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Executive Inn Jobs (NOW HIRING)

Executive Pastry Chef

Chatham, MA ยท On-site

$108K - $115K/yr

The Inn has 217 rooms and suites, from the historic Main Inn to dozens of cottage-style buildings ... The Executive Pastry Chef is responsible for but not limited to overseeing the entire development ...

Executive Event Chef

Elkins Park, PA ยท On-site

$69K - $95K/yr

... Inn. Our portfolio spans upscale restaurants, premier event venues, and boutique hotels, all ... Position Overview The Executive Event Chef plays a critical leadership role in delivering ...

Executive Event Chef

Elkins Park, PA ยท On-site

$69K - $95K/yr

... Inn. Our portfolio spans upscale restaurants, premier event venues, and boutique hotels, all ... Position Overview The Executive Event Chef plays a critical leadership role in delivering ...

Full-time Executive Chef

Boone, NC ยท On-site

$22 - $30/hr

Job Type Full-time Description The Inn at Crestwood is looking for a full-time, Executive Chef to provide exceptional food services to guests. The schedule for this role will be Wednesday through ...

Full-time Executive Chef

Boone, NC ยท On-site

$22 - $30/hr

The Inn at Crestwood is looking for a full-time, Executive Chef to provide exceptional food services to guests. The schedule for this role will be Wednesday through Sunday. The Job A typical day for ...

Executive Housekeeper The Executive Housekeeper responsibilities include all aspects of the Back of ... Hampton Inn and Suites, Fairfield Inn and Suites, Holiday Inn Express, Home2, as well as an ...

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Executive Inn information

See salary details

$26.5K

$93.6K

$184K

How much do executive inn jobs pay per year?

As of Jun 24, 2026, the average yearly pay for executive inn in the United States is $93,552.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $120,500.00 per year, depending on experience, location, and employer.

What is the difference between Executive Inn vs Hotel Manager?

AspectExecutive InnHotel Manager
CredentialsTypically no specific certifications requiredOften requires hospitality management certifications or experience
Work EnvironmentFront desk, guest services, basic operationsOversees entire hotel operations, staff management
Industry UsageUsed for hotel branding and basic rolesCommonly used for managerial roles overseeing hotel functions
Search/Comparison IntentUnderstanding basic hotel rolesComparing hotel operational roles

The Executive Inn typically refers to a hotel brand or basic hotel role focusing on guest services, often without requiring specialized certifications. In contrast, a Hotel Manager oversees all hotel operations, staff, and guest experience, often with relevant hospitality credentials. While both roles are within the hotel industry, the Hotel Manager position involves higher responsibility and management skills, making it a more advanced role compared to the Executive Inn role.

More about Executive Inn jobs
What cities are hiring for Executive Inn jobs? Cities with the most Executive Inn job openings:
What are the most commonly searched types of Inn jobs? The most popular types of Inn jobs are:
What states have the most Executive Inn jobs? States with the most job openings for Executive Inn jobs include:

Executive Pastry Chef

Benchmark

Chatham, MA โ€ข On-site

$108K - $115K/yr

Full-time

Medical, Retirement, PTO

This job post hasย expired 1 day ago.ย Applications are no longer accepted.


Job description

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.

Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.

Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.

Check out this video for more information on our great company!

About our property:

Located along the shores of Chatham, Massachusetts, Chatham Bars Inn, a Forbes Five-Star resort, stands as a timeless beacon of hospitality, blending rich history with modern luxury on 25 oceanfront acres. With over a century of heritage, the Inn has captivated visitors with panoramic ocean views, impeccable service, and a commitment to preserving the essence of New England charm. The Inn has 217 rooms and suites, from the historic Main Inn to dozens of cottage-style buildings with flower-lined brick walkways and breathtaking views. Chatham Bars Inn is one of Cape Cod's most beloved destinations for family vacations, romantic getaways, and corporate retreats. Guests of the Inn are able to experience a series of authentic, first-hand Cape Cod experiences such as private cabana rentals along the Inn's private quarter-mile beach, an oceanfront pool, complimentary bike rentals, private bonfires, tennis courts, a full-service spa, and supervised Kids Crew sessions. The nearby 8-acre Chatham Bars Inn Farm provides the Inn's restaurants with over 100,000 pounds of produce seasonally and offers popular outdoor farm-to-table dinners at the farm each week. Beyond its picturesque setting and luxurious accommodations, Chatham Bars Inn is renowned for its culinary program. The resort has six different dining options, each offering a unique culinary experience showcasing the freshest local ingredients and innovative flavor. From its historic origins to its modern amenities and exquisite dining, the Inn continues to attract visitors with its charm, elegance, and unwavering dedication to excellence.
#PGH-CBI

What you will have an opportunity to do:

The Executive Pastry Chef is responsible for but not limited to overseeing the entire development and production of pastries, breads, sweets, ice cream, fillings and toppings, including their design, creation, execution and presentation. In addition, the Executive Pastry Chef supervises and manages the entire pastry staff while ensuring that quality control measures are being adhered to daily and that all recipes are being executed correctly and consistently.

  • Creates items that feature fresh, seasonally appropriate ingredients

  • Responsible for creating innovative desserts that not only taste delicious but also pair well with items on the existing food and wine menus

  • Responsible for managing the labor costs of the pastry department

  • Creating and managing weekly schedules

  • Hiring, training, and tending to coaching, counseling, and disciplinary action as needed

  • Ordering ingredient inventory items

  • Stay current with techniques

  • Ordering supplies and adhering to sanitation regulations

What are we looking for?

Qualifications:

  • Minimum five years' experience in a pastry kitchen

  • Two years or more in a supervisory position

  • Degree from a culinary school preferred

  • Ability to perform job functions with attention to detail, speed, and accuracy

  • Clear thinker, remain calm and resolve problems using good judgment

  • Ability to handle multiple tasks at one time

  • Good organizational skills

  • Able to work well under pressure and meet production schedules and timeliness of food displays

  • Excellent English communication skills both written and oral

  • Luxury hotel experience and or fine dining preferred

Compensation:

$108,000.00

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$115,000.00

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.