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Full Time Bakery Jobs in Utah (NOW HIRING)

Kneaders Bakery & Cafe

Assistant Baker

Bountiful, UT

$12.25 - $16/hr

**FULL-TIME POSITION AVAILABLE** **MUST HAVE AFTERNOON/EVENING AVAILABILITY** * Health benefits for ... Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are ...

Kneaders Bakery & Cafe

$12.75 - $16.75/hr

Health benefits for full-time employees to support health & wellness (we also offer pet insurance ... Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are ...

KENTS MARKET GROUP

Bakery Scratch Baker

Tremonton, UT

$12 - $15.75/hr

Scratch Baker Job Status Full Time/Part Time Department Bakery Location Kent's Market Reports To Bakery Manager A Scratch Baker is responsible for preparing a variety of baked goods, including bread ...

Kents Market

Bakery Scratch Baker

Tremonton, UT · On-site

$12 - $15.75/hr

Scratch Baker Job Status Full Time/Part Time Department Bakery Location Kent's Market Reports To Bakery Manager A Scratch Baker is responsible for preparing a variety of baked goods, including bread ...

Kents Market

Donut Fryer

Tremonton, UT · On-site

$13 - $15/hr

Bakery Clerk Job Status Full Time/Part Time Department Bakery Location Kent's Market Reports To Bakery Manager Bakery Clerks play a vital role in ensuring smooth operations in the Bakery Department ...

KENTS MARKET GROUP

Donut Fryer

Tremonton, UT · On-site

$13 - $15/hr

Bakery Clerk Job Status Full Time/Part Time Department Bakery Location Kent's Market Reports To Bakery Manager Bakery Clerks play a vital role in ensuring smooth operations in the Bakery Department ...

Kneaders

Assistant Baker

Bountiful, UT · On-site

$16 - $18/hr

**FULL-TIME POSITION AVAILABLE** **MUST HAVE AFTERNOON/EVENING AVAILABILITY** * Health benefits for ... Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are ...

Universal Bakery

Merchandiser - Murray

Murray, UT · On-site

$18.54/hr

Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of country ... Growth and Development Opportunities We are seeking a Full-Time Sales Merchandiser to join our hard ...

Kneaders

Assistant Baker

Salt Lake City, UT · On-site

$15 - $17/hr

Health benefits for full-time employees to support health & wellness (we also offer pet insurance ... Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are ...

Kneaders

Assistant Baker

Pleasant Grove, UT · On-site

$14 - $16/hr

Health benefits for full-time employees to support health & wellness (we also offer pet insurance ... Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are ...

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Full Time Bakery information

See Utah salary details

$10

$19

$27

How much do full time bakery jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for full time bakery in Utah is $19.12, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $21.44 per hour, depending on experience, location, and employer.

What does a full time bakery job involve?

A full time bakery job typically involves preparing, baking, and packaging baked goods such as bread, pastries, cakes, and cookies. Employees may be responsible for following recipes, measuring ingredients, operating baking equipment, and maintaining cleanliness in the bakery. Full time positions often require early morning or flexible hours to ensure fresh products are available daily. Additionally, bakery staff may assist with customer service, inventory management, and ensuring compliance with food safety standards.

What are some of the most common challenges faced by full-time bakery staff, and how can they be managed?

Full-time bakery staff often encounter challenges such as maintaining consistent product quality during busy periods, managing early morning or late-night shifts, and working efficiently as part of a team in a fast-paced environment. Effective communication and good time management are essential to keep up with customer demand and ensure baked goods are fresh and well-presented. Building strong teamwork skills and staying organized can help reduce stress and enhance productivity, leading to a more rewarding work experience.

What are the key skills and qualifications needed to thrive as a full time bakery worker, and why are they important?

To thrive as a Full-Time Bakery Worker, you need knowledge of baking techniques, food safety regulations, and experience with commercial kitchen equipment, often supported by a high school diploma or equivalent. Familiarity with ovens, mixers, proofers, and the ability to follow standardized recipes are typically required, and food handler certification is often preferred. Attention to detail, time management, teamwork, and strong customer service skills help individuals stand out in this role. These abilities ensure consistent product quality, safe food handling, and efficient bakery operations in a fast-paced environment.

What is the difference between Full Time Bakery vs Part Time Bakery?

AspectFull Time BakeryPart Time Bakery
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic baking certifications or experience often requiredSame as full-time, but flexibility may vary
Work EnvironmentConsistent schedule in bakery settingsFlexible hours, may work during peak times
Employment BenefitsOften includes benefits like health insuranceLimited or no benefits

Full Time Bakery roles involve consistent, full-week schedules with standard benefits, while Part Time Bakery positions offer flexible hours with fewer benefits. The choice depends on your availability and career goals in the bakery industry.

How to become a full time baker?

To become a full-time baker, gain experience through culinary or baking programs, develop baking skills, and seek entry-level positions in bakeries or restaurants. Obtaining food safety certifications and building a strong work ethic can also improve job prospects and advancement opportunities.

What jobs can you get in a full time bakery?

In a full-time bakery, common jobs include baker, pastry chef, cake decorator, bakery assistant, and production worker. These roles often require skills in baking techniques, food safety, and sometimes the use of commercial baking equipment, with schedules typically including early mornings or weekends.

What are the most commonly searched types of Bakery jobs in Utah?

The most popular types of Bakery jobs in Utah are:

What are popular job titles related to Full Time Bakery jobs in Utah?

For Full Time Bakery jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Full Time Bakery jobs in Utah look for?

The top searched job categories for Full Time Bakery jobs in Utah are:

What cities in Utah are hiring for Full Time Bakery jobs?

Cities in Utah with the most Full Time Bakery job openings:

Full Time Bakery jobs near you
Infographic showing various Full Time Bakery job openings in Utah as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $39,780 per year, or $19.1 per hour.

Bakery Manager - Full Time

Ridley's Family Markets, Inc.

Gunnison, UT • On-site

$16.50 - $22.25/hr

Full-time

Re-posted 13 days ago

Ridley's Family Markets rating

4.9

Company rating: 4.9 out of 10

Based on 48 frontline employees who took The Breakroom Quiz

109th of 122 rated grocery stores

Job description

Description:

ESSENTIAL DUTIES AND RESPONSIBILITIES

To perform this job successfully, an individual must be able to perform each essential duty with accuracy and maintain a high level of productivity. The requirements listed below are representative of the knowledge, skill and/or ability required. Possible ‘Reasonable

Accommodations’ will be researched to determine if any are available to enable individuals with disabilities to perform any essential job duties.

  1. Exhibit and develop maximum customer relations through friendly and courteous behavior.
  2. Promote a high level of morale within department and store, utilizing friendly but professional methods of honest and open communication.
  3. At all times remember that our success will be dependent upon our ability to work together.
  4. Comply with all company policies, programs and directives as specified in the Code of Conduct.
  5. Provide professional examples for other store team members to follow.
  6. Assist in the planning, organization, and direction of the activities of the Bakery Department.
  7. Know and have the ability to cost out all material to determine proper retails.
  8. Know and have the ability to do a master production sheet.
  9. Aid in the development and growth of all department personnel by ensuring regular implementation of company training, evaluation, and counseling procedures.
  10. Possess sufficient knowledge and ability to teach others all fundamentals of bakery production. This will include mixing, scaling, proofing, baking, frying and finishing.
  11. Assist in maintaining effective department security in compliance with company policy and directives.
  12. Maintain an awareness of competitive activity within the store marketing areas at all times as it relates to the Bakery Department. Also, maintain awareness and concern for the company's interest and investment at all times through the regular practice of sound, honest judgment.
  13. Maintain a high level of coordination and communication with other departments to ensure a smooth flow of products and service throughout the store and within the bakery operation.
  14. Maintain adequate and appropriate department records at all times.
Requirements:


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