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Hot Prep Jobs in Rome, NY (NOW HIRING)

Prep Cook

Fayetteville, NY · On-site

$19 - $23/hr

The Prep Cook supports daily kitchen operations by preparing ingredients, stocking stations, and ... Ability to work in hot and cold environments. * Teamwork and clear communication with kitchen staff.

JOB SUMMARY The Kitchen Prep/Salad Bar Attendant is a multi-function position responsible for ... hot work environment. • May use slicers or other kitchen machinery. • Able to hold items with ...

Prep Cook

Liverpool, NY · On-site

$15 - $22/hr

Set up station and stock according to volume Prep items for restaurant Sweep and clean line floor ... Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the ...

Prep Cook

Liverpool, NY

$13.75 - $17.25/hr

Set up station and stock according to volume Prep items for restaurant Sweep and clean line floor ... Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the ...

Team/Crew Member

North Syracuse, NY · On-site

$11.75 - $15.50/hr

... prep, and drive-thru (if applicable)) as assigned to meet operational standards * Comply with all ... hot liquid shortening while cooking; frequent exposure to freezer when stocking food items ...

Team/Crew Member

North Syracuse, NY

$11.75 - $15.50/hr

... prep, and drive-thru (if applicable)) as assigned to meet operational standards * Comply with all ... hot liquid shortening while cooking; frequent exposure to freezer when stocking food items ...

Team/Crew Member

North Syracuse, NY · On-site

$11.75 - $15.50/hr

... prep, and drive-thru (if applicable)) as assigned to meet operational standards * Comply with all ... hot liquid shortening while cooking; frequent exposure to freezer when stocking food items ...

Cook

Dewitt, NY · On-site

$13.75 - $18.50/hr

Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ... hot liquid shortening while cooking; frequent exposure to freezer when stocking food items ...

Team/Crew Member

North Syracuse, NY · On-site

$11.75 - $15.50/hr

... prep, and drive-thru (if applicable)) as assigned to meet operational standards * Comply with all ... hot liquid shortening while cooking; frequent exposure to freezer when stocking food items ...

Cook

East Syracuse, NY · On-site

$16 - $16.50/hr

... prep and handling procedures and plate presentation. • Works in a fast-paced environment and ... damp, hot work environment. • Works with an open flame. • May use slicers or other kitchen ...

Shift Manager

Liverpool, NY · On-site

$18.50 - $21/hr

... prep, grill, fries, and opening and closing duties. Schedule: * Available to work days and nights ... Work with hazardous substances such as hot oil * Read, write, speak, and understand basic English

Crew Member

Liverpool, NY · On-site

$16.50 - $17/hr

... and morning prep area, and provide friendly, fast and accurate service in order to ensure an ... Work with hazardous substances such as hot oil * Read, write, speak, and understand basic English

Crew Member

NY · On-site

$16.50 - $17/hr

... and morning prep area, and provide friendly, fast and accurate service in order to ensure an ... Work with hazardous substances such as hot oil * Read, write, speak, and understand basic English

... prep, and drive-thru (if applicable)) as necessary during shift to meet operational standards ... hot liquid shortening while cooking; frequent exposure to freezer when stocking food items ...

... prep, and drive-thru (if applicable)) as necessary during shift to meet operational standards ... hot liquid shortening while cooking; frequent exposure to freezer when stocking food items ...

... prep, and drive-thru (if applicable)) as necessary during shift to meet operational standards ... hot liquid shortening while cooking; frequent exposure to freezer when stocking food items ...

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Hot Prep information

See Rome, NY salary details

$8

$13

$17

How much do hot prep jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for hot prep in Rome, NY is $13.55, according to ZipRecruiter salary data. Most workers in this role earn between $11.83 and $14.57 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Hot Prep, and why are they important?

To thrive as a Hot Prep, you need a solid understanding of food safety, basic cooking techniques, and experience working in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, commercial ovens, and adherence to sanitation protocols are essential. Strong time management, attention to detail, and teamwork help you excel in preparing quality dishes under pressure. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are Hot Prep workers?

Hot Prep workers are kitchen staff responsible for preparing and cooking hot food items in restaurants, cafeterias, or food production facilities. Their duties include following recipes, cooking food to proper temperatures, ensuring food safety standards, and maintaining cleanliness in their work area. They often work as part of a team to ensure timely and efficient meal preparation, especially during busy meal periods. Hot Prep workers play a vital role in delivering quality, safe, and tasty food to customers.

What is the difference between Hot Prep vs Hot Line Cook?

AspectHot PrepHot Line Cook
CredentialsFood Handler's Permit, Kitchen ExperienceFood Handler's Permit, Kitchen Experience
Work EnvironmentPrep Kitchen, Early ShiftsLine Station, Service Hours
Industry UsageFood Service, CateringRestaurants, Hotels

Hot Prep and Hot Line Cook roles both require food safety certifications and kitchen experience. Hot Prep typically involves preparing ingredients and dishes in the kitchen's early stages, while Hot Line Cooks focus on cooking and plating dishes during service hours. Both positions are essential in food service establishments, but they differ mainly in timing and specific responsibilities.

What are some common challenges faced by Hot Prep cooks, and how can they be overcome?

Hot Prep cooks often work in fast-paced environments where timing and consistency are crucial. A common challenge is managing multiple tasks simultaneously while maintaining quality and food safety standards. To overcome this, strong organizational skills and clear communication with the kitchen team are essential. Staying organized with prep lists and keeping a clean work area can help ensure smooth service and minimize errors.
What are popular job titles related to Hot Prep jobs in Rome, NY? For Hot Prep jobs in Rome, NY, the most frequently searched job titles are:
What job categories do people searching Hot Prep jobs in Rome, NY look for? The top searched job categories for Hot Prep jobs in Rome, NY are:
What cities near Rome, NY are hiring for Hot Prep jobs? Cities near Rome, NY with the most Hot Prep job openings:
Infographic showing various Hot Prep job openings in Rome, NY as of June 2026, with employment types broken down into 72% Full Time, 26% Part Time, 1% Contract, and 1% Nights. Highlights an 62% Physical, and 38% Remote job distribution, with an average salary of $28,182 per year, or $13.5 per hour.

Prep Cook

Apizza Alimentari

Fayetteville, NY • On-site

$19 - $23/hr

Full-time

Medical, Retirement, PTO

Posted 11 days ago


Job description

Location: Apizza Alimentari, Fayetteville, New York

Job Type: Full-Time | Reports To: Executive Chef

Position Summary: The Prep Cook supports daily kitchen operations by preparing ingredients, stocking stations, and maintaining a clean and organized workspace. Responsibilities include washing, chopping, and measuring ingredients, performing basic cooking tasks, and assisting kitchen leadership in ensuring all stations are ready for service.

Key Responsibilities

  • Prepare ingredients according to prep lists including washing, chopping, slicing, and measuring.
  • Set up workstations with required ingredients, tools, and equipment for efficient service.
  • Label, store, and organize food items in refrigerators, freezers, and dry storage areas.
  • Assist with cooking preparation such as dough preparation, charcuterie, and other kitchen tasks.
  • Maintain kitchen cleanliness by sanitizing surfaces, washing utensils, cleaning equipment, and removing trash.
  • Assist with inventory organization and ensure proper labeling and food rotation.

Essential Skills

  • Knife skills and ability to safely use kitchen equipment.
  • Strong organization and ability to follow instructions.
  • Ability to stand for extended periods and lift up to 60 lbs.
  • Ability to work in hot and cold environments.
  • Teamwork and clear communication with kitchen staff.
  • Dependability and punctuality.

Qualifications

  • Knowledge of food safety and sanitation practices required.
  • Food handler certification preferred.
  • Culinary training or comparable kitchen experience preferred.
  • Strong problem-solving skills and attention to detail.

Compensation & Benefits

  • Competitive wages
  • Paid vacation time
  • 401(k) options
  • Health insurance for employees averaging 30+ hours per week
  • Food & beverage allowance
  • Growth opportunities and performance reviews