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Full Time Hotel Pastry Chef Jobs (NOW HIRING)

The Hotel Agency

Pastry Sous Chef

Big Sky, MT

$75K - $80K/yr

Hotel discounts * Free meals * Fitness & wellness discounts * LinkedIn Learning membership ... Associate events throughout the year Luxury resort seeks experienced Pastry Sous Chef to prepare ...

Gjusta Bakery

Pastry Chef

Los Angeles, CA · On-site

$75K - $80K/yr

Pastry Chef - Gjusta Bakery Venice, CA Full-Time Annual Salary Range: $75,000.00 - $80,000.00 Gjusta is looking for an experienced Pastry Chef to lead our pastry program in Venice! Our food is rooted ...

Parvco

Corporate Pastry Chef

Dallas, TX · On-site

ParvCo Leadership FLSA Status: Full-time Salary, Exempt Job Summary The Corporate Pastry Chef ... luxury hotel, Michelin-starred restaurant, or comparable world-class culinary property. The ...

sweet Carocas

Pastry Chef

Miami, FL · On-site

$60K/yr

Pastry Chef - Full Time Location: Medley / Doral Area - Miami, FL Company: Sweet Carocas Salary: Up to $72,000/year ($60,000 base salary + up to $12,000 performance bonus) Job Type: Full-Time Join ...

The Chef Agency

Proven experience as a Pastry Sous Chef within a luxury resort, upscale hotel, or similar full-service hospitality environment * Strong pastry and baking expertise with a demonstrated ability to ...

A-STAFFING, INC.

Pastry Chef

New York, NY · On-site

$65K - $95K/hr

Pastry Chef Location: Williamsburg, Brooklyn, NY Employment Type: Full-Time (3 openings) Salary Range: $65,000 - 95,000/year(30.00 - $45.00 / hour) * Junior Level: $65,000 - $75,000 / year ($30.00 ...

Holiday Market

Pastry Chef

Royal Oak, MI

$21/hr

Pastry Chef: Holiday Market, an award winning, family-owned gourmet grocery store and bakery, is ... Full-time What once started as a small neighborhood butcher shop and specialty store in 1954, grew ...

Larkins Restaurants

Pastry Chef

Greenville, SC

EXECUTIVE PASTRY CHEF Position Type: Hourly, Non-Exempt Location: Larkin's Restaurants - Greenville ... Minimum 3-5 years of pastry leadership experience in a full-service restaurant, hotel, bakery ...

Spago Maui

Pastry Chef

Kihei, HI · On-site

$85K - $95K/yr

We are seeking an accomplished Pastry Chef to lead our pastry program and uphold the standards of ... Experience leading a pastry team in a luxury hotel, Michelin-recognized, or fine dining restaurant.

José Andrés Group

Pastry Cook

Washington, DC · On-site

$18 - $20/hr

Pastry Chef / Executive Pastry Chef / Chef de Cuisine Department: Back of House - Pastry Employment ... fine dining, or hotel pastry; culinary/pastry program a plus. * Strong scaling and baking ...

Common House

Pastry Chef

Chattanooga, TN · On-site

The Pastry Chef plays a critical role in supporting the Executive Chef in delivering a unique and ... restaurant, or hotel setting. Physical Requirements * Ability to work nights, weekends, and ...

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Full Time Hotel Pastry Chef information

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$12

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How much do full time hotel pastry chef jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for full time hotel pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What is the difference between Full Time Hotel Pastry Chef vs Full Time Bakery Pastry Chef?

AspectFull Time Hotel Pastry ChefFull Time Bakery Pastry Chef
CredentialsCooking certifications, culinary degree, pastry specializationBakery certifications, culinary or baking degree
Work EnvironmentHotels, resorts, hospitality industryBakeries, retail shops, commercial kitchens
Employer & Industry UsageHotels, resorts, catering servicesBakeries, pastry shops, supermarkets
Common Search & ComparisonYesYes

The main difference between a Full Time Hotel Pastry Chef and a Full Time Bakery Pastry Chef lies in their work environment and employer focus. Hotel Pastry Chefs typically work in hospitality settings, creating desserts for guests, while Bakery Pastry Chefs focus on producing baked goods for retail or wholesale. Both roles require culinary and pastry certifications, but their daily tasks and customer interactions differ significantly.

What cities are hiring for Full Time Hotel Pastry Chef jobs?

Cities with the most Full Time Hotel Pastry Chef job openings:

What are the most commonly searched types of Hotel Pastry Chef jobs?

The most popular types of Hotel Pastry Chef jobs are:

What states have the most Full Time Hotel Pastry Chef jobs?

States with the most job openings for Full Time Hotel Pastry Chef jobs include:

What are popular job titles related to Full Time Hotel Pastry Chef jobs?

For Full Time Hotel Pastry Chef jobs, the most frequently searched job titles are:

Full Time Hotel Pastry Chef jobs near you

Pastry Sous Chef

Big Sky, MT

The Hotel Agency
See more jobs at The Hotel Agencyexternal

$75K - $80K/yr

Full-time

Medical, Retirement

Re-posted yesterday

Job description

Big Sky, Montana
 
Salary: $75,000-$80,000 per year + 5% annual bonus
 
Benefits 
  • Benefits - All Positions
  • DTO (Discretionary Time Off)
  • Healthcare benefits
  • Health Savings Account and Flexible Spending Accounts
  • 401(k) retirement plan with company matching, fully vested, and loan option
  • Banking and Investing Program with preferred rewards, mortgage discounts, and waived fees
  • Fertility & Family Forming Assistance
  • Parental leave pay differential
  • Pet Insurance
  • Hotel discounts
  • Free meals
  • Fitness & wellness discounts
  • LinkedIn Learning membership
  • Community engagement opportunities
  • Associate events throughout the year
 
Luxury resort seeks experienced Pastry Sous Chef to prepare desserts and baked goods for all restaurants and coffee bars.
 
Qualifications:
  • A minimum of two years of previous pastry experience preferred  
  • Knowledge of pastry  
  • Ability to work a flexible schedule including weekends and holidays  
  • Luxury hotel experience, a plus  
Responsibilities:
  • Managing, in conjunction with the Pastry Chef, the inventory, control of all equipment and china required for events and restaurants  
  • Prepare and order all items for all menus, creates order sheets and inventory systems to always ensure proper stock levels   
  • Supports on creation of a weekly schedule for all pastry Associates, managing payroll 
  • Supports and monitors execution and delivery of the amenity program for the hotel 
  • Attend BEO meetings, in absence of pastry chef communicate information to pastry department, oversee pastry production flow and adjust in order to adhere to control procedures for cost and quality 
  • Monitor to ensure proper receiving, storage (including temperature setting) and rotation of food products so as to comply with Health Department regulations, including coverage, labeling, dating, and placing items in proper containers of kitchen and service 
  • Check to see that all equipment in the kitchen is clean and in proper working condition, review daily cleanliness practices with culinary team and keep up with daily cleaning schedule 
  • Ensure the department abides by all safety and sanitation policies 
  • Have the desire to create WOW moments  
  • Perform additional duties as assigned that may be outside the scope of duties, based on business needs