowl, wrap, and plate goop ... line in. Your Impact: * Prep, portion, and assemble cold food with care and precision * Keep ...
Line Chef
San Diego, CA · On-site
$17 - $21.25/hr
Medical
Dental
Vision
Retirement
We need a Utility Chef who takes pride in the details that make every bowl, wrap, and plate goop ... line in. Your Impact: * Prep, portion, and assemble cold food with care and precision * Keep ...
Hot Line Chef
$19 - $21/hr
PTO
As a Hot Line Chef for Team Tuna, you will play a pivotal role in our kitchen, responsible for cooking and plating hot‐food items beyond sushi. You'll work closely with sushi chefs, prep staff, and ...
Quick apply
Hot Line Chef
$19 - $21/hr
PTO
As a Hot Line Chef for Team Tuna, you will play a pivotal role in our kitchen, responsible for cooking and plating hot‐food items beyond sushi. You'll work closely with sushi chefs, prep staff, and ...
Line Chef information
See salary details
$9.86 - $10.97
1% of jobs
$10.97 - $12.08
2% of jobs
$12.08 - $13.20
5% of jobs
$13.20 - $14.31
8% of jobs
$14.93 is the 25th percentile. Wages below this are outliers.
$14.31 - $15.43
15% of jobs
$15.43 - $16.54
14% of jobs
The median wage is $16.82 / hr.
$16.54 - $17.66
19% of jobs
$18.47 is the 75th percentile. Wages above this are outliers.
$17.66 - $18.77
15% of jobs
$18.77 - $19.89
12% of jobs
$19.89 - $21
5% of jobs
$21 - $22.12
4% of jobs
$9
$17
$22
How much do line chef jobs pay per hour?
As of Aug 13, 2026, the average hourly pay for line chef in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a line chef, and why are they important?
To thrive as a Line Chef, you need proficiency in food preparation, cooking techniques, and kitchen safety, often supported by culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and basic food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure set top performers apart in this fast-paced environment. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative workplace.
What is the difference between Line Chef vs Prep Cook?
| Aspect | Line Chef | Prep Cook |
|---|---|---|
| Credentials | High school diploma, culinary training, certifications | High school diploma, basic culinary skills |
| Work Environment | Fast-paced kitchen, station-specific tasks | Prepares ingredients, less hectic environment |
| Responsibilities | Cooking, plating, station management | Chopping, measuring, basic prep work |
| Industry Usage | Common in restaurants, hotels, catering | Found in similar settings, often as entry-level |
While both roles are essential in a kitchen, a Line Chef is responsible for cooking and managing a specific station during service, requiring more experience and skills. A Prep Cook focuses on preparing ingredients and basic tasks, often serving as a stepping stone to a Line Chef position.
Are line chefs in high demand?
Line chefs are generally in high demand due to the ongoing need for skilled kitchen staff in restaurants, hotels, and catering services. Employment opportunities can vary based on location, experience, and the ability to work in fast-paced environments, with many establishments seeking candidates proficient in food preparation and kitchen operations.
What are some common challenges a line chef faces during busy service hours, and how can they effectively manage them?
During peak service hours, Line Chefs often face the challenge of maintaining speed and consistency while preparing multiple dishes simultaneously. Effective time management, strong communication with other kitchen staff, and a thorough understanding of the menu are crucial to prevent errors and reduce stress. Staying organized, keeping a clean workstation, and being adaptable to last-minute changes help Line Chefs deliver high-quality dishes under pressure. Building a good rapport with the team also ensures smooth coordination during rush periods.
What is a line chef?
Line chefs, also known as line cooks, are culinary professionals responsible for preparing and cooking food on the 'line' in a restaurant kitchen. They typically work at specific stations, such as grill, sauté, or salad, and follow recipes and plating guidelines set by the head chef or sous chef. Line chefs ensure food quality, portion control, and timely service during busy meal periods. They also help with kitchen prep, maintain cleanliness, and collaborate with other kitchen staff to provide a smooth dining experience.
What does a line chef make?
A line chef prepares and cooks food in a restaurant's kitchen, following recipes and standards set by the head chef. They typically earn an hourly wage or salary, which varies based on experience, location, and establishment size. Their responsibilities include managing specific stations, ensuring food quality, and maintaining cleanliness and safety standards.
More about Line Chef jobs
What cities are hiring for Line Chef jobs? Cities with the most Line Chef job openings:
What are the most commonly searched types of Line Chef jobs? The most popular types of Line Chef jobs are:
What states have the most Line Chef jobs? States with the most job openings for Line Chef jobs include:
$17 - $21/hr
Full-time
Posted 24 days ago
Job description
Line Chef
Location: Tampa, FL 33602
Job DescriptionWe are seeking a skilled and dedicated Line Chef to join our dynamic kitchen team at Small Giant in Tampa, FL. The ideal candidate will have experience working in a high-volume environment and possess the ability to multitask efficiently while maintaining exceptional attention to detail. If you are organized, flexible, and have open availability, we want to hear from you!
Responsibilities- Proven experience in a high-volume kitchen setting.
- Strong multitasking skills and ability to work under pressure.
- Excellent attention to detail and organizational skills.
- Flexible schedule with open availability, including nights, weekends, and holidays.
- Previous kitchen experience preferred.
- Ability to work well as part of a team.
If you meet the above qualifications and are passionate about delivering quality food in a fast-paced environment, please submit your resume and cover letter for consideration.