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Kitchen Apprentice Jobs (NOW HIRING)

Carpentry Apprentice

Cedarburg, WI · On-site

$30 - $35/hr

Training & development Kitchen Tune-Up is seeking dedicated team members to join our team as a Carpentry Apprentice to work on kitchen remodeling projects. We are seeking career minded individuals ...

Kitchen Manager

San Francisco, CA · On-site

$30 - $35/hr

Alongside the Culinary Director, Training Team and Program Manager, the Chef Instructor role supports 20-25 Apprentices each cohort. This role directly supervises 10-12 Farming Hope kitchen staff.

CNS Apprentice (16760)

Phoenix, AZ · On-site

$17 - $21.75/hr

Learn how to operate kitchen equipment, prepare cleaning and sanitizing solutions, food receiving ... Apprentice agrees to obtain Serve Safe Certification within 90 days of hire Maricopa County Food ...

CNS Apprentice (16760)

Phoenix, AZ · On-site

$16.50 - $21.25/hr

Oversee all operations in the school kitchen to effectively administer the school meal programs for ... Apprentice agrees to obtain Serve Safe Certification within 90 days of hire Maricopa County Food ...

CNS Apprentice (16760)

Phoenix, AZ · On-site

$16.50 - $21.25/hr

Oversee all operations in the school kitchen to effectively administer the school meal programs for ... Apprentice agrees to obtain Serve Safe Certification within 90 days of hire Maricopa County Food ...

The Chef Apprentice is also knowledgeable in the proper operation of standard kitchen equipment and is skilled in training others on the equipment's proper and safe use. Maintains cleanliness ...

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Kitchen Apprentice information

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$12

$22

$37

How much do kitchen apprentice jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for kitchen apprentice in the United States is $22.02, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

What are some common challenges faced by kitchen apprentices, and how can they overcome them?

Kitchen apprentices often encounter challenges such as adjusting to a fast-paced environment, managing multiple tasks under pressure, and mastering new techniques quickly. Building strong time management skills and staying organized are key to handling these demands. Clear communication with chefs and team members also helps ensure smooth workflow and learning. By remaining open to feedback and consistently practicing core skills, apprentices can overcome these challenges and progress in their culinary careers.

What is a kitchen apprentice?

Kitchen Apprentices are entry-level workers in a kitchen who learn cooking techniques, food preparation, and kitchen operations under the guidance of experienced chefs. Their main goal is to gain hands-on experience and develop culinary skills while assisting with basic tasks such as chopping ingredients, cleaning, and organizing stations. Over time, apprentices may take on more responsibilities and learn advanced cooking methods, which helps prepare them for future roles as cooks or chefs.

What are the key skills and qualifications needed to thrive as a kitchen apprentice, and why are they important?

To thrive as a Kitchen Apprentice, you need a basic understanding of food safety, knife skills, and culinary techniques, usually supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, sanitation systems, and possibly certifications like ServSafe is often expected. Strong teamwork, eagerness to learn, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities ensure food is prepared safely and efficiently while supporting a positive and productive kitchen environment.

What is the difference between Kitchen Apprentice vs Kitchen Trainee?

AspectKitchen ApprenticeKitchen Trainee
Required CredentialsBasic culinary training or no formal credentialsOften enrolled in culinary programs or courses
Work EnvironmentEntry-level kitchen settings, under supervisionTraining kitchens, culinary schools, or on-the-job
Employer & Industry UsageCommon in restaurants, hotels, cateringUsed in culinary education, internships
Search & Comparison IntentUnderstanding entry-level culinary rolesLearning about training opportunities

Kitchen Apprentice and Kitchen Trainee roles both serve as entry points into the culinary industry. Apprentices typically work under supervision while gaining practical skills, often with some formal training. Trainees are usually enrolled in culinary courses or internships, focusing on learning and skill development. Both roles are essential for aspiring chefs but differ mainly in their training structure and work environment.

What cities are hiring for Kitchen Apprentice jobs? Cities with the most Kitchen Apprentice job openings:
What are the most commonly searched types of Kitchen jobs? The most popular types of Kitchen jobs are:
What states have the most Kitchen Apprentice jobs? States with the most job openings for Kitchen Apprentice jobs include:
Infographic showing various Kitchen Apprentice job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $45,806 per year, or $22 per hour.

Carpentry Apprentice

Kitchen Tune-Up

Cedarburg, WI • On-site

$30 - $35/hr

Full-time

Re-posted 22 days ago


Job description

Benefits:
  • Bonus based on performance
  • Competitive salary
  • Opportunity for advancement
  • Training & development

Kitchen Tune-Up is seeking dedicated team members to join our team as a Carpentry Apprentice to work on kitchen remodeling projects. We are seeking career minded individuals who are willing to learn new techniques and are looking for a stable, well-paying career.
This is a hands-on position and the ability to safely operate power hand tools is helpful. Training is provided for the completion of cabinet redooring, refacing, and kitchen remodeling projects.
Do you take pride in your work and want to be part of a growing local company that values your skills? This is a permanent, year-round position with paid training and bonus potential.
Benefits/Perks:
  • Paid Training
  • Competitive Compensation
  • Bonus Opportunities
  • Steady work
  • Growth Opportunities if desired

Duties & Responsibilities:
  • Arrive to jobsite on time in logo'd shirt and appropriate work clothing.
  • Follow instructions given by project manager
  • Follow Trustpoints on every project and job site
  • Keep work area clean and orderly and clean up daily
  • Communicate with project manager daily about progress
  • Work quickly and efficiently

Qualifications:
  • Stellar work ethic
  • Excellent attention to detail and ability to follow directions
  • Ability to safely operate power hand tools including a table saw, band saw, power hand saw, router, planer, and powered nail gun
  • Must be able to interact with our customers on a professional & friendly level
  • Must take personal pride in a job well done the first time

Why join the Kitchen Tune-Up team?
We offer substantial training and lucrative compensation for those willing to work inside of a process, keep a sharp eye for detail, remodel the expectations of our clients, and work hard. You will be working in some of the nicest homes in our community.
Compensation: $30.00 - $35.00 per hour
Kitchen Tune-Up Uplifts People's Lives
Kitchen Tune-Up is a kitchen design and remodeling franchise system of committed professionals. Our remodeling experts update, uplift and upgrade kitchens utilizing our 5 Trustpoints to create an experience second to none. Our 5 Core Services include our exclusive 1 Day Wood Restoration Tune-Up, Cabinet Re-Facing, Redooring, Cabinet Painting, and Custom Cabinets.
While the kitchen is the heart of the home, our people are the heart of our company. At Kitchen Tune-Up our people are valued. Each day we work and collaborate to uplift our customers' homes as well as the lives of our people.
Find yourself an uplifting opportunity and join our team!
The positions on this website, unless otherwise indicated, are posted by Kitchen Tune-Up® franchisees. Kitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. The hiring franchisee is solely responsible for all employment decisions including hiring, termination, discipline, compensation and benefits and HFC KTU LLC and its parents and affiliates have no input or involvement in such matters. HFC KTU LLC does not receive, review or store any applications for employment. Any questions about posted positions or the hiring process must be directed to the Kitchen Tune-Up® franchisee posting the position.