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Full Time Bakery Jobs (NOW HIRING)

Dunkin'

Bakery Shift Supervisor

Rutland, VT

$20 - $22/hr

We are seeking a motivated and talented full-time Bakery Shift Supervisor to lead our enthusiastic team. Key Responsibilities -Perform all responsibilities of Bakery team members -Support the ...

Dunkin'

Bakery Shift Supervisor

Rutland, VT · On-site

$20 - $22/hr

We are seeking a motivated and talented full-time Bakery Shift Supervisor to lead our enthusiastic team. Key Responsibilities -Perform all responsibilities of Bakery team members -Support the ...

Acquah International Limited

Baker Full Time

Milford, OH · On-site

$15 - $25/hr

THREE TREE BAKERY IS IN NEED OF A FULL TIME BAKER Tuesday-Saturdays (May need to work Mondays occasionally) TASKS : -Must be able to come in early mornings to bake items for the day -Tidy up space ...

Acquah International Limited

Baker Full Time

Milford, OH · On-site

$15 - $25/hr

THREE TREE BAKERY IS IN NEED OF A FULL TIME BAKER Tuesday-Saturdays (May need to work Mondays occasionally) TASKS : -Must be able to come in early mornings to bake items for the day -Tidy up space ...

Tags Bakery Inc

FT Baker

Evanston, IL · On-site

$18 - $22/hr

Family owned and operated mom and pop bakery for over 85 years looking for a full-time baker. What You'll Bring * Proven experience as a baker, pastry chef, or similar role in a professional bakery.

Tags Bakery Inc

FT Baker

Evanston, IL · On-site

$18 - $22/hr

Family owned and operated mom and pop bakery for over 85 years looking for a full-time baker. What You'll Bring * Proven experience as a baker, pastry chef, or similar role in a professional bakery.

Tags Bakery Inc

FT Baker

Evanston, IL

$18 - $22/hr

Paid time off Family owned and operated mom and pop bakery for over 85 years looking for a full-time baker. What You'll Bring * Proven experience as a baker, pastry chef, or similar role in a ...

Cura-Hospitality

Full-Time Baker

Whitfield, MS

$13/hr

Full-Time Baker Job Reference Number: 38280 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Whitfield , Mississippi (US-MS) Why work for Cura Hospitality?

Elior North America

Full-Time Baker

Whitfield, MS · On-site

$13/hr

Full-Time Baker Job Reference Number: 38280 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Whitfield , Mississippi (US-MS) Why work for Cura Hospitality?

She Wolf Bakery

Bread Baker

New York, NY · On-site

$18.50 - $22.50/hr

She Wolf Bakery is seeking a full time baker at our Brooklyn Navy Yard location. We work exclusively with local, organic grains, and specialize in naturally fermented doughs. This is a position on ...

Tarts de Feybesse

Baker

Oakland, CA

$19 - $23/hr

Our bakery is GROWING! Looking for a full time baker who has experience in restaurant pastry or bakery establishment This shift will be from 4AM - 12:30PM Wednesday-Sunday Please send over resumes ...

Cherry on Top

Baker

Minot, ND · On-site

$13 - $15/hr

Cherry on Top is looking for a full time Baker. Baker Duties and Responsibilities: * Crafting and preparing baked goods. * Ensuring every product meets the expectations of the customer and reflects ...

Cherry On Top

Baker

Minot, ND

$13 - $15/hr

Cherry on Top is looking for a full time Baker. Baker Duties and Responsibilities: * Crafting and preparing baked goods. * Ensuring every product meets the expectations of the customer and reflects ...

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Full Time Bakery information

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$11

$21

$30

How much do full time bakery jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for full time bakery in the United States is $21.01, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $23.56 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full-Time Bakery Worker, and why are they important?

To thrive as a Full-Time Bakery Worker, you need knowledge of baking techniques, food safety regulations, and experience with commercial kitchen equipment, often supported by a high school diploma or equivalent. Familiarity with ovens, mixers, proofers, and the ability to follow standardized recipes are typically required, and food handler certification is often preferred. Attention to detail, time management, teamwork, and strong customer service skills help individuals stand out in this role. These abilities ensure consistent product quality, safe food handling, and efficient bakery operations in a fast-paced environment.

What are some of the most common challenges faced by full-time bakery staff, and how can they be managed?

Full-time bakery staff often encounter challenges such as maintaining consistent product quality during busy periods, managing early morning or late-night shifts, and working efficiently as part of a team in a fast-paced environment. Effective communication and good time management are essential to keep up with customer demand and ensure baked goods are fresh and well-presented. Building strong teamwork skills and staying organized can help reduce stress and enhance productivity, leading to a more rewarding work experience.

What does a full time bakery job involve?

A full time bakery job typically involves preparing, baking, and packaging baked goods such as bread, pastries, cakes, and cookies. Employees may be responsible for following recipes, measuring ingredients, operating baking equipment, and maintaining cleanliness in the bakery. Full time positions often require early morning or flexible hours to ensure fresh products are available daily. Additionally, bakery staff may assist with customer service, inventory management, and ensuring compliance with food safety standards.

Do bakeries make a lot of money?

Full-time bakers can earn a moderate income, with salaries varying based on experience, location, and bakery size. While some bakeries are profitable, earnings depend on factors such as sales volume, product pricing, and operational costs. Many bakers supplement income through tips or by developing specialty skills like cake decorating or artisan baking.

What is the difference between Full Time Bakery vs Part Time Bakery?

AspectFull Time BakeryPart Time Bakery
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic baking certifications or experience often requiredSame as full-time, but flexibility may vary
Work EnvironmentConsistent schedule in bakery settingsFlexible hours, may work during peak times
Employment BenefitsOften includes benefits like health insuranceLimited or no benefits

Full Time Bakery roles involve consistent, full-week schedules with standard benefits, while Part Time Bakery positions offer flexible hours with fewer benefits. The choice depends on your availability and career goals in the bakery industry.

More about Full Time Bakery jobs
What cities are hiring for Full Time Bakery jobs? Cities with the most Full Time Bakery job openings:
What are the most commonly searched types of Bakery jobs? The most popular types of Bakery jobs are:
What states have the most Full Time Bakery jobs? States with the most job openings for Full Time Bakery jobs include:
What job categories do people searching Full Time Bakery jobs look for? The top searched job categories for Full Time Bakery jobs are:
Full Time Bakery jobs near you
Infographic showing various Full Time Bakery job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 85% Full Time, and 14% Part Time. Highlights an 100% Physical job distribution, with an average salary of $43,697 per year, or $21 per hour.

Full Time Bakery Manager Store #76

Northeast Grocery

Buffalo, NY • On-site

$22/hr

Full-time

Posted 12 days ago

Job description

Pay starts at $22.00. Pay is based on experience.
SUMMARY
The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money. Bakery manager must possess reasonable knowledge in storing, preparing, and maintaining bakery products, as well as demonstrate competency in inventory control, ordering and receiving product, and labor management. Strong organizational skills, as well as prioritizing multiple tasks are required. Manager is responsible in setting an example in providing attentive and courteous customer service.
ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Follow all Federal, State, and Local regulations as well as company policies regarding Bakery operations, safety, and sanitation
  • Achieve financial goals such as sales and gross profit maximization
  • Minimize shrink through proper handling and storing of product
  • Take customer orders accurately for cakes and other specialty bakery products
  • Adhere to company policy through proper processing, preparation, and packaging of product
  • Complete all necessary paperwork relating to Bakery Department
  • Selection, training, and development of Bakery associates
  • Ensure supply levels are at acceptable levels, fulfill orders as needed
  • Ability to prioritize multiple tasks
  • Direct subordinates in implementing plan of action and goal attainment
  • Minimize shrink through proper handling and storing of product
  • Maintain and enforce a 'clean as you go work environment to ensure sanitary conditions
  • Perform tasks as assigned by the ASM or Store Manager

MINIMUM QUALIFICATIONS
Must be at least 18 years of age
EDUCATION AND EXPERIENCE
  • Ability to read, write, and perform basic math functions
  • Possess basic computer skills
  • Possess strong communication skills

PHYSICAL REQUIREMENTS
EQUIPMENT USED
  • Mixer (must be 18 years of age)
  • Oven (must be 18 years of age)
  • Fryer (must be 18 years of age)
  • Proofer
  • Pallet Jack (must be 18 years of age)
  • Pan washer (must be 18 years of age
  • Slicer (must be 18 years of age)
  • Baler/compactor (must be 18 years of age)
  • Jelly pump
  • Ladder (must be 18 years of age)
  • Knife/ Box cutter (must be 16 years of age)
  • Computerized label machine
  • Computer

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.
Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

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