Cook
Gonzales, LA · On-site
$12 - $16.25/hr
Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...
Cook
Gonzales, LA · On-site
$12 - $16.25/hr
Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...
Cook
Albemarle, NC · On-site
$13 - $17.50/hr
Prepares world-famous chicken that is cooked to order or kept warm until ordered and sold. * Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and ...
Cook
Albemarle, NC · On-site
$13 - $17.50/hr
Prepares world-famous chicken that is cooked to order or kept warm until ordered and sold. * Operates large-volume cooking equipment such as griddles, grills, or deep fryers. * Prepares, washes, and ...
Cook
$14.50/hr
The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail ...
Cook
$14.50/hr
The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail ...
Cook
Shreveport, LA · On-site
$11.25 - $15.25/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Shreveport, LA · On-site
$11.25 - $15.25/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Shreveport, LA · On-site
$11.25 - $15.25/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Shreveport, LA · On-site
$11.25 - $15.25/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
$12 - $16.25/hr
Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...
Cook
$12 - $16.25/hr
Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...
Cook
Alexandria, LA · On-site
$13 - $17.25/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Alexandria, LA · On-site
$13 - $17.25/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Lafayette, LA · On-site
$13 - $15/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Lafayette, LA · On-site
$13 - $15/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Shreveport, LA · On-site
$11.25 - $15.25/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Shreveport, LA · On-site
$11.25 - $15.25/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
COOK
Bossier City, LA · On-site
$10.50 - $14.25/hr
Cooks all food orders, in a quick, timely and accurate manner. ESSENTIAL JOB FUNCTIONS: * Prepares and produces menu items to standards in a quick and efficient manner. * Ability to prepare items ...
COOK
Bossier City, LA · On-site
$10.50 - $14.25/hr
Cooks all food orders, in a quick, timely and accurate manner. ESSENTIAL JOB FUNCTIONS: * Prepares and produces menu items to standards in a quick and efficient manner. * Ability to prepare items ...
Cook
Hammond, LA · On-site
$10.75 - $14.50/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Rotating 12-hour shifts; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so ...
Quick apply
Cook
Hammond, LA · On-site
$10.75 - $14.50/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Rotating 12-hour shifts; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so ...
Cook
Gretna, LA · On-site
$14 - $16.50/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...
Quick apply
Cook
Gretna, LA · On-site
$14 - $16.50/hr
You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...
Cook
Thibodaux, LA · On-site
$11.50 - $15.25/hr
Responsible for preparing, seasoning, and cooking food for hospital patients, employees, and visitors and assists with patient and cafeteria tray line as need arises. • Prepares cook's unit for ...
Cook
Thibodaux, LA · On-site
$11.50 - $15.25/hr
Responsible for preparing, seasoning, and cooking food for hospital patients, employees, and visitors and assists with patient and cafeteria tray line as need arises. • Prepares cook's unit for ...
Cook
$13.25 - $17.75/hr
Description Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will be ...
Cook
$13.25 - $17.75/hr
Description Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will be ...
Cook
Thibodaux, LA · On-site
$11.50 - $15.25/hr
Responsible for preparing, seasoning, and cooking food for hospital patients, employees, and visitors and assists with patient and cafeteria tray line as need arises. • Prepares cook's unit for ...
Cook
Thibodaux, LA · On-site
$11.50 - $15.25/hr
Responsible for preparing, seasoning, and cooking food for hospital patients, employees, and visitors and assists with patient and cafeteria tray line as need arises. • Prepares cook's unit for ...
Cook
New Orleans, LA · On-site
$20/hr
Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will be responsible ...
Cook
New Orleans, LA · On-site
$20/hr
Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will be responsible ...
COOK
$10.50 - $14.25/hr
Cooks all food orders, in a quick, timely and accurate manner. ESSENTIAL JOB FUNCTIONS: * Prepares and produces menu items to standards in a quick and efficient manner. * Ability to prepare items ...
COOK
$10.50 - $14.25/hr
Cooks all food orders, in a quick, timely and accurate manner. ESSENTIAL JOB FUNCTIONS: * Prepares and produces menu items to standards in a quick and efficient manner. * Ability to prepare items ...
Cook
Hammond, LA · On-site
$10.75 - $14.50/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Rotating 12-hour shifts; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so ...
Cook
Hammond, LA · On-site
$10.75 - $14.50/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Rotating 12-hour shifts; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so ...
$11 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...
$11 - $12/hr
A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...
Cook
Hammond, LA · On-site
$10.75 - $14.50/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Rotating 12-hour shifts; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so ...
Cook
Hammond, LA · On-site
$10.75 - $14.50/hr
The Cook reports directly to the Food and Beverage Director. Shift Details Cook Rotating 12-hour shifts; Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so ...
Cook information
See Louisiana salary details
$7.61 - $8.63
2% of jobs
$8.63 - $9.66
4% of jobs
$9.66 - $10.69
9% of jobs
$11.72 is the 25th percentile. Wages below this are outliers.
$10.69 - $11.72
10% of jobs
$11.72 - $12.74
14% of jobs
The median wage is $13.43 / hr.
$12.74 - $13.77
16% of jobs
$13.77 - $14.80
15% of jobs
$15.17 is the 75th percentile. Wages above this are outliers.
$14.80 - $15.83
12% of jobs
$15.83 - $16.86
9% of jobs
$16.86 - $17.88
5% of jobs
$17.88 - $18.91
3% of jobs
$7
$13
$18
How much do cook jobs pay per hour?
As of Aug 14, 2026, the average hourly pay for cook in Louisiana is $13.71, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $15.43 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a cook, and why are they important?
To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.
What does a cook do?
A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.
What is the difference between Cook vs Chef?
| Aspect | Cook | Chef |
|---|---|---|
| Credentials | None required or basic culinary training | Formal culinary education or extensive experience |
| Work Environment | Restaurants, cafeterias, catering | Fine dining, hotels, culinary establishments |
| Responsibilities | Preparing dishes, following recipes | Menu creation, kitchen management, supervising cooks |
In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.
What does a cook do?
A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.
What are three careers in cooking?
Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.
What are some common challenges cooks face during busy service hours, and how can they effectively manage them?
During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Louisiana?
The most popular types of Cook jobs in Louisiana are:
What are popular job titles related to Cook jobs in Louisiana?
For Cook jobs in Louisiana, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Louisiana look for?
The top searched job categories for Cook jobs in Louisiana are:
What cities in Louisiana are hiring for Cook jobs?
Cities in Louisiana with the most Cook job openings:
What are popular job titles related to Cook jobs in LA?
For Cook jobs in LA, the most frequently searched job titles are:
$12 - $16.25/hr
Full-time
Medical, Dental, Vision, Life, Retirement
Re-posted 3 days ago
Job description
Dietary Cook / Lead Cook
Full-Time | 4 Days On / 2 Days Off Rotation
At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for the senior residents entrusted to our care. Our communities offer rewarding career opportunities for individuals who are passionate about hospitality, quality dining, and serving others with excellence and compassion.
We are currently seeking an experienced Dietary Cook / Lead Cook to join our culinary team. This is not an entry-level cooking position - we are looking for someone with strong kitchen experience, leadership ability, and a genuine passion for preparing quality meals.
Benefits
SERVSAFE Certification is a strong plus!
If you are passionate about cooking, enjoy creating great dining experiences, and want an opportunity to showcase your skills while growing with an amazing company, we would love to meet you.
Apply today and become part of a team that truly makes a difference every day!
Full-Time | 4 Days On / 2 Days Off Rotation
At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for the senior residents entrusted to our care. Our communities offer rewarding career opportunities for individuals who are passionate about hospitality, quality dining, and serving others with excellence and compassion.
We are currently seeking an experienced Dietary Cook / Lead Cook to join our culinary team. This is not an entry-level cooking position - we are looking for someone with strong kitchen experience, leadership ability, and a genuine passion for preparing quality meals.
Benefits
- Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Short-Term & Long-Term Disability
- 401(k)
- Flexible Spending Account (FSA)
- Full-Time
- Rotating Schedule: 4 Days On / 2 Days Off
- Weekends and holidays required as scheduled
- Prepare meals for regular and therapeutic diets according to planned menus and standardized recipes
- Ensure food is prepared, cooked, and presented with quality, consistency, and attention to detail
- Follow all food handling, sanitation, and food safety procedures in compliance with company policies and health regulations
- Maintain appropriate food temperatures during preparation, holding, and service
- Accurately record food and equipment temperatures according to established procedures
- Ensure meals are served in an attractive, appetizing, and timely manner
- Assist with menu execution for special events, holiday meals, and resident functions
- Monitor food inventory and notify management of needed supplies or shortages
- Properly label, date, rotate, and store food items following established guidelines
- Maintain cleanliness and organization of kitchen, prep, storage, and service areas
- Wash pots, pans, dishes, and kitchen equipment according to sanitation procedures
- Support teamwork within the dietary department and assist with training or guiding kitchen staff when needed
- Make recommendations for improvements in recipes, menu items, kitchen operations, and food service processes
- 3-5 years of professional cooking experience required
- Experience in senior living, healthcare, hospitality, catering, restaurant, hotel, country club, or high-volume food service environments preferred
- Ability to prepare multiple menu items efficiently while maintaining quality and consistency
- Strong understanding of food safety, sanitation, and kitchen organization
- Ability to work independently and lead by example in a fast-paced environment
- Reliable attendance and strong work ethic required
- Ability to stand for extended periods and lift up to 50 pounds as needed
SERVSAFE Certification is a strong plus!
If you are passionate about cooking, enjoy creating great dining experiences, and want an opportunity to showcase your skills while growing with an amazing company, we would love to meet you.
Apply today and become part of a team that truly makes a difference every day!