We are seeking an experienced and hands-on Kitchen Manager to oversee daily kitchen operations for our catering and food service company. The ideal candidate is organized, calm under pressure, food ...
Quick apply
We are seeking an experienced and hands-on Kitchen Manager to oversee daily kitchen operations for our catering and food service company. The ideal candidate is organized, calm under pressure, food ...
Kitchen Manager
Atlanta, GA · On-site
Summary: The Head Chef/Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating ...
Kitchen Manager
Atlanta, GA · On-site
Summary: The Head Chef/Kitchen Manager directs the food service activities and back of house operations of the restaurant and market in accordance with company guidelines regarding operating ...
Assistant Kitchen Manager
Alpharetta, GA · On-site
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...
Assistant Kitchen Manager
Alpharetta, GA · On-site
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...
Assistant Kitchen Manager
Atlanta, GA · On-site
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...
Assistant Kitchen Manager
Atlanta, GA · On-site
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...
Assistant Kitchen Manager
Brookhaven, GA · On-site
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...
Assistant Kitchen Manager
Brookhaven, GA · On-site
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...
Kitchen Manager
Atlanta, GA · On-site
$70K - $75K/yr
The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly staff member * Trains, develops and motivates supervisors and culinary ...
Quick apply
Kitchen Manager
Atlanta, GA · On-site
$70K - $75K/yr
The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly staff member * Trains, develops and motivates supervisors and culinary ...
We are seeking an experienced and hands-on Kitchen Manager to oversee daily kitchen operations for our catering and food service company. The ideal candidate is organized, calm under pressure, food ...
Quick apply
We are seeking an experienced and hands-on Kitchen Manager to oversee daily kitchen operations for our catering and food service company. The ideal candidate is organized, calm under pressure, food ...
Assistant Kitchen Manager
Roswell, GA · On-site
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...
Assistant Kitchen Manager
Roswell, GA · On-site
Along with the General Manager and the Kitchen Manager, the Assistant Kitchen Manager assists in achieving our mission. He or she must create, coordinate and lead a Back of the House (BOH) team that ...
Kitchen Manager
Atlanta, GA · On-site
$70K - $75K/yr
The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly staff member * Trains, develops and motivates supervisors and culinary ...
Quick apply
Kitchen Manager
Atlanta, GA · On-site
$70K - $75K/yr
The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly staff member * Trains, develops and motivates supervisors and culinary ...
Kitchen Manager
Atlanta, GA · On-site
The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly staff member * Trains, develops and motivates supervisors and culinary ...
Quick apply
Kitchen Manager
Atlanta, GA · On-site
The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly staff member * Trains, develops and motivates supervisors and culinary ...
Kitchen Manager
Atlanta, GA · On-site
$70K - $75K/yr
The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly staff member * Trains, develops and motivates supervisors and culinary ...
Quick apply
Kitchen Manager
Atlanta, GA · On-site
$70K - $75K/yr
The Kitchen Manager will be an expert in all areas of the back of the house and be able to perform in the absence of an hourly staff member * Trains, develops and motivates supervisors and culinary ...
Kitchen Manager
Atlanta, GA · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Atlanta, GA · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Atlanta, GA · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Kitchen Manager
Atlanta, GA · On-site
The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management ...
Night Kitchen Manager
$18 - $20/hr
Chick-fil-A is hiring a Highly Skilled Kitchen Manager! Are you passionate about creating delicious food in a fun and loving environment? Do you thrive in a fast-paced, enthusiastic workplace? Join ...
Quick apply
Night Kitchen Manager
$18 - $20/hr
Chick-fil-A is hiring a Highly Skilled Kitchen Manager! Are you passionate about creating delicious food in a fun and loving environment? Do you thrive in a fast-paced, enthusiastic workplace? Join ...
Kitchen Manager
Mcdonough, GA · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Mcdonough, GA · On-site
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Night Kitchen Manager
Alpharetta, GA · On-site
$18 - $20/hr
Chick-fil-A is hiring a Highly Skilled Kitchen Manager! Are you passionate about creating delicious food in a fun and loving environment? Do you thrive in a fast-paced, enthusiastic workplace? Join ...
Night Kitchen Manager
Alpharetta, GA · On-site
$18 - $20/hr
Chick-fil-A is hiring a Highly Skilled Kitchen Manager! Are you passionate about creating delicious food in a fun and loving environment? Do you thrive in a fast-paced, enthusiastic workplace? Join ...
Kitchen Manager
Douglasville, GA · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Douglasville, GA · On-site
$5.2K/mo
As a Kitchen Manager your responsibilities would include: * Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures * In ...
Kitchen Manager
Decatur, GA · On-site
The Kitchen Manager will ensure that the kitchen produces a high-quality product while developing their team in a safe, clean, and efficient work environment. Buscamos un gerente de cocina altamente ...
Kitchen Manager
Decatur, GA · On-site
The Kitchen Manager will ensure that the kitchen produces a high-quality product while developing their team in a safe, clean, and efficient work environment. Buscamos un gerente de cocina altamente ...
Kitchen Manager
Roswell, GA · On-site
$50K/yr
As a Kitchen Manager with La Bonanza, you are responsible for the preparation, presentation and service of all menu items, as well as developing and training all hourly back of the house staff. You ...
Quick apply
Kitchen Manager
Roswell, GA · On-site
$50K/yr
As a Kitchen Manager with La Bonanza, you are responsible for the preparation, presentation and service of all menu items, as well as developing and training all hourly back of the house staff. You ...
Kitchen Manager information
See Decatur, GA salary details
$22K - $26.6K
2% of jobs
$26.6K - $31.3K
6% of jobs
$31.3K - $35.9K
12% of jobs
$37.7K is the 25th percentile. Wages below this are outliers.
$35.9K - $40.6K
13% of jobs
$40.6K - $45.3K
10% of jobs
The median wage is $48.5K / yr.
$45.3K - $49.9K
11% of jobs
$49.9K - $54.6K
10% of jobs
$59.1K is the 75th percentile. Wages above this are outliers.
$54.6K - $59.2K
13% of jobs
$59.2K - $63.9K
12% of jobs
$63.9K - $68.6K
7% of jobs
$68.6K - $73.2K
5% of jobs
$22K
$50.5K
$73.2K
How much do kitchen manager jobs pay per year?
As of Sep 9, 2026, the average yearly pay for kitchen manager in Decatur, GA is $50,473.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,100.00 and $61,000.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Decatur, GA?
The most popular types of Kitchen jobs in Decatur, GA are:
What are popular job titles related to Kitchen Manager jobs in Decatur, GA?
For Kitchen Manager jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Kitchen Manager jobs in Decatur, GA look for?
The top searched job categories for Kitchen Manager jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Kitchen Manager jobs?
Cities near Decatur, GA with the most Kitchen Manager job openings:
Kitchen manager
Mableton, GA
Mothers Finest Catering And Deli In
Full-time
Re-posted 29 days ago
Job description
We are seeking an experienced and hands-on Kitchen Manager to oversee daily kitchen operations for our catering and food service company. The ideal candidate is organized, calm under pressure, food-safety focused, and capable of leading a diverse kitchen team while ensuring quality, consistency, and efficiency.
This role is critical to maintaining high culinary standards, controlling food and labor costs, and supporting the successful execution of catering events, daily meal production, and special projects.
Key Responsibilities
Kitchen Operations
Manage daily kitchen production, prep schedules, and event execution
Ensure all food is prepared to company standards for quality, taste, and presentation
Oversee proper food handling, storage, labeling, and rotation (FIFO)
Maintain cleanliness and organization of kitchen, storage, and equipment areas
Staff Management
Supervise, train, and schedule kitchen staff (prep cooks, line cooks, dish staff)
Enforce kitchen policies, safety procedures, and performance expectations
Lead by example with professionalism, teamwork, and accountability
Assist with onboarding and ongoing staff development
Food Safety & Compliance
Ensure compliance with all health department regulations and company food safety standards
Maintain ServSafe and ensure staff follow proper sanitation practices
Prepare for and assist with health inspections
Inventory & Cost Control
Monitor food usage, waste, and portion control
Assist with ordering, receiving, and inventory management
Help control food and labor costs while maintaining quality
Communicate supply needs and shortages proactively
Event & Catering Support
Coordinate kitchen execution for catering events and large-scale orders
Work closely with management on menus, timelines, and staffing needs
Ensure accurate packing, labeling, and quality control for off-site events