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Hospitality Management Jobs (NOW HIRING)

Buffalo Wild Wings

Hospitality Manager

Muncie, IN

$45K - $50K/yr

Restaurant or hospitality management experience preferred * Strong leadership, communication, and problem-solving skills * Passion for hospitality, sports, and guest satisfaction * Ability to manage ...

Buffalo Wild Wings

Hospitality Manager

Muncie, IN · On-site

Restaurant or hospitality management experience preferred * Strong leadership, communication, and problem-solving skills * Passion for hospitality, sports, and guest satisfaction * Ability to manage ...

Buffalo Wild Wings

Hospitality Manager

Lebanon, IN

$46K - $50K/yr

Restaurant or hospitality management experience preferred * Strong leadership, communication, and problem-solving skills * Passion for hospitality, sports, and guest satisfaction * Ability to manage ...

Buffalo Wild Wings

Hospitality Manager

Lebanon, IN · On-site

$46K - $50K/yr

Restaurant or hospitality management experience preferred * Strong leadership, communication, and problem-solving skills * Passion for hospitality, sports, and guest satisfaction * Ability to manage ...

Buffalo Wild Wings

Hospitality Manager

Muncie, IN

$45K - $50K/yr

Restaurant or hospitality management experience preferred * Strong leadership, communication, and problem-solving skills * Passion for hospitality, sports, and guest satisfaction * Ability to manage ...

Vacatia

Hospitality Manager

Columbia Falls, MT

Hospitality Manager - Food, Beverage & Operations Are you a dynamic hospitality leader who thrives ... Property & Vendor Management: Partner with facilities and housekeeping to maintain pristine ...

Vacatia

Hospitality Manager

Columbia Falls, MT · On-site

Hospitality Manager - Food, Beverage & Operations Are you a dynamic hospitality leader who thrives ... Property & Vendor Management: Partner with facilities and housekeeping to maintain pristine ...

Vacatia

Hospitality Manager

Columbia Falls, MT · On-site

Hospitality Manager Food, Beverage & Operations Are you a dynamic hospitality leader who thrives on ... Property & Vendor Management: Partner with facilities and housekeeping to maintain pristine ...

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Hospitality Management information

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$25.5K

$57.7K

$83K

How much do hospitality management jobs pay per year?

As of Aug 17, 2026, the average yearly pay for hospitality management in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is hospitality management?

Hospitality management is the field focused on overseeing the operations of businesses that provide lodging, food and beverage, event planning, travel, and related services to guests. It involves managing hotels, resorts, restaurants, and other hospitality venues to ensure high levels of customer satisfaction, efficient service, and profitability. Professionals in this field handle tasks such as staff supervision, budgeting, marketing, and maintaining quality standards. A background in hospitality management can open doors to diverse career opportunities worldwide.

What are the key skills and qualifications needed to thrive in hospitality management, and why are they important?

To thrive in Hospitality Management, you need a strong background in customer service, business operations, and organizational leadership, often supported by a degree in hospitality or a related field. Familiarity with property management systems (PMS), reservation software, and certifications like ServSafe are typically required. Exceptional interpersonal skills, problem-solving abilities, and adaptability help professionals excel in guest relations and team management. These skills are crucial for delivering outstanding guest experiences, optimizing operations, and maintaining a positive brand reputation in the competitive hospitality industry.

What are some common challenges faced by professionals in hospitality management, and how can they be addressed?

Professionals in Hospitality Management often face challenges such as maintaining high guest satisfaction during peak periods, managing diverse teams, and adapting to rapidly changing customer preferences. Effective communication, strong organizational skills, and proactive problem-solving are crucial for overcoming these obstacles. Additionally, staying updated with industry trends and investing in staff training can help managers create a positive work environment and consistently deliver excellent service.

What is the difference between Hospitality Management vs Hotel Management?

AspectHospitality ManagementHotel Management
CredentialsDegree in Hospitality, Business, or related fieldsDegree in Hospitality, Hotel Administration, or related fields
Work EnvironmentRestaurants, resorts, event planning, tourismHotels, resorts, lodging facilities
Employer & IndustryTravel, tourism, event companiesHotel chains, independent hotels

Hospitality Management is a broad field covering various sectors like restaurants, event planning, and tourism, while Hotel Management specifically focuses on managing hotel operations. Both roles require similar credentials and often overlap in skills, but Hospitality Management offers a wider scope of career options beyond hotels.

What are the jobs for hospitality management?

Jobs in hospitality management include roles such as hotel manager, front desk supervisor, food and beverage manager, event coordinator, and housekeeping manager. These positions typically require strong organizational, customer service, and leadership skills, and may involve working in hotels, resorts, restaurants, or event venues.

What do you do with hospitality management?

Hospitality management involves overseeing the operations of hotels, resorts, restaurants, or other service establishments to ensure guest satisfaction and efficient service delivery. It includes tasks such as staff management, budgeting, customer service, and maintaining quality standards, often requiring strong organizational and communication skills. Professionals in this field may also use management software and pursue certifications like the Certified Hospitality Supervisor (CHS).

What is the best job in hospitality management?

The best job in hospitality management depends on individual interests and career goals, but high-level roles such as general manager or director of operations are often considered top positions due to their responsibility, salary, and influence within a hotel or resort. These roles typically require strong leadership skills, industry experience, and often a relevant degree or certification. Advancement opportunities and specialization in areas like food and beverage, sales, or event management can also lead to highly rewarding positions.

What work can I do with hospitality management?

Hospitality management professionals can work in hotels, resorts, restaurants, event planning, and tourism organizations, overseeing operations, guest services, and staff management. Roles include hotel manager, front desk supervisor, event coordinator, food and beverage manager, and concierge, often requiring strong communication, organizational skills, and industry-specific certifications. The work environment is fast-paced and customer-focused, with schedules that may include evenings, weekends, and holidays.
More about Hospitality Management jobs

What cities are hiring for Hospitality Management jobs?

Cities with the most Hospitality Management job openings:

What are the most commonly searched types of Hospitality Management jobs?

The most popular types of Hospitality Management jobs are:

What states have the most Hospitality Management jobs?

States with the most job openings for Hospitality Management jobs include:

What job categories do people searching Hospitality Management jobs look for?

The top searched job categories for Hospitality Management jobs are:

Hospitality Management jobs near you
Infographic showing various Hospitality Management job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 14% Part Time, and 3% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Hospitality Manager

Buffalo Wild Wings

Muncie, IN

$45K - $50K/yr

Full-time

Re-posted 10 days ago

Buffalo Wild Wings rating

5.7

Company rating: 5.7 out of 10

Based on 691 frontline employees who took The Breakroom Quiz

57th of 88 rated restaurants

Job description

Hospitality Manager - High-Volume Sports Bar

Love sports, great food, and creating an exceptional guest experience? Join a nationally recognized sports bar brand where the energy is high and the game is always on.

We're looking for a motivated Hospitality Manager to lead daily restaurant operations, develop team members, and deliver outstanding service in a fast-paced, high-volume environment.

What You'll Do
  • Lead, coach, and develop front- and back-of-house team members
  • Ensure exceptional guest service and resolve guest concerns quickly
  • Oversee daily operations, cleanliness, safety, and operational standards
  • Manage scheduling, staffing, and team performance
  • Monitor sales, control costs, and support profitability goals
  • Assist with marketing initiatives, events, and community engagement
What We're Looking For
  • Restaurant or hospitality management experience preferred
  • Strong leadership, communication, and problem-solving skills
  • Passion for hospitality, sports, and guest satisfaction
  • Ability to manage multiple priorities in a fast-paced environment
  • Financial and operational management experience a plus
  • Flexible availability, including nights, weekends, and holidays
Why Join Us?
  • Fun, sports-driven atmosphere
  • Growth opportunities with a recognized brand
  • Competitive pay and advancement potential
  • Team-focused culture with strong leadership support
  • If you're a high-energy leader who thrives in hospitality and enjoys working in a fast-paced sports environment, apply today!

IT ALL STARTED 35 YEARS AGO WITH TWO GUYS DRIVEN BY HUNGER
The year was 1982.
Jim Disbrow and Scott Lowery had recently moved to Ohio from Buffalo, New York. All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic Buffalo, New York-style chicken wings. With none to be found nearby, Jim and Scott had two choices: road trip to New York, or open a wing joint close to home. Lucky for us, they chose the latter. Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIME

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