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Meat Packer Jobs in Colorado (NOW HIRING)

TONYS MEATS INC

Meat Cutter FT

Centennial, CO · On-site

$18 - $20/hr

Tony's Market Title Meat Cutter Department(s) Meat Reports to Meat Manager Job summary: Responsible for grinding, cutting, trimming, or preparing consumer-sized portions of meat for use or sale.

Leevers

MEAT - MEAT CLERK

Denver, CO · On-site

$22/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

leevers

MEAT - MEAT CLERK

Denver, CO

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

leevers

MEAT - MEAT CLERK

Denver, CO

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

leevers

MEAT - MEAT CLERK

Denver, CO

$14.50 - $17.75/hr

The Meat Clerk is responsible for measuring, packaging, and stocking fresh meat. They strictly follow safe food handling procedures and Company policies surrounding food safety. This position ...

JBS Imports

Meat Special Processor

Denver, CO · On-site

$21.60 - $28.42/hr

Description Position at Empire Packing Job Summary: Responsible for the grinding and chopping of ... Responsible for adding CO2 ice pellets as needed to ensure meat doesn't rise above safety ...

Costco Wholesale Corporation

Meat Cutter

Westminster, CO · On-site

$16 - $21.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Aurora, CO · On-site

$15.50 - $20.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Arvada, CO · On-site

$15.50 - $20.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Colorado Springs, CO · On-site

$15 - $20/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Sheridan, CO · On-site

$15 - $20/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Denver, CO · On-site

$15.25 - $20.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Colorado Springs, CO · On-site

$13.50 - $17.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Costco Wholesale Corporation

Meat Cutter

Westminster, CO · On-site

$16 - $21.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Lowe's Market

Meat Cutter

Denver, CO · On-site

$15.75 - $21/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary responsibilities, general nature and level of work being performed by teammates assigned to this ...

Costco Wholesale Corporation

Meat Cutter

Littleton, CO · On-site

$15.50 - $20.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Lowe's Market

Meat Cutter

Del Norte, CO · On-site

$14.50 - $19.25/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary responsibilities, general nature and level of work being performed by teammates assigned to this ...

Costco Wholesale Corporation

Meat Cutter

Littleton, CO · On-site

$15.75 - $21/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Lowe's Market

Meat Cutter

CO · On-site

$14 - $18.75/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary responsibilities, general nature and level of work being performed by teammates assigned to this ...

Food King

Meat Cutter

Greeley, CO · On-site

$14.75 - $19.50/hr

Meat CATEGORY: All Locations II. OVERVIEW: This description is intended to outline the primary responsibilities, general nature and level of work being performed by teammates assigned to this ...

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All JobsMeat Packer JobsMeat Packer Jobs in Colorado

Meat Packer information

See Colorado salary details

$9

$16

$18

How much do meat packer jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for meat packer in Colorado is $16.92, according to ZipRecruiter salary data. Most workers in this role earn between $16.15 and $18.22 per hour, depending on experience, location, and employer.

What is a meat packer?

Meat packers are workers responsible for preparing, packaging, and labeling meat products in processing plants or factories. Their duties include cutting, trimming, weighing, and wrapping various types of meat to ensure they are ready for sale or distribution. Meat packers must follow strict food safety and hygiene regulations to maintain product quality and prevent contamination. This job often requires physical stamina and attention to detail due to the repetitive nature of the work and the need to handle sharp tools and machinery.

What are the key skills and qualifications needed to thrive as a meat packer, and why are they important?

To thrive as a Meat Packer, you need physical stamina, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, conveyor belts, and adherence to USDA or HACCP safety standards is typically required. Good teamwork, reliability, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient production, maintain food safety, and contribute to a safe and productive work environment.

What are the typical daily responsibilities of a meat packer, and how does the role interact with other team members?

As a Meat Packer, your daily duties typically include inspecting, weighing, and packaging various cuts of meat according to company standards and safety regulations. You'll operate machinery for sealing and labeling products, ensure cleanliness in your work area, and monitor product quality. Collaboration is important—you'll often coordinate with butchers, quality control inspectors, and shipping staff to ensure orders are filled accurately and efficiently. Good communication and teamwork help maintain workflow and meet production targets in a fast-paced environment.

What is the difference between Meat Packer vs Butcher?

AspectMeat PackerButcher
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma; culinary or butchery training preferred
Work EnvironmentFactories, processing plants, cold storageButcher shops, grocery stores, meat markets
Job DutiesPreparing and packaging meat productsCutting, trimming, and preparing meat for sale

While both roles involve working with meat, a Meat Packer primarily focuses on preparing and packaging meat products in processing facilities, whereas a Butcher cuts and prepares meat for retail sale in shops or markets. The skills and certifications overlap somewhat, but their work environments and daily tasks differ significantly.

Is meat packing a hard job?

Meat packing is physically demanding and often involves long hours standing, repetitive tasks, and working in cold environments. It requires strength, attention to safety protocols, and sometimes the use of tools like knives or machinery, making it a challenging job for many workers.

What are the duties of a meat packer?

A meat packer is responsible for processing, packaging, and labeling meat products to ensure quality and safety. They operate equipment such as knives, saws, and packaging machines, follow safety protocols, and maintain cleanliness in the work environment. Attention to detail and adherence to food safety standards are essential in this role.

What do you do as a meat packer?

A meat packer prepares and packages meat products for distribution by trimming, cutting, and wrapping meat according to specifications. The job often involves operating machinery, maintaining cleanliness, and following safety and sanitation standards in a processing environment.
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What job categories do people searching Meat Packer jobs in Colorado look for?

The top searched job categories for Meat Packer jobs in Colorado are:

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Cities in Colorado with the most Meat Packer job openings:

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For Meat Packer jobs in CO, the most frequently searched job titles are:

Meat Packer jobs near you
Infographic showing various Meat Packer job openings in Colorado as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $35,189 per year, or $16.9 per hour.

Meat Cutter FT

TONYS MEATS INC

Centennial, CO • On-site

$18 - $20/hr

Full-time

Posted 18 days ago

Job description

Tony's Market Job Description

Title

Meat Cutter

Department(s)

Meat

Reports to

Meat Manager

Job summary:

Responsible for grinding, cutting, trimming, or preparing consumer-sized portions of meat for use or sale.

Summary of essential job functions:

  • Immediately greets all customers and ensures customer satisfaction.
  • Use knives, cleavers, meat saws, bandsaws, or other equipment to perform meat cutting and trimming.
  • Clean, trim, slice, and section primals and meat for future processing or packaging.
  • Remove parts, such as skin, feathers, scales or bones, from primals.
  • Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form.
  • Receive, inspect, and store meat upon delivery, to ensure meat quality.
  • Shape, lace, and tie roasts, using boning knife, skewer, and twine.
  • Inspect meat products for defects, bruises or blemishes and remove them along with any excess fat.
  • Produce hamburger meat and meat trimmings.
  • Separate meats and byproducts into specified containers and seal containers.
  • Wrap, weigh, label and price cuts of meat.
  • Prepare and display meat cuts in display counter, so they will appear attractive and catch the shopper's eye.
  • Prepare special cuts of meat ordered by customers.
  • Estimate requirements and order meat supplies to maintain inventories.
  • Record quantity of meat received and issued to other departments and/or keep records of meat sales.
  • Complete specials projects and other duties as assigned
  • Timely and consistent attendance.

Standard job functions

  • Upholds the 7 guiding principles of the company
  • Support goals and vision of General Manager.
  • Consistently presents a professional personal image and uphold the company's uniform policy
  • Maintain safe, clean and well-organized working and shopping environment
  • Comply with all regulatory rules and regulations including HACCP, OSHA, Dept. of Labor, Weights and Measures and local food and sanitation laws.
  • Ability to work a flexible schedule including holidays and weekends

Knowledge, skills and abilities required

  • Previous meat cutter experience preferred.
  • Strong interpersonal and verbal communication skills
  • Ability to multitask and use organizational skills
  • 2-3 Years meat cutting experience preferred

Apply