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Hot Prep Jobs (NOW HIRING)

Fiorella's Jack Stack BBQ

Hot Prep Cook

Overland Park, KS · On-site

$14 - $17.75/hr

Hot Prep Cook Fiorella's Jack Stack Barbecue | Storia Fine Catering You're the Difference Between and Good Order and a Great One At Jack Stack Barbecue, our purpose is simple: Hope Through ...

New

G-Texas Custom Catering

$17 - $20/hr

Hot Prep -- Prepare and cook hot dishes according to recipes and quality standards while maintaining an organized, efficient station. Kitchen Help / Prep Cook -- Assist with food preparation ...

New

Orlando Health

Hot Prep Cook

Orlando, FL · On-site

$13.25 - $16.75/hr

The Hot Prep Cook prepares all hot food items for both patient and non-patient food services, following all production plans and recipes as assigned by the Executive Chef, Food & Nutrition Supervisor ...

Costa Vida

Hot Prep

Las Vegas, NV · On-site

$13 - $16.50/hr

Runner, Flat Top, Char Grill, Dishwasher, Tortilla, Cold Prep and other non-management roles as ... Capable of working in a hot, fast-paced kitchen environment. MENTAL ACTIVITIES AND REQURIEMTNS OF ...

Costa Vida

Hot Prep

Las Vegas, NV

$13 - $16.50/hr

Runner, Flat Top, Char Grill, Dishwasher, Tortilla, Cold Prep and other non-management roles as ... Capable of working in a hot, fast-paced kitchen environment. MENTAL ACTIVITIES AND REQURIEMTNS OF ...

Costa Vida

Hot Prep

Las Vegas, NV · On-site

$16 - $18/hr

Runner, Flat Top, Char Grill, Dishwasher, Tortilla, Cold Prep and other non-management roles as ... Capable of working in a hot, fast-paced kitchen environment. MENTAL ACTIVITIES AND REQURIEMTNS OF ...

Bubbakoo's Burrito

Prep Person

Meriden, CT · On-site

$17/hr

Prep all cold and hot food items using prep chart and recipes * Follow proper knife safety procedures * Operate stoves and hot prep equipment, ensure proper time/temp of all hot and cooked foods

Bubbakoo's Burrito

Prep Person

Hicksville, NY · On-site

$17/hr

Prep all cold and hot food items using prep chart and recipes * Follow proper knife safety procedures * Operate stoves and hot prep equipment, ensure proper time/temp of all hot and cooked foods

Bubbakoo's Burrito

Prep Person

Oxford, CT · On-site

$17/hr

Prep all cold and hot food items using prep chart and recipes * Follow proper knife safety procedures * Operate stoves and hot prep equipment, ensure proper time/temp of all hot and cooked foods

Texas Roadhouse

Hot Prep Cook/ Texas Roadhouse

Carolina, PR · On-site

$9.50 - $12/hr

Configura la línea; esto incluye todos los "Hot Wells". Prepara recetas frescas todos los días. Comprensión adecuada de todas las medidas y recetas. Sigue los procedimientos adecuados de ...

CoreLife Eatery (Greensboro)

Food Prep

Greensboro, NC · On-site

$12.25 - $15/hr

This position can be broken down into two positions Hot Prep and Cold Prep. These two positions are responsible for the quality and consistency of the product being prepared and served at all times.

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Hot Prep information

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$14

$18

How much do hot prep jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for hot prep in the United States is $14.31, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.38 per hour, depending on experience, location, and employer.

What is a hot prep?

Hot Prep workers are kitchen staff responsible for preparing and cooking hot food items in restaurants, cafeterias, or food production facilities. Their duties include following recipes, cooking food to proper temperatures, ensuring food safety standards, and maintaining cleanliness in their work area. They often work as part of a team to ensure timely and efficient meal preparation, especially during busy meal periods. Hot Prep workers play a vital role in delivering quality, safe, and tasty food to customers.

What are the key skills and qualifications needed to thrive as a hot prep, and why are they important?

To thrive as a Hot Prep, you need a solid understanding of food safety, basic cooking techniques, and experience working in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, commercial ovens, and adherence to sanitation protocols are essential. Strong time management, attention to detail, and teamwork help you excel in preparing quality dishes under pressure. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by hot prep cooks, and how can they be overcome?

Hot Prep cooks often work in fast-paced environments where timing and consistency are crucial. A common challenge is managing multiple tasks simultaneously while maintaining quality and food safety standards. To overcome this, strong organizational skills and clear communication with the kitchen team are essential. Staying organized with prep lists and keeping a clean work area can help ensure smooth service and minimize errors.

What is the difference between Hot Prep vs Hot Line Cook?

AspectHot PrepHot Line Cook
CredentialsFood Handler's Permit, Kitchen ExperienceFood Handler's Permit, Kitchen Experience
Work EnvironmentPrep Kitchen, Early ShiftsLine Station, Service Hours
Industry UsageFood Service, CateringRestaurants, Hotels

Hot Prep and Hot Line Cook roles both require food safety certifications and kitchen experience. Hot Prep typically involves preparing ingredients and dishes in the kitchen's early stages, while Hot Line Cooks focus on cooking and plating dishes during service hours. Both positions are essential in food service establishments, but they differ mainly in timing and specific responsibilities.

More about Hot Prep jobs

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Cities with the most Hot Prep job openings:

What states have the most Hot Prep jobs?

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What job categories do people searching Hot Prep jobs look for?

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Hot Prep jobs near you
Infographic showing various Hot Prep job openings in the United States as of August 2026, with employment types broken down into 44% Full Time, 55% Part Time, and 1% Nights. Highlights an 69% Physical, and 31% Remote job distribution, with an average salary of $29,765 per year, or $14.3 per hour.

Hot Prep Cook

Fiorella's Jack Stack BBQ

Overland Park, KS • On-site

$14 - $17.75/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 2 days ago

New

Job description

Hot Prep Cook
Fiorella's Jack Stack Barbecue | Storia Fine Catering
You're the Difference Between and Good Order and a Great One
At Jack Stack Barbecue, our purpose is simple: Hope Through Hospitality. Our mission: Create Remarkable Experiences—for our guests and for each other.
From preparing hot food to making sure catering orders are loaded correctly and ready to go, you’ll play a critical role in delivering the quality and experience our guests expect.
What You'll Do:
  • Slice, chop, portion, and heat Hot Prep food according to established recipes and specifications
  • Execute catering and delivery food orders with accuracy, consistency, and attention to timing
  • Ensure every order is prepared correctly and ready to leave the kitchen hot, fresh, and on time
  • Maintain proper food storage, rotation, labeling, and organization
  • Follow all systems and processes for caterer and delivery-person loadout
  • Double-check orders and ensure catering and delivery needs are completed accurately
  • Maintain a clean, organized, and sanitary kitchen
  • Follow food safety procedures, including time and temperature tracking and proper cooling
  • Follow recipe guidelines and specifications to ensure consistent food quality
  • Work closely with the team to keep the kitchen moving efficiently during busy periods
  • Help deliver an outstanding guest experience with every order
  • Jump in wherever needed and take on additional responsibilities to support the team
What Makes You Successful:
  • Performs well in a fast-paced, high-volume environment
  • Ability to multitask while staying focused on accuracy and quality
  • Able to think quickly and solve problems on the fly
  • Takes initiative
  • Has strong attention to detail and can work with speed and accuracy
  • Organized and able to prioritize multiple orders and responsibilities
  • Communicates clearly and works well with team members
  • Able to follow established systems, processes, and company standards
  • Uses good judgment when analyzing and resolving problems
  • Takes pride in maintaining a clean, professional appearance
  • Brings confidence, energy, and a positive attitude to the team
Physical Requirements:
  • Stand and/or walk for 100% of the shift
  • Lift up to 50 pounds

Why Join Us:

  • Be part of a team that lives Hope Through Hospitality
  • Work with both Jack Stack Barbecue and Storia Fine Catering, from everyday catering to elevated events
  • Growth opportunities within a strong, values-driven organization
  • Medical, Dental, Vision, and 401(k)

Apply