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Entry Level Butcher Jobs in Colorado (NOW HIRING)

White Lodging

Entry Level Cook - Corinne

Denver, CO · On-site

$19.29 - $20/hr

This entry-level cook role is ideal for recent culinary school graduates, career changers, or ... Foundational skills in sauteing, broiling, frying, roasting, butchery, garde manger, pantry, and ...

Clarks Market

Meat Cutter Apprentice-FT

Aspen, CO · On-site

$25 - $29.50/hr

... butchers and meat cutters to learn the skills and techniques necessary for cutting, trimming, and preparing various types of meat. This entry-level position is ideal for individuals passionate about ...

CLARKS MARKET INC

Meat Cutter Apprentice-FT

Aspen, CO

$25 - $29.50/hr

... butchers and meat cutters to learn the skills and techniques necessary for cutting, trimming, and preparing various types of meat. This entry-level position is ideal for individuals passionate about ...

All JobsEntry Level Butcher JobsEntry Level Butcher Jobs in Colorado

Entry Level Butcher information

See Colorado salary details

$8

$19

$28

How much do entry level butcher jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for entry level butcher in Colorado is $19.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $22.26 per hour, depending on experience, location, and employer.

What is top pay for a meat cutter at Costco?

The top pay for a meat cutter at Costco typically ranges from $20 to $30 per hour, depending on experience and location. Experienced meat cutters with specialized skills may earn higher wages, and benefits often include health insurance and retirement plans.

What is an Entry Level Butcher job?

An Entry Level Butcher is responsible for preparing, cutting, trimming, and packaging meat products under the supervision of experienced butchers. They learn how to use knives and equipment safely, follow sanitation guidelines, and provide quality cuts for customers. This role requires physical strength, attention to detail, and a willingness to learn different meat-cutting techniques. Many entry-level positions serve as a starting point for advancement within the meat processing or retail industry.

What jobs pay 2000 a day?

Entry level butcher positions typically do not pay $2000 a day; such high daily earnings are usually associated with specialized roles like surgeons, high-level executives, or certain sales professionals. Most jobs with daily pay of this amount require extensive experience, advanced skills, or ownership of a business, rather than entry-level positions.

How much do butchers make in PA?

Entry-level butchers in Pennsylvania typically earn between $12 and $16 per hour, with annual salaries ranging from approximately $25,000 to $33,000. Wages can vary based on experience, location, and the employer, and some butchers may earn higher with specialized skills or certifications.

What types of tasks can I expect to perform daily as an Entry Level Butcher?

As an Entry Level Butcher, your daily tasks typically include preparing and cutting various meats, maintaining display cases, cleaning work areas and equipment, and ensuring all products meet quality and safety standards. You may also assist customers with orders, package products, and restock inventory as needed. Working closely with more experienced butchers and other team members, you'll learn proper cutting techniques, portion control, and safe handling practices. This hands-on experience helps you build the foundation for more advanced roles in meat processing or retail.

What are the key skills and qualifications needed to thrive in the Entry Level Butcher position, and why are they important?

To thrive as an Entry Level Butcher, you need basic knife skills, attention to hygiene, and a willingness to learn meat preparation and safety procedures, often supported by a high school diploma or equivalent. Familiarity with meat cutting tools, scales, and, in some cases, food safety certification like ServSafe is typically preferred. Strong communication, teamwork, and a good work ethic help you succeed in fast-paced retail or processing environments. These competencies are crucial for maintaining product quality, ensuring safety, and supporting efficient operations in a butcher shop or meat department.

What is the hourly rate for a butcher?

The hourly rate for an entry-level butcher typically ranges from $12 to $15 per hour, depending on location, experience, and employer. As they gain skills and certifications, such as meat cutting or safety training, their pay can increase.
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Entry Level Butcher jobs near you
Entry Level Cook - Corinne

Entry Level Cook - Corinne

White Lodging Services Corporation

Denver, CO • On-site

$19.29 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 13 days ago

White Lodging rating

6.7

Company rating: 6.7 out of 10

Based on 42 frontline employees who took The Breakroom Quiz

35th of 105 rated hotels

Job description

Description

Summary:

Enjoy advanced scheduling and the flexibility to swap or pick up shifts easily using our app—perfect for achieving better balance while pursuing your passion in the food and beverage industry!


Launch your culinary career with White Lodging — a hospitality company operating premium hotels, rooftop bars, and restaurants across top U.S. cities. This entry-level cook role is ideal for recent culinary school graduates, career changers, or anyone passionate about food and beverage who wants hands-on training in a professional hotel kitchen. No prior restaurant experience required.

Responsibilities:

What You'll Do

  • Train as a Culinarian — learning and practicing the full duties of a professional cook in a structured program
  • Follow company F&B procedures, health department regulations, and federal food safety guidelines
  • Practice proper food handling, storage, and sanitation procedures
  • Assist in maintaining food cost and labor cost standards
  • Check ingredient freshness; follow all recipes and portion-use records
  • Monitor guest feedback scores and work to positively influence rankings
  • Foster a climate of cooperation and respect among coworkers

What You'll Bring

  • Basic knowledge of commercial kitchen equipment and cooking techniques
  • Foundational skills in sautéing, broiling, frying, roasting, butchery, garde manger, pantry, and breakfast cookery
  • Culinary degree or apprenticeship preferred — not required; we will train the right candidate
  • Ability to stand and move at a fast pace for long periods

Other information:

What You Can Look Forward To

  • DailyPay — get paid when you need it
  • Advanced scheduling with easy shift swapping via our app
  • Unlimited employee referral bonuses
  • 401(k) with company match
  • Paid time off (PTO) with rollover
  • Complimentary wellness tools
  • Leadership development & tuition reimbursement
  • Discounts on hotel rooms, dining, and travel
  • Growth opportunities across multiple hotel properties in your market
  • Employee Assistance Program (EAP)
  • Full-time associates also receive:
    • Medical, dental, and vision insurance — starting day 1
    • Life and disability insurance
    • Paid parental leave

White Lodging is an equal opportunity employer. We value diversity and are committed to creating an inclusive environment for all associates.


PM Shift Full Time Position - Compensation starts at a range from $19.29 to $20.00 Accepting applications for up to 7 days from the date the job was posted.

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