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Entry Level Food Regulatory Jobs (NOW HIRING)

Fast Food Cook

Mason, OH ยท On-site

$15.50/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Sandusky, OH ยท On-site

$15.50/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Fitchburg, MA ยท On-site

$20/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Williamsburg, VA ยท On-site

$16.50/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Williamsburg, VA ยท On-site

$16.50/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Fitchburg, MA ยท On-site

$20/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Mason, OH ยท On-site

$15.50/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Scotrun, PA ยท On-site

$15.25/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Centralia, WA ยท On-site

$20.69/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Lagrange, GA ยท On-site

$14/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

New

Fast Food Cook

Concord, NC ยท On-site

$15.50/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Sandusky, OH ยท On-site

$15.50/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Sandusky, OH ยท On-site

$15.50/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Centralia, WA ยท On-site

$20.69/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Fast Food Cook

Bloomington, MN ยท On-site

$20.25/hr

The Fast Food Cook is an entry level position that prepares food for guests in accordance with the ... Ensure compliance with all food-handling and sanitation regulations. * Prepare all food items per ...

Showing results 41-60

Entry Level Food Regulatory information

See salary details

$34K

$59K

$114.5K

How much do entry level food regulatory jobs pay per year?

As of Aug 14, 2026, the average yearly pay for entry level food regulatory in the United States is $58,981.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $77,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by entry level food regulatory professionals, and how can they overcome them?

Entry-level food regulatory professionals often encounter challenges such as navigating complex regulatory frameworks, keeping up with frequent updates to food safety laws, and interpreting technical documentation. Building strong relationships with experienced team members and actively seeking mentorship can help newcomers gain practical knowledge more quickly. Additionally, staying organized and developing a habit of regularly reviewing regulatory resources can ease the learning curve and foster confidence when handling compliance tasks.

What is the difference between Entry Level Food Regulatory vs Entry Level Food Safety Coordinator?

AspectEntry Level Food RegulatoryEntry Level Food Safety Coordinator
CertificationsFood Safety Certification, Basic Regulatory KnowledgeFood Safety Certification, HACCP Certification
Work EnvironmentRegulatory agencies, food manufacturing companiesFood production facilities, quality assurance teams
Employer & Industry UsageUsed by government agencies and food companies to ensure complianceUsed within food companies to monitor safety standards

Entry Level Food Regulatory focuses on understanding and applying food laws and regulations, often working with government agencies or compliance teams. Entry Level Food Safety Coordinator emphasizes implementing safety protocols like HACCP within food production environments. Both roles require food safety certifications and are essential for maintaining food quality and safety standards in the industry.

What is an entry level food regulatory job?

Entry level food regulatory jobs involve assisting with the enforcement of food safety laws and regulations. Professionals in these roles may work for government agencies, food manufacturers, or consulting firms, ensuring that food products comply with safety standards and labeling requirements. Typical duties include reviewing ingredient lists, preparing documentation for regulatory submissions, conducting audits or inspections, and staying up to date with changing regulations. These positions often require a background in food science, biology, or a related field.

What are the key skills and qualifications needed to thrive as an entry level food regulatory professional?

To thrive as an Entry Level Food Regulatory professional, you need a background in food science, chemistry, or a related field, often supported by a bachelor's degree. Familiarity with regulatory databases, food labeling software, and knowledge of FDA, USDA, or international food regulations is typically required. Attention to detail, strong organizational skills, and effective communication help ensure accuracy and collaboration with cross-functional teams. These skills are vital to ensure food products comply with legal standards, prevent recalls, and maintain public safety.
More about Entry Level Food Regulatory jobs

What cities are hiring for Entry Level Food Regulatory jobs?

Cities with the most Entry Level Food Regulatory job openings:

What are the most commonly searched types of Food Regulatory jobs?

The most popular types of Food Regulatory jobs are:

What job categories do people searching Entry Level Food Regulatory jobs look for?

The top searched job categories for Entry Level Food Regulatory jobs are:

Infographic showing various Entry Level Food Regulatory job openings in the United States as of August 2026, with employment types broken down into 41% Full Time, 50% Part Time, 5% Temporary, 2% Contract, and 2% Nights. Highlights an 100% In-person job distribution, with an average salary of $58,981 per year, or $28.4 per hour.

$14.50 - $17.75/hr

Part-time

Re-posted 12 days ago


Job description

Position Type:
Facilities & Operations/Food Service Helper
Date Posted:
5/5/2026
Location:
Salt Point Center/ Resilience Academy
Closing Date:
09/08/2026
Anticipated Vacancy:
FOOD SERVICE HELPER
(3 - Part Time)
LOCATION(S): Salt Point Center / Resilience Academy School Kitchen
DISTINGUISHING FEATURES OF THE CLASS:
This is an entry-level position involving assistance in the preparation and service of food and the cleaning of kitchen equipment. Workers in this class may be required to perform cooking duties involving lesser degrees of skill than regularly required in the classifications of Cook and Assistant Cook. Supervision is received from higher-level employees. Supervision is normally not a function of this class.
TYPICAL WORK ACTIVITIES:
1. Assists cooks in phases of food preparation involving lesser degrees of skill than those of Cook or Assistant Cooks;
2. Assists in the preparation of salads and desserts;
3. Cleans, washes, and otherwise prepares vegetables and fruits for cooking;
4. Washes dishes, pots, and pans by hand or machine;
5. Sweeps, mops, and cleans kitchen or dining areas;
6. Cleans work areas and equipment such as counters, trays, tray carts, hot food tables, coffee urns, toasters, etc.;
7. Handles food and equipment in accordance with sanitary practices;
8. Fills sugar bowls and salt and pepper shakers;
9. Attends in-service training sessions;
10. May act as a monitor during breakfast program, escorting students to and from cafeteria, and maintaining order in dining area;
11. May polish silverware and clean closets containing dishes or linens;
12. May place food on trays according to menu and diet requirements and substitutions as required;
13. May deliver trays to patient floors and make nourishments according to directions of recipe and diet;
14. May serve late or "hold" trays;
15. May assemble items for bag lunches;
16. May set tables and clear them after meals;
17. May act as cashier;
18. Does related work as required.
FULL PERFORMANCE KNOWLEDGE, SKILLS, ABILITIES AND PERSONAL CHARACTERISTICS:
Ability to acquire knowledge of large-scale preparation, cooking and serving of food and the care of tableware, glassware, and kitchen appliances; ability to understand and carry out oral and written directions; cleanliness and neatness; ability to relate well to others; courtesy; tact; physical condition commensurate with the demands of the position.
MINIMUM QUALIFICATIONS:
None
CIVIL SERVICE RULE AND REGULATIONS APPLY
START DATE: ASAP
GRADE LEVEL: N/A