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Director Food Product Development Jobs (NOW HIRING)

... product safety programs for FMI members; provide technical expertise for FMI members; direct food ... Proactively identify emerging food safety issues, regulatory developments, and news, and coordinate ...

Director, Product Development

New York, NY ยท On-site

$105K - $150K/yr

Director, Product Development Location: New York, NY (Hybrid, 4x Week In-Office) Reporting to: VP Product Development Department: Product Development Salary: $105,000 - $150,000 About Bubble Bubble ...

The Director of Product Development is responsible for leading the innovation, lifecycle management, and continuous improvement of Orascoptic's core product portfolio, including optical loupes ...

Director, Product Development

New York, NY ยท Hybrid

$172K - $203K/yr

Director, Product Development SALARY RANGE: $172,123 - $203,162 DEPT/DIV: IT/Product Management & Engineering SUPERVISOR: Senior Director, Product Development LOCATION: 2 Broadway, New York, NY 10004 ...

Director, Product Development Location: Remote, US Salary: $160K About PSI Belong, Grow, and Thrive! At PSI, we believe that people achieve their best when they feel they truly belong. That's why ...

DIRECTOR PRODUCT DEVELOPMENT Zentalis is a clinical oncology innovator developing a treatment approach for ovarian cancer andmultiple tumor types. Leveraging therapeutics development and biomarker ...

Responsibilities The Product Development Director supports the VP of Underwriting in leading the development, enhancement, and governance of Vela's products. This role manages the product portfolio ...

The Product Development Director supports the VP of Underwriting in leading the development, enhancement, and governance of Vela's products. This role manages the product portfolio, oversees form and ...

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Director Food Product Development information

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$73K

$163.7K

$244.5K

How much do director food product development jobs pay per year?

As of Jul 2, 2026, the average yearly pay for director food product development in the United States is $163,684.00, according to ZipRecruiter salary data. Most workers in this role earn between $131,500.00 and $185,500.00 per year, depending on experience, location, and employer.

How does a Director of Food Product Development typically collaborate with other departments to bring new products to market?

As a Director of Food Product Development, you will frequently collaborate with cross-functional teams including marketing, quality assurance, supply chain, and regulatory affairs. Your role involves coordinating product ideation sessions, aligning with marketing on consumer trends, working with R&D on formulations, and ensuring compliance with food safety standards. Regular communication and project management are essential to synchronize timelines and ensure a successful product launch. This collaborative environment fosters innovation while making sure products meet both business goals and industry regulations.

What are the key skills and qualifications needed to thrive as a Director of Food Product Development, and why are they important?

To thrive as a Director of Food Product Development, you need a strong background in food science, product formulation, and project management, typically supported by a related degree and experience in the food industry. Expertise with sensory analysis tools, regulatory compliance systems, and product lifecycle management software is commonly required. Leadership, creativity, and cross-functional communication are essential soft skills that help drive innovation and team collaboration. These skills and qualities are important for successfully developing market-ready products that meet both consumer demands and regulatory standards.

What does a Director of Food Product Development do?

A Director of Food Product Development leads the creation, improvement, and launch of new food products for a company. They oversee teams of food scientists, chefs, and product managers to ensure products meet quality, safety, and market standards. This role involves collaborating with marketing, manufacturing, and supply chain teams to bring innovative food products from concept to shelf. They also monitor food trends, regulatory requirements, and consumer preferences to guide product strategy and ensure the company's offerings remain competitive.
More about Director Food Product Development jobs
What cities are hiring for Director Food Product Development jobs? Cities with the most Director Food Product Development job openings:
What are the most commonly searched types of Food Product Development jobs? The most popular types of Food Product Development jobs are:
What states have the most Director Food Product Development jobs? States with the most job openings for Director Food Product Development jobs include:
Infographic showing various Director Food Product Development job openings in the United States as of June 2026, with employment types broken down into 95% Full Time, 3% Part Time, 1% Temporary, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $163,684 per year, or $78.7 per hour.
Director, Food & Product Safety Programs

Director, Food & Product Safety Programs

FMI

Arlington, VA โ€ข On-site

Other

Posted 21 days ago


Job description

Primary Purpose: Develop and implement food and product safety programs for FMI members; provide technical expertise for FMI members; direct food protection activities for the FMI membership; interact with federal, state and local regulatory officials; and represent FMI and its members with external constituents. Essential Job Functions: Develop and deliver food safety and product safety programs for product supplier members, ensuring content is relevant, timely, and aligned with FMI's strategic objectives. Support the Product Supplier Scientific Affairs Committee, including recruitment of new members; coordinating and planning of committee events; facilitating conference calls/webinars as needed; conducting member outreach, ensuring timely follow-up on action items.

Direct FMI's activities on chemical contaminants with a focus on providing support for science-based policies to regulate approved and unexpected contaminants. Serve as a technical expert for FMI internal and external stakeholders on chemical contaminants in food. Evaluate member needs and prioritize initiatives to ensure critical food safety objectives and emerging risks are effectively addressed.

Research and evaluate information, including published data, regulations, and policies to develop concise summaries and provide relevant information and resources to members. Collaborate with FMI's Public Policy team to provide technical support and to assist in advocating for science-based policies. Proactively identify emerging food safety issues, regulatory developments, and news, and coordinate outreach and resource development to support member preparedness and response.

Partner and collaborate with regulatory officials, academia, contractors and other external stakeholders to support members, and enhance food safety and public health programs. Coordinate and conduct member visits to review and discuss food and product safety issues. Other Job Functions: Other duties related to food and product safety as assigned.