2

Entry Level Butcher Jobs in Colorado (NOW HIRING)

Be Seen First

Butcher

Pueblo, CO · On-site

$15.50 - $30/hr

Up to $25.00/hour + Sign-On Bonus * Entry Level (Willing to Learn): $17.00 - $23.00/hour ... Previous experience as a butcher, meat cutter, or in a slaughter facility is highly preferred.

Be Seen First

Butcher

Westcliffe, CO · On-site

$15.50 - $30/hr

Up to $25.00/hour + Sign-On Bonus * Entry Level (Willing to Learn): $17.00 - $23.00/hour ... Previous experience as a butcher, meat cutter, or in a slaughter facility is highly preferred.

Be Seen First

Safely handle heavy machinery and butchery tools. * Work collaboratively with a small, dedicated ... Up to $25.00/hour + Sign-On Bonus * Entry Level (Willing to Learn): $17.00 - $23.00/hour

Be Seen First

Meatcutter

Colorado Springs, CO · On-site

$15.50 - $30/hr

Safely handle heavy machinery and butchery tools. * Work collaboratively with a small, dedicated ... Up to $25.00/hour + Sign-On Bonus * Entry Level (Willing to Learn): $17.00 - $23.00/hour

Be Seen First

Safely handle heavy machinery and butchery tools. * Work collaboratively with a small, dedicated ... Up to $25.00/hour + Sign-On Bonus * Entry Level (Willing to Learn): $17.00 - $23.00/hour

Be Seen First

Meatcutter

Greeley, CO · On-site

$15.50 - $30/hr

Safely handle heavy machinery and butchery tools. * Work collaboratively with a small, dedicated ... Up to $25.00/hour + Sign-On Bonus * Entry Level (Willing to Learn): $17.00 - $23.00/hour

Be Seen First

Meat Processing Specialist

Denver, CO · On-site

$15.50 - $30/hr

Safely handle heavy machinery and butchery tools. * Work collaboratively with a small, dedicated ... Up to $25.00/hour + Sign-On Bonus * Entry Level (Willing to Learn): $17.00 - $23.00/hour

Relocation assistance

Entry Level Butcher information

See Colorado salary details

$8

$19

$28

How much do entry level butcher jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for entry level butcher in Colorado is $19.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $22.26 per hour, depending on experience, location, and employer.

What is an entry level butcher?

An Entry Level Butcher is responsible for preparing, cutting, trimming, and packaging meat products under the supervision of experienced butchers. They learn how to use knives and equipment safely, follow sanitation guidelines, and provide quality cuts for customers. This role requires physical strength, attention to detail, and a willingness to learn different meat-cutting techniques. Many entry-level positions serve as a starting point for advancement within the meat processing or retail industry.

What does an entry level butcher do?

As an Entry Level Butcher, your daily tasks typically include preparing and cutting various meats, maintaining display cases, cleaning work areas and equipment, and ensuring all products meet quality and safety standards. You may also assist customers with orders, package products, and restock inventory as needed. Working closely with more experienced butchers and other team members, you'll learn proper cutting techniques, portion control, and safe handling practices. This hands-on experience helps you build the foundation for more advanced roles in meat processing or retail.

What skills and qualifications does an entry level butcher need?

To thrive as an Entry Level Butcher, you need basic knife skills, attention to hygiene, and a willingness to learn meat preparation and safety procedures, often supported by a high school diploma or equivalent. Familiarity with meat cutting tools, scales, and, in some cases, food safety certification like ServSafe is typically preferred. Strong communication, teamwork, and a good work ethic help you succeed in fast-paced retail or processing environments. These competencies are crucial for maintaining product quality, ensuring safety, and supporting efficient operations in a butcher shop or meat department.

How to get started as an entry level butcher?

To start as an entry level butcher, gain basic knowledge of meat cuts and safety procedures, often through on-the-job training or vocational courses. Prior experience in food service or retail can be helpful, and developing skills in knife handling and customer service is beneficial. Some employers may require a high school diploma or equivalent and may provide training for specific tools and safety standards.

What are the most commonly searched types of Butcher jobs in Colorado?

The most popular types of Butcher jobs in Colorado are:

What are popular job titles related to Entry Level Butcher jobs in Colorado?

For Entry Level Butcher jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Entry Level Butcher jobs in Colorado look for?

The top searched job categories for Entry Level Butcher jobs in Colorado are:

Infographic showing various Entry Level Butcher job openings in Colorado as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $41,482 per year, or $19.9 per hour.

Butcher

Westcliffe Meats

Pueblo, CO • On-site

$15.50 - $30/hr

Full-time

Posted 16 days ago

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.


Job description

IMPORTANT LOCATION NOTE: This position is physically located in the beautiful town of Westcliffe, Colorado. We are actively seeking out-of-state and out-of-town candidates to join our team! We are offering Relocation Assistance and a Sign-On Bonus for highly skilled individuals ready to make a move.


Why Join Us?

Are you looking for a career that's more than just a job? Wanting to be valued, trusted, and appreciated in a supportive environment where your contributions are recognized and celebrated?

Now is the time!!! Offering great pay and a strong team environment, we enjoy life and take pride in what we do. If you are burnt out on the massive corporate assembly lines and want a place you can truly call home, we want to talk to you.


VISION WITHOUT ACTION IS ONLY A DREAM.


About the Role

We are a small, tight-knit slaughter and processing facility. We are currently hiring for management positions in slaughter, and we are also adding to our processing and portion-cutting teams. We process mostly beef, but also specialize in bison, lamb, and pork products.


What You Will Do:

  • Perform slaughter, processing, and precise portion cutting of various meats (beef, bison, lamb, pork).
  • Safely handle heavy machinery and butchery tools.
  • Work collaboratively with a small, dedicated team to produce top-quality products.


Compensation & Perks

We believe in paying for top talent and rewarding hard work.

  • Experienced / Highly Skilled Labor: Up to $25.00/hour + Sign-On Bonus
  • Entry Level (Willing to Learn): $17.00 - $23.00/hour
  • Relocation Package available for the right candidate
  • A supportive, family-like team environment


Who We Are Looking For

  • Experience: Previous experience as a butcher, meat cutter, or in a slaughter facility is highly preferred. However, no experience is necessary, we are absolutely willing to train someone with grit, a strong work ethic, and a positive attitude.
  • Physical Ability: Must be capable of handling the physical demands of the job, including heavy lifting (50+ lbs) in a processing environment.
  • Reliability: We are looking for team players who are serious about their craft and show up ready to work.


Ready to make a change? Apply today and you may be invited to an immediate virtual interview to meet our team!

Company Description

We are ranchers, taking care of ranchers, working hard to preserve positivity.