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Restaurant News Jobs in Decatur, GA (NOW HIRING)

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Restaurant News information

See Decatur, GA salary details

$23.9K

$58.7K

$187K

How much do restaurant news jobs pay per year?

As of May 29, 2026, the average yearly pay for restaurant news in Decatur, GA is $58,712.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,100.00 and $63,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant News Reporter, and why are they important?

To thrive as a Restaurant News Reporter, you need strong journalistic writing skills, an understanding of the food and hospitality industry, and typically a degree in journalism or communications. Proficiency with content management systems, social media platforms, and digital photography or video tools is often required. Curiosity, networking ability, and strong communication skills help reporters build sources and craft engaging stories. These skills are critical for producing timely, accurate, and compelling coverage that informs and attracts readers in a competitive media landscape.

What are some common challenges faced by journalists covering restaurant news, and how can they stay ahead in a fast-paced industry?

Journalists covering restaurant news often face the challenge of staying current with rapidly changing trends, frequent openings and closings, and the evolving tastes of consumers. Building strong relationships with chefs, owners, and PR professionals is crucial for gaining timely insights and exclusive stories. Additionally, balancing objective reporting with the need to engage readers requires careful research and fact-checking. Successful restaurant news reporters often monitor social media, attend industry events, and cultivate a network of sources to ensure they deliver accurate, up-to-date content.

What is Restaurant News?

Restaurant News refers to updates, reports, and articles about the restaurant industry, including trends, business openings and closings, chef interviews, menu innovations, and regulatory changes. It is a resource for industry professionals, foodies, and investors to stay informed about market developments and shifts in consumer preferences. Restaurant News can be found on dedicated websites, industry publications, and newsletters, helping readers keep up with the dynamic world of dining and hospitality.

What is the difference between Restaurant News vs Restaurant Manager?

AspectRestaurant NewsRestaurant Manager
Primary RoleReporting industry news, trends, and updatesOverseeing daily restaurant operations
Required CredentialsJournalism, communication, or media experienceHospitality management, certifications, leadership skills
Work EnvironmentMedia outlets, offices, industry eventsRestaurant setting, management offices
Industry UsageMedia, journalism, industry publicationsHospitality, food service industry

Restaurant News focuses on reporting industry updates and trends, often working in media or journalism environments. In contrast, a Restaurant Manager oversees daily restaurant operations, staff, and customer service. Both roles are vital in the hospitality industry but serve different functions—one informs and reports, the other manages and executes operational tasks.

What are popular job titles related to Restaurant News jobs in Decatur, GA? For Restaurant News jobs in Decatur, GA, the most frequently searched job titles are:
What cities near Decatur, GA are hiring for Restaurant News jobs? Cities near Decatur, GA with the most Restaurant News job openings:
Infographic showing various Restaurant News job openings in Decatur, GA as of May 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $58,712 per year, or $28.2 per hour.

Full-time

Medical, Dental, Vision, PTO

Posted 17 days ago


Job description

Job Description

Title: General Manager

Job Location:


Life is too short not to enjoy what you do and who you work with... Are you MOD? http://vimeo.com/90686640

MOD is committed to creating not just a cool place to eat, but an inspired place to work. The company has been recognized as one of the "Top 50 Breakout Brands" by Nation's Restaurant News, ranked as a "Fastest Growing Private Company" (2013 and 2014) by the Puget Sound Business Journal and named one of "Washington's Best Work Places" by the Puget Sound Business Journal (2013 and 2014).

MOD Pizza stores are a fast paced, exciting environment where you get an opportunity to directly connect with your customers and staff. As a General Manager at MOD, you'll be expected to handle a lot, but here's the twist. . .you will get the necessary training and the empowerment to make the best decisions to support your business and meet your customer's needs each and every day.

We're looking for smart, savvy leaders who are not afraid to have a little fun and let their personality shine. If you have a passion for great customer service and like to work in an environment where that passion is noticed and appreciated, we would love to welcome you to the MOD Squad.

MOD Pizza offers competitive compensation, advancement opportunities in a growing company, and incentives such as:

  • Monthly bonus program
  • Paid vacation
  • Medical, Vision, and Dental

Specifics:

  • Location:
  • 3-5 years Management experience in quick serve or fast pace environment (pizza experience a definite plus)
  • Must be customer service oriented and quality conscious
  • 2-3 years' experience with direct P&L responsibility
  • Product ordering and inventory
  • Experience with training and scheduling
  • Available to work evenings and weekend