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Hot Prep Jobs in Vermont (NOW HIRING)

The Friendly Toast

Prep Cook

Burlington, VT

$18 - $21/hr

Experience as a Prep Cook or similar role in a scratch kitchen * Knowledge of health and safety ... Work with hot, cold, and hazardous equipment as well as operating phones, computers, printers, and ...

The Friendly Toast

Prep Cook

Burlington, VT · On-site

$14 - $17.75/hr

Experience as a Prep Cook or similar role in a scratch kitchen * Knowledge of health and safety ... Work with hot, cold, and hazardous equipment as well as operating phones, computers, printers, and ...

Weekender Hotels

Line Cook

Killington, VT · On-site

$18 - $24/hr

... prep (preferred but not required). * Knowledge of health and safety rules in a kitchen. * Strong communication and teamwork skills. * Ability to work standing for long periods of time in a hot ...

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Hot Prep information

What is a hot prep?

Hot Prep workers are kitchen staff responsible for preparing and cooking hot food items in restaurants, cafeterias, or food production facilities. Their duties include following recipes, cooking food to proper temperatures, ensuring food safety standards, and maintaining cleanliness in their work area. They often work as part of a team to ensure timely and efficient meal preparation, especially during busy meal periods. Hot Prep workers play a vital role in delivering quality, safe, and tasty food to customers.

What are the key skills and qualifications needed to thrive as a hot prep, and why are they important?

To thrive as a Hot Prep, you need a solid understanding of food safety, basic cooking techniques, and experience working in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, commercial ovens, and adherence to sanitation protocols are essential. Strong time management, attention to detail, and teamwork help you excel in preparing quality dishes under pressure. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by hot prep cooks, and how can they be overcome?

Hot Prep cooks often work in fast-paced environments where timing and consistency are crucial. A common challenge is managing multiple tasks simultaneously while maintaining quality and food safety standards. To overcome this, strong organizational skills and clear communication with the kitchen team are essential. Staying organized with prep lists and keeping a clean work area can help ensure smooth service and minimize errors.

What is the difference between Hot Prep vs Hot Line Cook?

AspectHot PrepHot Line Cook
CredentialsFood Handler's Permit, Kitchen ExperienceFood Handler's Permit, Kitchen Experience
Work EnvironmentPrep Kitchen, Early ShiftsLine Station, Service Hours
Industry UsageFood Service, CateringRestaurants, Hotels

Hot Prep and Hot Line Cook roles both require food safety certifications and kitchen experience. Hot Prep typically involves preparing ingredients and dishes in the kitchen's early stages, while Hot Line Cooks focus on cooking and plating dishes during service hours. Both positions are essential in food service establishments, but they differ mainly in timing and specific responsibilities.

What are popular job titles related to Hot Prep jobs in Vermont?

For Hot Prep jobs in Vermont, the most frequently searched job titles are:

What job categories do people searching Hot Prep jobs in Vermont look for?

The top searched job categories for Hot Prep jobs in Vermont are:

What cities in Vermont are hiring for Hot Prep jobs?

Cities in Vermont with the most Hot Prep job openings:

Hot Prep jobs near you
Infographic showing various Hot Prep job openings in Vermont as of August 2026, with employment types broken down into 51% Full Time, 48% Part Time, and 1% Contract. Highlights an 71% Physical, and 29% Remote job distribution.

Prep Cook

Burlington, VT

The Friendly Toast
Restaurants • 51 - 200 employees
Learn more about The Friendly Toastexternal

$18 - $21/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 16 days ago

Job description

Description

Do you love shiny new things? Come join our team and work in our newly renovated kitchen. New menu, new kitchen, new job, sounds like something to Toast about!!!


The Friendly Toast is a unique "all day brunch and bar" restaurant with a newly upgraded scratch-made menu featuring fresh ingredients and bold flavors.  We are looking for unique individuals passionate about food, with an eye for detail, and a zest for a fast-paced environment. We are an amazing place for growth within the restaurant industry, fostering our team members to grow their passion.


Pancakes or waffles? Come find out at the Toast!!


Key Responsibilities:

  • Prepare food items for cooking, such as chopping vegetables, preparing sauces, and marinating meats
  • Assemble dishes for cooking, such as measuring and mixing ingredients
  • Follow recipes and guidelines provided by the Head Chef
  • Maintain a clean and organized work environment
  • Restock ingredients and supplies as needed
  • Collaborate with other kitchen staff members to ensure timely and efficient service
  • Follow all food safety and sanitation guidelines

Requirements

Requirements:

  • Experience as a Prep Cook or similar role in a scratch kitchen
  • Knowledge of health and safety rules in a kitchen
  • Ability to work in a fast-paced environment
  • Excellent communication skills
  • Ability to work independently and as part of a team
  • High school diploma or equivalent
  • Reliable and punctual

Preferred Skills:

  • Culinary degree or diploma
  • Experience in a brunch restaurant or similar setting
  • Ability to work flexible hours, including weekends and holidays

Toast Perks

  • 40 hours of sick time each year
  • Paid Time Off after 1 year of full-time employment
  • Time and a half on designated holidays
  • Health and dental benefits for full-time team members
  • Other supplementary benefits available
  • 401k plan options with Employer Match
  • Flexible Schedule
  • Employee Discounts and Meals
  • Referral Program

Working Conditions

  • Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion.
  • Work with hot, cold, and hazardous equipment as well as operating phones, computers, printers, and other office equipment.

Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.


The Friendly Toast is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, gender identity, genetic information, arrest record, or any other characteristic protected by applicable federal, state or local laws.

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