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Food Co Op Jobs (NOW HIRING)

Mariposa Food Co-op is a community-owned grocery store dedicated to increasing food accessibility in our community and providing our shoppers with a wide range of affordable and high-quality products.

Cashier

Bellingham, WA · On-site

$19.67/hr

Evenings and weekends, 2-3 shifts POSITION SUMMARY The Cashier is a key frontline representative of the Community Food Co-op, responsible for creating a friendly, welcoming experience for shoppers.

Mariposa Food Co-op is a community-owned grocery store dedicated to increasing food accessibility in our community and providing our shoppers with a wide range of affordable and high-quality products.

Bookkeeper

Keene, NH · On-site

$24 - $26/hr

The Monadnock Food Co-op in Keene, NH, is seeking a meticulous and community-minded Bookkeeper to help keep our co-op financially sound! This isn't just about data entry and reconciling accounts; it ...

Co-op Clerk

Philadelphia, PA · On-site

$15.50/hr

Mariposa Food Co-op is a community-owned grocery store dedicated to increasing food accessibility in our community and providing our shoppers with a wide range of affordable and high-quality products.

The Monadnock Food Co-op in Keene, NH, is seeking a meticulous and community-minded Bookkeeper to help keep our co-op financially sound! This isn't just about data entry and reconciling accounts; it ...

The Monadnock Food Co-op in Keene, NH, is seeking a meticulous and community-minded Bookkeeper to help keep our co-op financially sound! This isn't just about data entry and reconciling accounts; it ...

Cashier

Lombard, IL · On-site

$16 - $20/hr

About Prairie Food Co-op Prairie Food Co-op is a community-owned and democratically operated grocery store dedicated to strengthening our economy and creating a marketplace for transparently labeled ...

Bookkeeper

Keene, NH · On-site

$24 - $26/hr

The Monadnock Food Co-op in Keene, NH, is seeking a meticulous and community-minded Bookkeeper to help keep our co-op financially sound! This isn't just about data entry and reconciling accounts; it ...

Cashier

Lombard, IL · On-site

$16 - $20/hr

About Prairie Food Co-op Prairie Food Co-op is a community-owned and democratically operated grocery store dedicated to strengthening our economy and creating a marketplace for transparently labeled ...

Cashier

Lombard, IL · On-site

$16 - $20/hr

About Prairie Food Co-op Prairie Food Co-op is a community-owned and democratically operated grocery store dedicated to strengthening our economy and creating a marketplace for transparently labeled ...

Wellness Specialist

Davis, CA · On-site

$16.90 - $21.67/hr

The Davis Food Co-op is a local cooperatively owned grocery store that is committed to providing the community with fresh, local and sustainably produced products from knowledgeable and friendly ...

The Monadnock Food Co-op in downtown Keene is looking for a part-time 30-34 hours a week friendly and customer-focused Meat & Seafood Associate to join our team! If you enjoy working in a fast-paced ...

Wellness Specialist

Davis, CA · On-site

$16.90 - $21.67/hr

The Davis Food Co-op is a local cooperatively owned grocery store that is committed to providing the community with fresh, local and sustainably produced products from knowledgeable and friendly ...

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Food Co Op information

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How much do food co op jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for food co op in the United States is $17.36, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $20.67 per hour, depending on experience, location, and employer.

What are some common challenges faced by employees working at a food co-op, and how are they addressed?

Employees at a food co-op often face challenges such as managing diverse customer expectations, staying knowledgeable about local and organic products, and balancing shifts that may include early mornings, evenings, or weekends. Teamwork and open communication are crucial, as co-ops typically prioritize collaborative decision-making and member involvement. To address these challenges, many co-ops provide regular training, encourage staff input on store policies, and foster a supportive environment where employees can grow their skills in customer service and community engagement.

What is a food co-op and how does it work?

A food co-op, or food cooperative, is a grocery store owned and operated by its members rather than a corporation. Members typically pay a fee or buy a share to join, which gives them a say in how the co-op is run and sometimes entitles them to discounts or dividends. Food co-ops often focus on providing local, organic, and sustainable products, and they strive to support the local community and farmers. Decisions about products and operations are made democratically, with members having voting rights. This model encourages transparency, community involvement, and often aligns with ethical and environmental values.

What are the key skills and qualifications needed to thrive as a Food Co-op Manager, and why are they important?

To thrive as a Food Co-op Manager, you need strong organizational skills, business acumen, and knowledge of food safety regulations, typically supported by retail or management experience. Familiarity with inventory management systems, point-of-sale (POS) software, and food handling certifications is often required. Excellent leadership, communication, and community engagement skills help foster a cooperative environment and build strong relationships with members and vendors. These abilities are crucial for ensuring smooth operations, regulatory compliance, and the co-op's mission-driven success.
More about Food Co Op jobs
What cities are hiring for Food Co Op jobs? Cities with the most Food Co Op job openings:
What are the most commonly searched types of Food jobs? The most popular types of Food jobs are:
What states have the most Food Co Op jobs? States with the most job openings for Food Co Op jobs include:
What job categories do people searching Food Co Op jobs look for? The top searched job categories for Food Co Op jobs are:
Infographic showing various Food Co Op job openings in the United States as of June 2026, with employment types broken down into 18% Full Time, and 82% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $36,117 per year, or $17.4 per hour.
Co-op Clerk

$15.50/hr

Other

PTO

Posted 4 days ago


Job description

Description

Co-op Clerk (Full-Time/Part-Time)

Why Work With Us?

Mariposa Food Co-op is a community-owned grocery store dedicated to increasing food accessibility in our community and providing our shoppers with a wide range of affordable and high-quality products. At Mariposa, you'll be part of a team that truly makes a difference in the community.

Our staff are members of the UFCW Local 1776 union, ensuring fair wages, benefits, and a supportive work environment. If you're passionate about food and working with a purpose while contributing to a dynamic, community-focused organization, Mariposa Food Co-op is the place for you.

Starting Pay & Perks

  • $15.50/hr to start + 20% store discount
  • Paid Time Off
  • Full-time employees are eligible for benefits after 90 days of employment.
  • Flexible schedules between 4:00 AM - 9:30 PM (typical shifts 4-8 hours)

What You'll Do

  • Greet and assist customers with a friendly and helpful attitude.
  • Run the register: Accurately process transactions using our point-of-sale (POS) system and handle cash with care.
  • Keep shelves stocked: Receive and organize new deliveries, making sure products are rotated and displayed attractively.
  • Help our community: Answer questions about our products and the Co-op, and guide shoppers to the right items.
  • Maintain store standards: Ensure our sales floor and backstock areas are clean, organized, and well-maintained.
  • Work as a team: Collaborate with your co-workers to ensure all tasks are completed efficiently, from covering breaks to stocking and cleaning.
  • Uphold our mission and values 
  • Follow store policies and food safety standards to ensure a safe and secure shopping environment for everyone.

Requirements

Who We're Looking For
  • Retail or customer service experience (preferred, but not required - we'll train the right person!)
  • Strong communication and teamwork skills
  • A genuine interest in food, people, and community values
  • Comfort with physical tasks like lifting up to 50 lbs, climbing ladders, and moving in a fast-paced environment
  • Willingness to learn and contribute to a diverse, collaborative workplace

Extra Plusses (but not required!)

  • Supermarket  experience
  • Genuine enthusiasm for good food, fresh produce, and quality groceries
  • Experience with co-ops or other community-based organizations 
  • Interest in food justice and sustainability

This position description is a summary of the typical functions of the job, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties. Â