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Hot Prep Jobs in Rochester, NY (NOW HIRING)

Lot 54

Early Morning Prep Cook

Rochester, NY · On-site

$19 - $22/hr

Execute morning baking or hot prep tasks (e.g., roasting meats, blanching vegetables, cooking grains) according to the daily prep sheet. Receiving & Inventory Management * Inspect, unload, and store ...

New

Shabib Holdings

Prep Cook

Rochester, NY · On-site

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Pay: $18 - $22 an hour We are seeking a dedicated and detail-oriented Prep Cook/Line Cook to join MOSU Asian BBQ & Hot Pot's culinary team. As Line Cook, you will be a part of a dedicated team ...

New

Popeyes

Prep Cook / Back of House Team Member

Webster, NY · On-site

$14 - $15/hr

Prepare and bake hot biscuits * Set up and maintain sandwich, prep, and side stations during shifts * Keep prep and assembly areas clean, organized, and well-stocked * Prep ingredients and restock ...

Foodlink Inc

Prep Cook- Senior Meals

Rochester, NY · On-site

$19.50 - $20/hr

  • Medical

  • Dental

  • Retirement

  • PTO

The job responsibilities assigned to this position will include various areas and responsibilities within the community kitchen including hot/cold meal prep, snack counting/organizing, and expediting ...

New

Foodlink Inc

Prep Cook- Senior Meals

Rochester, NY

$19.50 - $20/hr

  • Medical

  • Dental

  • Retirement

  • PTO

The job responsibilities assigned to this position will include various areas and responsibilities within the community kitchen including hot/cold meal prep, snack counting/organizing, and expediting ...

New

Wegmans Food Markets

Kitchen Prep Cook

Rochester, NY · On-site

$17.50/hr

  • Medical

  • Life

  • Retirement

  • PTO

... hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic ... Prep work experience At Wegmans, we've always believed we can achieve our goals only if we first ...

Wegmans Food Markets

Kitchen Prep Cook

Fairport, NY

$17.50/hr

  • Medical

  • Life

  • Retirement

  • PTO

... hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic ... Prep work experience At Wegmans, we've always believed we can achieve our goals only if we first ...

Wegmans Food Markets

Kitchen Prep Cook

Rochester, NY

$17.50/hr

  • Medical

  • Life

  • Retirement

  • PTO

... hot food bars, helping customers enjoy delicious meals. You'll work with top chefs in a dynamic ... Prep work experience At Wegmans, we've always believed we can achieve our goals only if we first ...

Datrose, Inc

Prep Cook

Rochester, NY · On-site

$16/hr

Major Responsibilities Executes hot and/or cold food preparation in RIT Dining locations. Cooks routine short orders and/or prepares cold food items for delicatessen/salad bar. Ensures quality food ...

Sodexo

Food Prep Helper

Canandaigua, NY · On-site

$16.50 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Food Prep Helper Location: ROSELAND WATERPARK - BRISTOL MOUNTAIN - 93136002 Workdays/shifts ... Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods ...

Sodexo Live!

Food Prep Helper

Canandaigua, NY

$16.50 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Food Prep Helper Location: ROSELAND WATERPARK - BRISTOL MOUNTAIN - 93136002 Workdays/shifts ... Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods ...

Sodexo

Food Prep Helper

Canandaigua, NY · On-site

$16.50 - $19/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Food Prep Helper Location: ROSELAND WATERPARK - BRISTOL MOUNTAIN - 93136002 Workdays/shifts ... Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods ...

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All JobsHot Prep JobsHot Prep Jobs in Rochester, NY

Hot Prep information

See Rochester, NY salary details

$8

$14

$18

How much do hot prep jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for hot prep in Rochester, NY is $14.12, according to ZipRecruiter salary data. Most workers in this role earn between $12.36 and $15.19 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a hot prep, and why are they important?

To thrive as a Hot Prep, you need a solid understanding of food safety, basic cooking techniques, and experience working in a fast-paced kitchen environment, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, commercial ovens, and adherence to sanitation protocols are essential. Strong time management, attention to detail, and teamwork help you excel in preparing quality dishes under pressure. These skills ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What is a hot prep?

Hot Prep workers are kitchen staff responsible for preparing and cooking hot food items in restaurants, cafeterias, or food production facilities. Their duties include following recipes, cooking food to proper temperatures, ensuring food safety standards, and maintaining cleanliness in their work area. They often work as part of a team to ensure timely and efficient meal preparation, especially during busy meal periods. Hot Prep workers play a vital role in delivering quality, safe, and tasty food to customers.

What is the difference between Hot Prep vs Hot Line Cook?

AspectHot PrepHot Line Cook
CredentialsFood Handler's Permit, Kitchen ExperienceFood Handler's Permit, Kitchen Experience
Work EnvironmentPrep Kitchen, Early ShiftsLine Station, Service Hours
Industry UsageFood Service, CateringRestaurants, Hotels

Hot Prep and Hot Line Cook roles both require food safety certifications and kitchen experience. Hot Prep typically involves preparing ingredients and dishes in the kitchen's early stages, while Hot Line Cooks focus on cooking and plating dishes during service hours. Both positions are essential in food service establishments, but they differ mainly in timing and specific responsibilities.

What are some common challenges faced by hot prep cooks, and how can they be overcome?

Hot Prep cooks often work in fast-paced environments where timing and consistency are crucial. A common challenge is managing multiple tasks simultaneously while maintaining quality and food safety standards. To overcome this, strong organizational skills and clear communication with the kitchen team are essential. Staying organized with prep lists and keeping a clean work area can help ensure smooth service and minimize errors.

What are popular job titles related to Hot Prep jobs in Rochester, NY?

For Hot Prep jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching Hot Prep jobs in Rochester, NY look for?

The top searched job categories for Hot Prep jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Hot Prep jobs?

Cities near Rochester, NY with the most Hot Prep job openings:

Hot Prep jobs near you
Infographic showing various Hot Prep job openings in Rochester, NY as of August 2026, with employment types broken down into 53% Full Time, 46% Part Time, and 1% Contract. Highlights an 70% Physical, and 30% Remote job distribution, with an average salary of $29,368 per year, or $14.1 per hour.

Early Morning Prep Cook

Lot 54

Rochester, NY • On-site

$19 - $22/hr

Full-time, Part-time

Posted 2 days ago

New

Job description

Description:

The Early Morning Prep Cook is responsible for initiating daily kitchen operations before opening hours. This role involves receiving morning deliveries, washing, chopping, and preparing raw ingredients, executing batch cooking recipes, and setting up line stations to ensure line cooks have everything required for smooth service.

Shift: Early Morning (Typically 4:00 AM – 12:00 PM, including weekends and holidays)

Position Type: Full-Time / Part-Time

Pay: $19/hour

Shift: Early Morning (Typically 5:00 AM – 1:30 PM, including weekends and holidays)

Position Type: Full-Time / Part-Time

Core ResponsibilitiesIngredient Preparation & Batch Cooking
  • Wash, peel, slice, chop, and trim vegetables, fruits, meats, and seafood following designated specs and standardized recipe guides.
  • Prepare complex base ingredients, including stocks, sauces, dressings, marinades, soups, and par-cooked items.
  • Portion and package prepped food items accurately using food scales and measuring tools.
  • Execute morning baking or hot prep tasks (e.g., roasting meats, blanching vegetables, cooking grains) according to the daily prep sheet.
Receiving & Inventory Management
  • Inspect, unload, and store daily morning deliveries according to food safety guidelines (FIFO - First In, First Out).
  • Verify delivery invoices against received items, reporting any missing, damaged, or expired stock to management immediately.
  • Rotate existing inventory and properly label, date, and store all prepared foods in walk-in coolers and dry storage areas.
Sanitation & Kitchen Safety
  • Maintain a clean, sanitized, and organized prep workstation at all times.
  • Adhere strictly to local health department codes, food handling guidelines, and personal hygiene standards.
  • Safely operate, clean, and maintain commercial kitchen equipment, including slicers, food processors, mixers, deep fryers, and knives.
  • Monitor and log holding temperatures for refrigeration units and hot/hold items.
Team Collaboration & Station Setup
  • Work closely with the Sous Chef or Head Chef to review daily par levels and prioritize prep task lists.
  • Stock line stations with required mis-en-place prior to service opening hours.
  • Communicate any equipment malfunctions, inventory shortages, or quality issues to management promptly.
Qualifications & SkillsExperience
  • 1+ years of prep cook or line cook experience in a high-volume restaurant, hotel, or catering environment preferred.
  • Solid culinary knife skills and familiarity with standard commercial kitchen equipment.
Requirements: