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Learning Development In Hospitality Jobs in Colorado

Hospitality Coordinator

Denver, CO · On-site

$40K - $55K/yr

An interest in golf is a bonus. You Might Be a Great Fit If... * You notice issues before they ... Monthly professional development budget. * Access to coworking space and amenities, including golf ...

Hospitality Coordinator

Denver, CO · On-site

$40K - $55K/yr

An interest in golf is a bonus. You Might Be a Great Fit If... * You notice issues before they ... Monthly professional development budget. * Access to coworking space and amenities, including golf ...

Host

Arvada, CO · On-site

We offer competitive compensation, development, and opportunity to grow in a company with a passion for hospitality and community! Come be all you can be, here is what we look for in future team ...

Host

Denver, CO · On-site

We offer competitive compensation, development, and opportunity to grow in a company with a passion for hospitality and community! Come be all you can be, here is what we look for in future team ...

Host

Denver, CO · On-site

We offer competitive compensation, development, and opportunity to grow in a company with a passion for hospitality and community! Come be all you can be, here is what we look for in future team ...

Host

Arvada, CO · On-site

We offer competitive compensation, development, and opportunity to grow in a company with a passion for hospitality and community! Come be all you can be, here is what we look for in future team ...

Interest in event planning, hospitality management, employee engagement and organizational operations * Experience working with vendors, event logistics or volunteer coordination Learning ...

Showing results 21-40

Learning Development In Hospitality information

What is learning and development in hospitality?

Learning and development in hospitality refers to the process of training and educating employees within the hospitality industry—such as hotels, restaurants, and resorts—to improve their skills, knowledge, and performance. This can include onboarding, technical training, customer service workshops, leadership programs, and ongoing professional development. The goal is to enhance guest experiences, increase employee satisfaction, and support business growth by ensuring staff are well-equipped to meet industry standards and expectations.

What is the difference between Learning Development In Hospitality vs Hospitality Trainer?

AspectLearning Development In HospitalityHospitality Trainer
CredentialsTypically requires certifications in instructional design, adult learning, or hospitality managementOften requires certifications in hospitality, training, or related fields
Work EnvironmentDesigns and implements training programs within hotels, resorts, or hospitality companiesDelivers training sessions directly to staff in hospitality settings
Employer & Industry UsageUsed by hospitality organizations to develop employee skills and knowledgeCommonly employed as a role within hospitality companies or training agencies

Learning Development In Hospitality focuses on creating comprehensive training programs and curricula, while Hospitality Trainers primarily deliver training sessions directly to staff. Both roles aim to improve service quality but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a learning and development professional in hospitality, and why are they important?

To thrive as a Learning and Development professional in hospitality, you need expertise in instructional design, adult learning principles, and a background in hospitality management or training. Familiarity with learning management systems (LMS), e-learning authoring tools, and industry certifications like Certified Hospitality Trainer (CHT) are typically required. Strong communication, cultural awareness, and the ability to inspire and engage diverse teams are vital soft skills. These competencies ensure effective training programs that enhance staff performance and elevate guest experiences in a dynamic, service-oriented industry.

What skills do you develop in learning development in hospitality?

Learning development professionals in hospitality develop skills such as instructional design, training delivery, communication, and customer service. They also gain knowledge of hospitality operations, use of training tools and technology, and often pursue certifications like Certified Hospitality Trainer (CHT) to enhance their expertise.

What are the typical challenges faced by learning and development professionals in the hospitality industry, and how can they be addressed?

Learning and Development professionals in hospitality often encounter challenges such as high employee turnover, diverse workforce backgrounds, and the need to deliver consistent training across multiple locations. To address these, professionals focus on creating flexible training programs, leveraging technology for remote learning, and tailoring content to accommodate different learning styles and cultural backgrounds. Building strong relationships with management and frontline staff helps ensure training is relevant and impactful, while ongoing feedback mechanisms enable continuous improvement.

What cities in Colorado are hiring for Learning Development In Hospitality jobs?

Cities in Colorado with the most Learning Development In Hospitality job openings:

Infographic showing various Learning Development In Hospitality job openings in Colorado as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 83% In-person, and 17% Hybrid job distribution.

Manufacturing Learning and Development Partner

Grupo Bimbo

Denver, CO • On-site

$64K - $84K/yr

Full-time

Retirement, PTO

Re-posted 22 days ago


Job description

Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas'® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann's® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!
More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.
#LI-NP1
Come join the largest baking company in the world and our family of 20,000 associates nationwide!
Salary Range: $64,700 - $84,100
Annual Bonus Eligibility
Comprehensive Benefits Package
Paid Time Off
401k & Company Match
This is a remote position
Position Summary:
This position will help create, implement, and sustain a standardized on-the-job training certification program (OJT) and additional training solutions across a BBU region with a strong focus on bakery manufacturing operations. This role is hands-on, working closely with frontline teams and leadership to drive manufacturing excellence through skills development. Frequent travel to bakeries is required. They will collaborate with Operations Excellence (OX), North America Talent Development Bakery Leadership, HR Business Partners, Functional Experts, and Training Coordinators (where applicable).
Objective:
  • Provide structure and guidance through a standardized approach to OJT to enhance frontline onboarding, skill development, and manufacturing operational readiness.
  • Drive consistency of frontline associate training aligned to bakery manufacturing processes.
  • Support national OX and Talent initiatives, working with a "One Team" mindset.

Key Job Responsibilities
  • Be the Subject Matter Expert for adult learning as a partner for bakery leadership and manufacturing operational training.
  • Work with bakeries to implement the On-The-Job Training program, collecting, assessing, developing, and validating content
  • Host Train-the-Facilitator and Train-the-Trainer sessions to certify Training Coordinators and Floor Trainers
  • Engage directly on the bakery floor to observe, coach, and support OJT execution and reinforce manufacturing best practices.
  • Co-facilitate the OX Playbook, Co-facilitate OX Coaching for Performance
  • Look for synergies with other locations for sharing best practices and content
  • Manage skills development with bakery leadership and replicate training program best practices and resources across assigned bakeries
  • Collaborate with business partners, including Bakery leadership, Training Coordinators (where applicable), Safety, and People Teams to ensure associates complete requirements
  • Partner with bakery leadership teams to assess associate capabilities and provide necessary feedback on skill level or additional required training, including supporting the build of the skill gap analysis
  • Identify and share best practices to solve for learning & development needs across all facilities
  • Ensure focus on OX People & Culture KPIs
  • Travel required (approximately 60-75% regionally; occasional national travel based on business needs).
  • Work flexible work schedules when necessary to accommodate operation shifts and training needs
  • Perform other duties as assigned

Key Behavioral & Technical Competencies:
Proven ability to:
  • Organize and lead concurrent tasks and projects
  • Work independently and collaboratively with immediate and cross-functional team members
  • Work in a continuous improvement, agile culture
  • Drive results by balancing focus on development, KPIs, and meeting deadlines
  • Proven ability to facilitate training in an adult learning environment
  • Communicate (written and oral) professionally
  • Professionally interact with associates and leaders at all levels of the organization
  • Experience developing learning content is preferred but not required
  • Comprehend adult learning methodologies
  • Excellent computer skills and proficiency with Word, Excel, Microsoft 365, and other software/applications highly desired
  • Experience developing learning content is preferred but not required
  • Work flexible work schedules when necessary

Education and Work History:
  • Four-year college degree
  • At least 5 years of experience in a manufacturing environment and training role preferred
  • Hands-on Experience writing and implementing Standard Operating Procedures (SOPs) and other manufacturing detailed training tools
  • A combination of education, training, and experience that results in demonstrated competency to perform the work may be substituted

The physical and mental demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Work flexible work schedules when necessary Reasonable accommodation may be requested to enable individuals with disabilities to perform the essential functions.
Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law.
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.