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Food Bank Volunteer Jobs (NOW HIRING)

The Salvation Army

Food Bank Coordinator

Centralia, WA · On-site

$17.15/hr

FOOD BANK COORDINATOR DEPARTMENT: SOCIAL SERVICES STATUS: TEMPORARY FULL-TIME; NON-EXEMPT ... Trains, schedules and provides daily supervision of food pantry volunteers. * Coordinates food ...

Salvation Army

Food Bank Coordinator

Centralia, WA · On-site

FOOD BANK COORDINATOR DEPARTMENT: SOCIAL SERVICES STATUS: TEMPORARY FULL-TIME; NON-EXEMPT ... Trains, schedules and provides daily supervision of food pantry volunteers. * Coordinates food ...

The Salvation Army

Food Bank Coordinator

Aberdeen, WA · On-site

$18/hr

Train, schedule, and provide daily oversight and coordination of food program volunteers. * Assure ... food bank operation. * The minimum requirement is a High School diploma or equivalent. * Current ...

Salvation Army

Food Bank Coordinator

Aberdeen, WA · On-site

$18/hr

Train, schedule, and provide daily oversight and coordination of food program volunteers. * Assure ... food bank operation. * The minimum requirement is a High School diploma or equivalent. * Current ...

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Food Bank Volunteer information

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How much do food bank volunteer jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for food bank volunteer in the United States is $19.14, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $20.19 per hour, depending on experience, location, and employer.

What is a food bank volunteer?

Food Bank Volunteers are individuals who donate their time and effort to help food banks operate efficiently. Their tasks often include sorting and packing food donations, distributing food to those in need, assisting with inventory, and helping with administrative duties. Food Bank Volunteers play a crucial role in ensuring that food reaches individuals and families experiencing food insecurity. Volunteers may work on a regular schedule or participate during special events, and training is typically provided to help them understand food safety and distribution procedures.

What skills and qualifications are needed to be a food bank volunteer?

To thrive as a Food Bank Volunteer, you need reliability, attention to detail, and a willingness to perform physically active tasks, though formal qualifications are rarely required. Familiarity with inventory systems, basic food safety practices, and sometimes manual handling procedures is beneficial. Strong teamwork, communication skills, and a compassionate attitude help volunteers connect with clients and colleagues effectively. These skills ensure that food is distributed safely, efficiently, and respectfully to those in need.

What challenges do food bank volunteers face and how can they be addressed?

Food Bank Volunteers often encounter challenges such as managing high volumes of donations, ensuring food safety, and working efficiently in a fast-paced environment. It's common to engage in physical tasks like sorting and lifting, which can be demanding. Effective teamwork and clear communication with staff and other volunteers help address these challenges, as does following established protocols for food handling and safety. Many organizations provide training and support to help new volunteers adapt quickly and work comfortably within the team.

What is the difference between Food Bank Volunteer vs Food Pantry Assistant?

AspectFood Bank VolunteerFood Pantry Assistant
Required CredentialsNone typically requiredNone typically required
Work EnvironmentDistribution centers, warehouses, community eventsFood pantries, community centers, local distribution sites
Employer & Industry UsageNonprofit food banks, charitable organizationsLocal food pantries, community outreach programs
Common Search & Comparison IntentVolunteer roles in food banksRoles assisting in food pantries

Food Bank Volunteers typically assist in large-scale food distribution centers, helping sort, package, and distribute food. Food Pantry Assistants work directly within community-based food pantries, helping clients select food and manage inventory. Both roles support food security efforts but differ mainly in scale and setting.

What cities are hiring for Food Bank Volunteer jobs?

Cities with the most Food Bank Volunteer job openings:

What are the most commonly searched types of Food Bank jobs?

The most popular types of Food Bank jobs are:

What states have the most Food Bank Volunteer jobs?

States with the most job openings for Food Bank Volunteer jobs include:

Food Bank Volunteer jobs near you
Infographic showing various Food Bank Volunteer job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $39,804 per year, or $19.1 per hour.

Volunteer Manager

Blue Ridge Area Food Bank

Charlottesville, VA • On-site

$50K - $53K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 24 days ago

Job description

Do you thrive on building meaningful community connections and creating impactful volunteer experiences? The Blue Ridge Area Food Bank is seeking a collaborative, organized, and mission-driven professional to join our Development & Community Engagement team as Volunteer Manager.
This role co-leads the Food Bank's volunteer program and manages the volunteer initiatives in the Eastern and Southern regions of our service area, helping recruit, engage, and retain volunteers who support hunger-relief efforts. The position works closely with Operations, Development, and Partner & Guest Engagement teams to support volunteer initiatives, community partnerships, and select food drive campaigns.
The Volunteer Manager plays an important role in strengthening the organization's volunteer experience, increasing community participation, and ensuring volunteers are effectively connected to opportunities that support food distribution, packing projects, and outreach efforts.
Essential Responsibilities
  • Coordinate and support onsite, offsite, and specialized volunteer opportunities across multiple locations
  • Manage volunteer scheduling, onboarding, training, and engagement activities
  • Support warehouse packing projects and regional volunteer initiatives
  • Build relationships with businesses, schools, civic groups, and community organizations to increase volunteer involvement
  • Coordinate select high-impact food drives and community engagement efforts
  • Develop volunteer communications, recognition initiatives, and engagement campaigns
  • Track volunteer participation metrics and support program reporting and evaluation
  • Collaborate across departments to identify volunteer needs and ensure effective program support
  • Represent the Food Bank at volunteer fairs, community events, and outreach opportunities.

Required Qualifications
  • Bachelor's degree or equivalent combination of education and relevant experience
  • 2-4 years of experience in volunteer management, community engagement, event coordination, training, or related work
  • Strong organizational, time management, and communication skills
  • Ability to manage multiple priorities in a fast-paced, collaborative environment
  • Experience working with diverse groups of individuals, volunteers, and community partners
  • Proficiency with Microsoft Office and volunteer management or CRM systems; Salesforce and Volunteer Hub experience preferred
  • Comfortable speaking in front of small and large groups
  • Ability to work independently and collaboratively
  • Valid driver's license with a good driving record

Preferred Qualifications
  • Experience in a nonprofit or mission-driven organization
  • Supervisory or volunteer leadership experience
  • Certification in Volunteer Administration (CVA) or related credential.

The Volunteer Manager (ER/SR) role is full-time and offers a collaborative work environment, excellent and affordable health, dental, and vision benefits, generous paid time off (including a week between the Christmas and New Year's holidays), and the opportunity to make a meaningful impact in communities across the Blue Ridge region.
Pay: $50,500.00 - $53,500.00 per year
This position reports to the Director of Development & Community Engagement and is based in Charlottesville, VA, with regular travel to Verona and Lynchburg. Occasional evening and weekend work may be required to support volunteer events, food drives, and community engagement activities.
To be considered for this role, please submit a cover letter and resume to humanresources@brafb.org, or mail to the Blue Ridge Area Food Bank, Human Resources Office, P.O. Box 937, Verona, 24482. The positions will be open until filled. To learn more about the Food Bank, please visit our website at www.brafb.org.
About the Blue Ridge Area Food Bank
The Blue Ridge Area Food Bank is a respected, regional nonprofit providing nourishing food and hope to neighbors living with food insecurity. Founded in 1981, the Food Bank serves 25 counties and eight cities in central and western Virginia out of four distribution centers in Winchester, Lynchburg, Charlottesville, and Verona, our headquarters. We provide food to 110,000 visitors each month through a partner network of more than 400 community partners. Total revenues of approximately $50 million and an operating budget of $12 million support the work of more than 70 employees.
The Food Bank is fundamentally committed to the diversity of our staff. We believe diversity is excellence expressing itself through every person's perspective and lived experiences. All qualified applicants will receive consideration for employment without regard to age, color, disability, gender identity or expression, marital status, national or ethnic origin, political affiliation, race, religion, sex (including pregnancy), sexual orientation, veteran status, and family medical or genetic information.

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