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Entry Level Butcher Jobs (NOW HIRING)

White Lodging Careers

Entry Level Cook

Austin, TX · On-site

$14 - $18.50/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

White Lodging Careers

Entry Level Cook

Austin, TX · On-site

$14 - $18.50/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

White Lodging Careers

Entry Level Cook

Austin, TX · On-site

$14 - $18.50/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

White Lodging Careers

Entry Level Cook

Milwaukee, WI · On-site

$18/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

White Lodging Careers

Entry Level Cook - Banquets

Austin, TX · On-site

$17.75 - $22.25/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

White Lodging Careers

Entry Level Cook - Corinne

Austin, TX · On-site

$14 - $18.50/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

White Lodging Careers

Entry Level Cook - Jimmy Vs

Raleigh, NC · On-site

$15.50 - $19.50/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

White Lodging Careers

Entry Level Cook - Acre 41

Austin, TX · On-site

$14 - $18.50/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

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Entry Level Butcher information

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How much do entry level butcher jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for entry level butcher in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.

What experience do I need to be a butcher?

Entry level butchers typically do not need prior experience, but having knowledge of meat cuts, food safety standards, and basic knife skills is beneficial. On-the-job training is common, and some employers may prefer candidates with a high school diploma or equivalent. Certifications in food safety can also improve job prospects.

What is top pay for a meat cutter at Costco?

The top pay for a meat cutter at Costco typically ranges from $20 to $30 per hour, depending on experience and location. Experienced meat cutters with specialized skills may earn higher wages, especially in regions with higher living costs.

What is an Entry Level Butcher job?

An Entry Level Butcher is responsible for preparing, cutting, trimming, and packaging meat products under the supervision of experienced butchers. They learn how to use knives and equipment safely, follow sanitation guidelines, and provide quality cuts for customers. This role requires physical strength, attention to detail, and a willingness to learn different meat-cutting techniques. Many entry-level positions serve as a starting point for advancement within the meat processing or retail industry.

What types of tasks can I expect to perform daily as an Entry Level Butcher?

As an Entry Level Butcher, your daily tasks typically include preparing and cutting various meats, maintaining display cases, cleaning work areas and equipment, and ensuring all products meet quality and safety standards. You may also assist customers with orders, package products, and restock inventory as needed. Working closely with more experienced butchers and other team members, you'll learn proper cutting techniques, portion control, and safe handling practices. This hands-on experience helps you build the foundation for more advanced roles in meat processing or retail.

What are the key skills and qualifications needed to thrive in the Entry Level Butcher position, and why are they important?

To thrive as an Entry Level Butcher, you need basic knife skills, attention to hygiene, and a willingness to learn meat preparation and safety procedures, often supported by a high school diploma or equivalent. Familiarity with meat cutting tools, scales, and, in some cases, food safety certification like ServSafe is typically preferred. Strong communication, teamwork, and a good work ethic help you succeed in fast-paced retail or processing environments. These competencies are crucial for maintaining product quality, ensuring safety, and supporting efficient operations in a butcher shop or meat department.

How to start working as a butcher?

To start working as a butcher, gain basic knowledge of meat cuts and safety procedures, often through on-the-job training or vocational programs. Many employers prefer candidates with a high school diploma and good manual dexterity; some may require certification in food safety. Entry-level positions typically involve learning knife skills, sanitation, and customer service in a retail or meat processing environment.

What is the hourly rate for a butcher?

The hourly rate for an entry-level butcher typically ranges from $12 to $15 per hour, depending on location, experience, and employer. As a skilled trade, butchers may also earn higher wages with additional certifications or specialized skills.
More about Entry Level Butcher jobs
What cities are hiring for Entry Level Butcher jobs? Cities with the most Entry Level Butcher job openings:
What are the most commonly searched types of Butcher jobs? The most popular types of Butcher jobs are:
What states have the most Entry Level Butcher jobs? States with the most job openings for Entry Level Butcher jobs include:
What job categories do people searching Entry Level Butcher jobs look for? The top searched job categories for Entry Level Butcher jobs are:
Entry Level Butcher jobs near you
Infographic showing various Entry Level Butcher job openings in the United States as of July 2026, with employment types broken down into 43% Locum Tenens, 5% Internship, 30% As Needed, 17% Full Time, and 5% Part Time. Highlights an 100% Physical job distribution, with an average salary of $39,449 per year, or $19 per hour.
Entry Level Cook

Entry Level Cook

White Lodging Services Corporation

Austin, TX

$13.75 - $18.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

White Lodging rating

6.9

Company rating: 6.9 out of 10

Based on 44 frontline employees who took The Breakroom Quiz

32nd of 108 rated hotels

Job description

Description

Summary:

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!


Launch your culinary career with White Lodging — a hospitality company operating premium hotels, rooftop bars, and restaurants across top U.S. cities. This entry-level cook role is ideal for recent culinary school graduates, career changers, or anyone passionate about food and beverage who wants hands-on training in a professional hotel kitchen. No prior restaurant experience required.

Responsibilities:

What You'll Do

  • Train as a Culinarian — learning and practicing the full duties of a professional cook in a structured program
  • Follow company F&B procedures, health department regulations, and federal food safety guidelines
  • Practice proper food handling, storage, and sanitation procedures
  • Assist in maintaining food cost and labor cost standards
  • Check ingredient freshness; follow all recipes and portion-use records
  • Monitor guest feedback scores and work to positively influence rankings
  • Foster a climate of cooperation and respect among coworkers

What You'll Bring

  • Basic knowledge of commercial kitchen equipment and cooking techniques
  • Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery
  • Culinary degree or apprenticeship preferred — not required; we will train the right candidate
  • Ability to stand and move at a fast pace for long periods

Other information:

What You Can Look Forward To

  • DailyPay — get paid when you need it
  • Advanced scheduling with easy shift swapping via our app
  • Unlimited employee referral bonuses
  • 401(k) with company match
  • Paid time off (PTO) with rollover
  • Complimentary wellness tools
  • Leadership development & tuition reimbursement
  • Discounts on hotel rooms, dining, and travel
  • Growth opportunities across multiple hotel properties in your market
  • Employee Assistance Program (EAP)
  • Full-time associates also receive:
    • Medical, dental, and vision insurance — starting day 1
    • Life and disability insurance
    • Paid parental leave

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.

What White Lodging employees say

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