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Entry Level Fifo Jobs (NOW HIRING)

Colonial Wholesale Distributing

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Inventory Specialist

Tampa, FL · On-site

$17 - $20/hr

The ideal candidate understands that inventory accuracy and FIFO compliance are essential to ... This is not an entry-level warehouse position. We are looking for someone with hands-on experience ...

Trapp Family Lodge

PM Line Cook

Stowe, VT · On-site

$21 - $22/hr

Position Summary The Entry-Level Line Cook is responsible for preparing and cooking menu items ... Ensure proper rotation of food products (FIFO) * Assist with receiving and storing deliveries

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Entry Level Fifo information

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$20.5K

$41.7K

$64.5K

How much do entry level fifo jobs pay per year?

As of Aug 26, 2026, the average yearly pay for entry level fifo in the United States is $41,696.00, according to ZipRecruiter salary data. Most workers in this role earn between $32,000.00 and $47,500.00 per year, depending on experience, location, and employer.

What is an entry level FIFO?

An Entry Level FIFO (Fly-In Fly-Out) job is a position that requires workers to travel to remote work sites, usually in mining, construction, or oil and gas industries. Employees work on a rotational schedule, such as two weeks on and one week off, with accommodation and meals provided. These roles often include general labor, trade assistance, or hospitality support. No prior experience may be required, but physical fitness and the ability to work in harsh conditions are important.

What are the key skills and qualifications needed to thrive in an entry level FIFO position?

To excel as an Entry Level FIFO (Fly-In-Fly-Out) worker, you need basic competency in your trade or field, a willingness to work in remote locations, and often a high school diploma or relevant entry-level certification. Familiarity with safety protocols, equipment operation, and company-specific systems is highly valued, especially in industries like mining, construction, or resources. Strong communication, teamwork, and resilience help you adapt to rostered shifts and close working quarters. These skills are critical for maintaining safety, productivity, and positive team dynamics during extended periods away from home.

What should I expect from the roster and living arrangements in an entry level FIFO position?

As an Entry Level FIFO worker, you will typically work on a set roster—such as two weeks on site followed by one week off at home—requiring you to stay in company-provided, camp-style accommodations during work swings. Meals, laundry, and recreational facilities are usually included, and you’ll share living spaces with other team members. The remote environment fosters a tight-knit team atmosphere, but being away from home for extended periods can be challenging for some. Many employers support work-life balance with scheduled breaks and wellbeing programs. Adapting to this lifestyle can open doors to long-term, rewarding careers in resource and construction sectors.

Does entry level FIFO have entry-level jobs?

Entry level FIFO (Fly-In Fly-Out) jobs are often available for individuals seeking entry-level positions in industries like mining, construction, and oil and gas. These roles typically require basic skills, a valid driver's license, and sometimes safety certifications, making them accessible to those new to the field. However, availability varies by industry and employer requirements.

How to get into entry level FIFO with no experience?

Entry level FIFO (Fly-In Fly-Out) positions often require a high school diploma or equivalent and may prioritize safety awareness and physical fitness. Gaining relevant certifications such as Basic Safety Training or First Aid can improve chances, and applying through mining or resource company job boards is a common approach for those with no prior experience.

How to get started with entry level FIFO jobs?

To start an entry-level FIFO (Fly-In Fly-Out) job, research companies that offer FIFO positions in your industry, such as mining or construction, and submit applications through their career portals. Gaining relevant certifications, such as safety or equipment operation licenses, and being physically prepared for remote work schedules are also important steps.
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What are the most commonly searched types of Fifo jobs?

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What states have the most Entry Level Fifo jobs?

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Entry Level Fifo jobs near you
Infographic showing various Entry Level Fifo job openings in the United States as of August 2026, with employment types broken down into 81% Full Time, 17% Part Time, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $41,696 per year, or $20 per hour.

Commis Chef (Entry-Level)

Scotts Valley, CA • On-site

1440 Multiversity
201 - 500 employees
Learn more about 1440 Multiversityexternal

$25 - $28/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 26 days ago

Job description

Commis Chef (Entry-Level) | Kitchen Table
1440 Multiversity | Santa Cruz Mountains, CA
Join Our Team at 1440 Multiversity
1440 Multiversity is a nonprofit philanthropic learning destination nestled in the redwoods of the Santa Cruz Mountains. Every booking serves our community and advances our mission of creating hope for living well. We offer programing that inspire people to Live, Lead, Love, Work, and Wonder more fully.
At 1440, hospitality is more than service - it's Deep Hospitality: an authentic and genuine love for others. Every team member plays a role in shaping meaningful guest experiences while contributing to a mission-driven culture of care, learning, and transformation.
Why Work Here
  • Mission-aligned nonprofit culture
  • Competitive wages and robust benefits
  • Health, dental, vision, life insurance, PTO, paid holidays, and retirement
  • Growth, mentorship, and continuous learning
  • 75-acre redwood campus with wellness classes and trails
  • Strong community and team recognition
Your Role
As a Commis Chef, you are an essential junior member of our French brigade-style kitchen, learning professional culinary foundations while supporting daily production and service. You will work closely with Sous Chefs and Chef de Partie to execute prep and service at the highest standard while developing your technical skills in a fast-paced, supportive environment.
This role is ideal for a motivated, early-career cook who wants to build a long-term culinary career in a mission-driven setting.
Key Responsibilities
  • Execute daily mise en place for all kitchen stations
  • Wash, cut, and prepare vegetables and ingredients using proper knife techniques
  • Maintain cleanliness and sanitation of work areas and equipment
  • Follow recipes, prep lists, FIFO, labeling, and SOPs
  • Assist with inventory, storage, and stock rotation
  • Support station cooks and culinary leadership during service
  • Operate kitchen equipment safely and responsibly
  • Maintain food quality, freshness, and proper temperatures
  • Work collaboratively in a high-volume, team-based environment
  • Uphold all food safety, sanitation, and personal hygiene standards
What We're Looking For
  • 1-3 years of experience as a prep cook or junior line cook
  • Culinary school preferred but not required
  • Current California Food Handler's Card
  • Basic knowledge of professional kitchen operations and food safety
  • Strong work ethic, attention to detail, and eagerness to learn
  • Collaborative, positive, and dependable team member
  • Ability to lift up to 50 lbs and stand for extended periods
  • Willingness to work nights, weekends, and holidays
Why This Role Matters
This is the foundation level of our brigade system - the first step in a clear growth pathway toward Chef de Partie and beyond. You will learn directly from experienced chefs while contributing meaningfully to guest experience and mission impact.

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