1

Food Bank Jobs (NOW HIRING)

Manager, Corporate Engagement

Bronx, NY ยท On-site

$80K - $85K/yr

Food Bank's External Relations department is responsible for finding and connecting New Yorkers with opportunities to serve and support the city's most vulnerable people, charities, and communities.

Be Seen First

Non-CDL Driver

Greeley, CO ยท On-site

$16 - $18/hr

Weld Food Bank Position Title: Driver, Non-CDL Reports to: Food Resource and Transportation Manager Classification: Hourly Position Summary: Responsible for the pick-up and delivery of products ...

Philanthropy Intern

Manhattan, NY ยท On-site

$16.25 - $21.75/hr

At Food Bank For New York City, our greatest asset is our people. Our dedicated team, known proudly as "Food Bankers" represents a diverse community united by a shared mission: To empower every New ...

next page

Showing results 1-20

Food Bank information

See salary details

$7

$21

$44

How much do food bank jobs pay per hour?

As of May 30, 2026, the average hourly pay for food bank in the United States is $21.10, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $23.80 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Bank Coordinator, and why are they important?

To thrive as a Food Bank Coordinator, you need organizational skills, inventory management experience, and often a background in community service or nonprofit work. Familiarity with inventory tracking software, food safety certifications, and donor management systems is typically required. Strong interpersonal skills, empathy, and the ability to lead and motivate volunteers are essential soft skills for this role. These skills and qualities are vital for ensuring efficient food distribution, maintaining safety standards, and fostering strong community relationships.

What are some common challenges faced by Food Bank staff and how can they be addressed?

Food Bank staff often encounter challenges such as managing high volumes of donations, ensuring food safety, and addressing the fluctuating needs of the community. Effective organization, strong communication, and collaboration with volunteers and partner agencies are key to overcoming these obstacles. Additionally, staff must be adaptable and proactive in responding to changes in supply and demand, which helps ensure that resources are distributed efficiently and safely to those in need.

What is a food bank and what does it do?

A food bank is a non-profit organization that collects, stores, and distributes food to people in need, often through community-based agencies such as food pantries, soup kitchens, and shelters. Food banks receive donations from individuals, retailers, and food manufacturers, and work to reduce food insecurity in their local communities. Their goal is to ensure that everyone has access to enough nutritious food, especially during times of crisis or hardship.

What is the difference between Food Bank vs Food Pantry Worker?

AspectFood BankFood Pantry Worker
Required CredentialsHigh school diploma; certifications varyHigh school diploma often preferred
Work EnvironmentWarehouse setting, large-scale food distributionCommunity centers, local food pantries
Employer & IndustryNonprofits, food distribution organizationsLocal charities, community organizations
Common TasksSorting, packaging, coordinating large-scale food distributionAssisting clients, stocking shelves, distributing food

Food banks and food pantry workers both serve to combat hunger but differ mainly in scale and environment. Food banks operate in warehouse settings, managing large quantities of food for distribution, while food pantry workers typically assist in smaller community-based locations. Understanding these differences helps job seekers find roles aligned with their skills and interests.

More about Food Bank jobs
What cities are hiring for Food Bank jobs? Cities with the most Food Bank job openings:
What are the most commonly searched types of Food Bank jobs? The most popular types of Food Bank jobs are:
What states have the most Food Bank jobs? States with the most job openings for Food Bank jobs include:
Infographic showing various Food Bank job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 90% Full Time, 7% Part Time, 1% Temporary, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $43,897 per year, or $21.1 per hour.

Receptionist (Billingual) - Waco

Careers | Central Texas Food Bank

Waco, TX โ€ข On-site

$14 - $18.50/hr

Full-time

Posted 27 days ago


Job description

About Central Texas Food Bank

The Central Texas Food Bank (CTFB) is the largest hunger-relief organization in Central Texas and a proud member of the Feeding America network. From its headquarters in Austin, CTFB serves a 21-county region on a mission to increase food access by providing nutritious food, leading hunger and poverty advocacy efforts, and transforming lives through programs, education, and innovative solutions.

Through a combination of direct-service programs and a network of approximately 250 nonprofit community partners, CTFB supports over 612,000 food-insecure individuals annually.

We offer a collaborative and community-focused culture that values Service, Integrity, Dignity, Collaboration and Innovation. We're seeking dedicated, mission-driven professionals to help us shape a healthier future for our neighbors. Join us in our vision of ensuring that all Central Texans will have immediate and equitable access to nutritious food.

Position Overview

The Central Texas Food Bank is looking for aservice-orientedReceptionist.As a member of our Talent team, this position's primary responsibilityis to serve as the Food Bank's receptionist, providing excellent customer service and stewardship for allvisitors tothe Food Bank -neighbors, volunteers, partner agencies,donorsand other community stakeholders. Reporting to theChief Talent Officer,this position is highly visible internally and externally. This positionrequires youto work in-office for40 hoursa week.

Relationships

This position willbe responsible forbuilding and managing strong working relationships with both internal and external partners, includingneighbors, donors,volunteers, partneragenciesand all Food Bank teams.This position serves as a public face of the Food Bank'sneighbor,volunteerand visitor experience.