2

Entry Level Food Jobs (NOW HIRING)

As our entry-level Food Service Host - Hostess, you'll enjoy $16.50/hour , paid time off (PTO), and a flexible part-time Monday through Friday schedule tailored to fit your availability, including ...

As our entry-level Food Service Host - Hostess, you'll enjoy $16.50/hour , paid time off (PTO), and a flexible part-time Monday through Friday schedule tailored to fit your availability, including ...

Front Line Team Member

Baltimore, MD ยท On-site

$15.50 - $16.50/hr

This is an entry-level food service position responsible for the customer experience from entrance to exit. The greeter is responsible for advising customers on food options, bagging orders correctly ...

Dietary Aide and Cook

Cresco, IA

$13.75 - $16.50/hr

This is an entry-level food service position. POSITION QUALIFICATIONS: Must be 18 years or older Ability to follow oral and written instructions. Experience in food service preferred. Must complete:

Dietary Aide and Cook

Cresco, IA ยท On-site

$13.50 - $16.25/hr

This is an entry-level food service position. POSITION QUALIFICATIONS: Must be 18 years or older Ability to follow oral and written instructions. Experience in food service preferred. Must complete:

Prior entry-level food service experience is preferred. * Fixed Pay Rate: $15.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search ...

Prior entry-level food service experience is preferred. * Fixed Pay Rate: $15.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search ...

McDonald's Crew

Kaukauna, WI ยท On-site

$15/hr

Some entry-level food prep and cooking * Washing dishes using our commercial dishwasher * Processing and preparing delivery orders * Assisting customers ordering at the kiosk or drive-thru ...

Prior entry-level food service and customer service experience is required, with cooking experience preferred. * Pay Range: $19.00 per hour to $20.00 per hour. We Make Applying Easy! Want to apply to ...

Showing results 21-40

Entry Level Food information

What is an entry level food job?

Entry level food jobs are positions in the food industry that require little to no previous experience or specialized training. These roles often include tasks such as food preparation, serving, cashiering, dishwashing, and assisting cooks or chefs. People in these jobs typically work in restaurants, cafeterias, fast food outlets, or catering services, and they gain valuable experience that can help them advance to higher positions in the food service industry.

What are the key skills and qualifications needed to thrive in an entry level food service position, and why are they important?

To thrive in an entry-level food service role, basic food preparation skills, a high school diploma or equivalent, and an understanding of food safety standards are generally required. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handling certifications like ServSafe are often expected. Strong teamwork, time management, and customer service skills help individuals excel in fast-paced environments. These skills ensure efficient service, maintain health standards, and contribute to positive customer experiences in the food industry.

What is the difference between Entry Level Food vs Food Service Worker?

AspectEntry Level FoodFood Service Worker
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often preferred
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, fast food outlets, cafeterias
Employer & Industry UsageCommonly used in hospitality and food production industriesWidely used in food service establishments and hospitality

Entry Level Food roles typically involve basic food preparation, cleaning, and customer service tasks. Food Service Worker positions are similar, focusing on serving customers, maintaining cleanliness, and supporting kitchen operations. Both roles require minimal experience and certifications, making them accessible entry points into the food industry. The main difference lies in specific job duties and work settings, but they often overlap in daily responsibilities.

How to get an entry level food service job with no experience?

To get an entry-level food service job with no experience, focus on creating a simple resume highlighting soft skills like communication and teamwork. Apply to local restaurants, cafes, or fast-food outlets, and be prepared to start with flexible hours or shifts. Demonstrating a positive attitude and willingness to learn can increase your chances of being hired.

What does a typical day look like for someone in an entry level food service position?

A typical day in an entry-level food service role usually involves preparing basic food items, maintaining cleanliness in the kitchen or dining area, and assisting with customer service tasks such as taking orders or serving food. Employees often work as part of a team, collaborating closely with cooks, servers, and managers to ensure smooth operations. Entry-level staff are also responsible for following food safety protocols and may perform routine tasks like restocking supplies or handling simple cash register transactions. This role offers valuable experience in time management, teamwork, and customer interaction, laying the groundwork for future advancement in the food service industry.
More about Entry Level Food jobs
What cities are hiring for Entry Level Food jobs? Cities with the most Entry Level Food job openings:
What are the most commonly searched types of Food jobs? The most popular types of Food jobs are:
What states have the most Entry Level Food jobs? States with the most job openings for Entry Level Food jobs include:
Infographic showing various Entry Level Food job openings in the United States as of July 2026, with employment types broken down into 87% Full Time, 10% Part Time, 1% Temporary, and 2% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Food Service Host - Hostess

Old Town Pub

Bordentown, NJ โ€ข On-site

$16.50/hr

Part-time

PTO

Re-posted 26 days ago


Job description

Are you a people-person who loves creating unforgettable first impressions? If so, Old Town Pub in Bordentown, NJ is looking for 2 enthusiastic Food Service Hosts - Hostesses to join our family part-time!


PERKS, PAY, AND ALL THE GOOD STUFF

At Old Town Pub, we value our restaurant team as much as our guests. As our entry-level Food Service Host - Hostess, you'll enjoy $16.50/hour, paid time off (PTO), and a flexible part-time Monday through Friday schedule tailored to fit your availability, including daytime, evening, night, weekends, and on-call shifts during our business hours of 9 AM to 5 PM. This entry-level role is perfect for someone looking to gain experience in hospitality, develop strong customer service skills, and grow within a supportive hospitality environment!


YOU + THIS HOSPITALITY ROLE = A GREAT MATCH IF...

You might be our person if you:

  • Have patience and great composure under pressure
  • Are organized and reliable
  • Can communicate effectively with strong people skills
  • Are comfortable using a computer and phone for reservations

WE LIKE TO KEEP IT REAL ABOUT YOUR WORK DAY

As the first point of contact for our guests, you set the tone for an outstanding experience. You'll greet and seat customers with a warm smile, distribute menus, answer phone calls, and manage reservations efficiently. Every day is an opportunity to make a guest feel welcomed and valued, ensuring they leave with a positive impression of Old Town Pub. Your role as our part-time Food Service Host - Hostess will be vital in creating a smooth, enjoyable dining experience for everyone who walks through our restaurant doors.


WHO WE ARE AND WHY YOU'LL LOVE IT HERE

Situated in the heart of Bordentown on historic Farnsworth Avenue, Old Town Pub seamlessly blends heritage and modern dining. Originally The Farnsworth House, the space was transformed in 2017 under the vision of Michael Scharibone and Scott O'Brien. Guests come for our rotating selection of 50 draft beers, inventive cocktails, and thoughtfully crafted menu items. Featuring multiple bars, a dynamic dining atmosphere, and private spaces for events, Old Town Pub has earned its place as one of Bordentown's most beloved spots for food, drinks, and community gatherings.


SOUND LIKE YOUR KIND OF ENTRY-LEVEL GIG? LET'S DO THIS!

If this feels like your next move, don't wait-hit that Apply Now button and let's make something awesome happen. We can't wait to have you become our next Food Service Host - Hostess!