Be Seen First
Necedah, WI · On-site
$700 - $900/wk
This is not an entry level job. Problem solving and all around go-getter. Sign up bonuses and quarterly bonuses for qualified people. Above average pay. This will be a sous chef level with ordering ...
Quick apply
Be Seen First
Necedah, WI · On-site
$700 - $900/wk
This is not an entry level job. Problem solving and all around go-getter. Sign up bonuses and quarterly bonuses for qualified people. Above average pay. This will be a sous chef level with ordering ...
$62K - $66K/yr
The Sous Chef is responsible for planning and directing food preparation in both the restaurant ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Quick apply
$62K - $66K/yr
The Sous Chef is responsible for planning and directing food preparation in both the restaurant ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$19 - $22/hr
Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$17 - $18/hr
The Pizza Chef specializes in the preparation and baking of pizzas. This position's primary ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$17 - $18/hr
The Pizza Chef specializes in the preparation and baking of pizzas. This position's primary ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$50K - $68K/yr
The Sous Chef is responsible for planning and directing food preparation in both the restaurant ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$50K - $68K/yr
The Sous Chef is responsible for planning and directing food preparation in both the restaurant ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$17 - $18/hr
The Pizza Chef specializes in the preparation and baking of pizzas. This position's primary ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$17 - $18/hr
The Pizza Chef specializes in the preparation and baking of pizzas. This position's primary ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$49K - $66K/yr
The Sous Chef is responsible for planning and directing food preparation in kitchens. The Sous Chef ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$49K - $66K/yr
The Sous Chef is responsible for planning and directing food preparation in kitchens. The Sous Chef ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Milwaukee, WI · On-site
$49K - $66K/yr
The Sous Chef is responsible for planning and directing food preparation in kitchens. The Sous Chef ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Milwaukee, WI · On-site
$49K - $66K/yr
The Sous Chef is responsible for planning and directing food preparation in kitchens. The Sous Chef ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$72K - $99K/yr
The Executive Chef is responsible for the daily operations of the kitchen such as preparing the ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$72K - $99K/yr
The Executive Chef is responsible for the daily operations of the kitchen such as preparing the ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Medford, WI · On-site
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for ... Career pathing opportunities for both entry level, and experienced individuals. * Opportunity to be ...
Quick apply
Medford, WI · On-site
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for ... Career pathing opportunities for both entry level, and experienced individuals. * Opportunity to be ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Milwaukee, WI · On-site
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Quick apply
$21.16/hr
You will follow recipes and Chef direction, ensure consistent quality, and uphold our high standards of presentation and sanitation. This entry-level position provides a foundation in pastry arts ...
Madison, WI · On-site
$19 - $20/hr
The Line Cook prepares food to the exact Chef's specifications. The Line cook position is ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Quick apply
Madison, WI · On-site
$19 - $20/hr
The Line Cook prepares food to the exact Chef's specifications. The Line cook position is ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$18 - $22/hr
The Line Cook prepares food to the exact Chef's specifications. The Line cook position is ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$18 - $22/hr
The Line Cook prepares food to the exact Chef's specifications. The Line cook position is ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$16 - $19/hr
The Line Cook prepares food to the exact Chef's specifications. The Line cook position is ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
Madison, WI · On-site
$16 - $19/hr
The Line Cook prepares food to the exact Chef's specifications. The Line cook position is ... in an entry level role. Our focus is to create a collaborative culture for our restaurant ...
$10.19 - $13.37
4% of jobs
$13.37 - $16.54
18% of jobs
$16.94 is the 25th percentile. Wages below this are outliers.
$16.54 - $19.72
23% of jobs
The median wage is $21.02 / hr.
$19.72 - $22.90
12% of jobs
$22.90 - $26.07
11% of jobs
$28.95 is the 75th percentile. Wages above this are outliers.
$26.07 - $29.25
8% of jobs
$29.25 - $32.42
7% of jobs
$32.42 - $35.60
5% of jobs
$35.60 - $38.78
4% of jobs
$38.78 - $41.95
5% of jobs
$41.95 - $45.13
2% of jobs
$10
$24
$45
An Entry Level Chef, often called a Commis Chef, is a beginner role in a professional kitchen. They assist senior chefs with food preparation, basic cooking tasks, and maintaining kitchen cleanliness. Responsibilities may include chopping ingredients, plating dishes, and learning cooking techniques. This role is a stepping stone for gaining hands-on experience and advancing in the culinary industry. Many Entry Level Chefs work in restaurants, hotels, or catering services while developing their skills.
To thrive as an Entry Level Chef, you need basic culinary skills, a strong understanding of food safety, and often a high school diploma or culinary certification. Experience with kitchen tools, food preparation equipment, and safe handling procedures is typically required. Attention to detail, the ability to work well under pressure, and strong teamwork are vital soft skills that help you succeed. These skills ensure you can prepare dishes efficiently, contribute positively to kitchen operations, and maintain high standards of cleanliness and cooperation.
As an Entry Level Chef, you typically start by assisting with food preparation and basic cooking tasks, but there are many opportunities for advancement. With experience and continued training, you can progress to more senior kitchen roles such as Line Cook, Sous Chef, or even Head Chef over time. Many kitchens and restaurants offer on-the-job training, mentorship, and sometimes tuition assistance for further culinary education. Demonstrating strong work ethic, creativity, and a willingness to learn can significantly enhance your advancement prospects within the culinary field.
Looking for a kitchen Manager; Who is certified & skilled. Attention to detail, Customer service skills, Sanitation qualified and pro active. This is not an entry level job. Problem solving and all around go-getter. Sign up bonuses and quarterly bonuses for qualified people. Above average pay.
This will be a sous chef level with ordering and menu setting skills
Only serious inquires
On site housing is also possible for the right candidate.
