ZipRecruiter

Log In

1

Cook Manager Jobs in Louisiana (NOW HIRING)

Nola's Cookery

Cook

New Orleans, LA · On-site

$13.25 - $17.75/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

Nola's Cookery

Cook

New Orleans, LA · On-site

$13.25 - $17.75/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

Nola's Cookery

Cook

New Orleans, LA · On-site

$13.25 - $17.75/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities:Inspect and clean food preparation areas ...

QSL Management

Cook

New Orleans, LA · On-site

$17/hr

QSL Management is a fast-growing senior living company with ample opportunities for advancement ... We are currently looking for a Cook for The Blake at Colonial Club Primary Responsibilities of the ...

IHOP

Cook

Shreveport, LA · On-site

$11.25 - $15.25/hr

Manage food storage, stock, and ingredient orders. Cook Job Requirements: Must be skilled in operating kitchen equipment. Must be skilled in various cooking techniques. Must know and follow ...

Oceana Grill

Cook

New Orleans, LA

$13.25 - $17.75/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

Oceana Grill

Cook

New Orleans, LA · On-site

$12/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

City Group Hospitality

Cook

Baton Rouge, LA

$11.50 - $13.50/hr

Checking the quality of ingredients and managing food storage. Cook Job Requirements: * Prior experience as a cook. * Skilled in operating kitchen equipment and various cooking techniques.

IHOP

Cook

Baton Rouge, LA

$11 - $14.75/hr

Manage food storage, stock, and ingredient orders. Cook Job Requirements: Must have prior experience as a cook. Must be skilled in operating kitchen equipment. Must be skilled in various cooking ...

Azalea Estates of Gonzales

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Oceana Grill

Cook

New Orleans, LA · On-site

$12/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities:Inspect and clean food preparation areas ...

Bon Temps Grill

Cook

Lafayette, LA · On-site

$11.25 - $15/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler ...

Azalea Estates of Gonzales

Cook

Gonzales, LA

$12 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Azalea Estates of Gonzales

Cook

Gonzales, LA

$12 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

Azalea Estates of Gonzales

Cook

Gonzales, LA · On-site

$12 - $16.25/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Dietary Cook / Lead Cook Full-Time | 4 Days On / 2 Days Off Rotation At Senior Solutions Management Group, we are committed to delivering exceptional service and creating meaningful experiences for ...

next page

Showing results 1-20

All JobsCook JobsCook Manager JobsCook Manager Jobs in Louisiana

Cook Manager information

See Louisiana salary details

$10

$23

$32

How much do cook manager jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for cook manager in Louisiana is $23.82, according to ZipRecruiter salary data. Most workers in this role earn between $20.34 and $28.80 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What are the most commonly searched types of Cook jobs in Louisiana?

The most popular types of Cook jobs in Louisiana are:

What are popular job titles related to Cook Manager jobs in Louisiana?

For Cook Manager jobs in Louisiana, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in Louisiana look for?

The top searched job categories for Cook Manager jobs in Louisiana are:

What cities in Louisiana are hiring for Cook Manager jobs?

Cities in Louisiana with the most Cook Manager job openings:

What are popular job titles related to Cook Manager jobs in LA?

For Cook Manager jobs in LA, the most frequently searched job titles are:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Louisiana as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $49,540 per year, or $23.8 per hour.

Cook

Nola's Cookery

New Orleans, LA • On-site

$13.25 - $17.75/hr

Full-time

Re-posted 14 days ago

Job description

We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.

Responsibilities:

  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
  • Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
  • Season and cook food according to recipes or personal judgment and experience
  • Turn or stir foods to ensure even cooking
  • Respond to guest feedback with appropriate urgency and professionalism

Qualifications:

  • Previous experience as a restaurant cook preferred
  • Effective communication skills
  • Ability to lift 30+ lbs.
  • Ability to work standing for 8+ hours

Apply