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Cook Manager Jobs in Harvey, LA (NOW HIRING)

Cook

New Orleans, LA

$13.25 - $17.75/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

Cook

New Orleans, LA · On-site

$13.25 - $17.75/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

Cook

New Orleans, LA · On-site

$13.25 - $17.75/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities:Inspect and clean food preparation areas ...

Cook

New Orleans, LA · On-site

$17/hr

QSL Management is a fast-growing senior living company with ample opportunities for advancement ... We are currently looking for a Cook for The Blake at Colonial Club Primary Responsibilities of the ...

Cook

New Orleans, LA · On-site

$13.25 - $17.75/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

Cook

New Orleans, LA · On-site

$12/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities: * Inspect and clean food preparation ...

Cook

New Orleans, LA · On-site

$12/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Responsibilities:Inspect and clean food preparation areas ...

Cook

New Orleans, LA · On-site

$14 - $18/hr

The Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking ... Basic English speaking and written communication skills, good time management skills, and ...

Fryer Cook/Line Cook

New Orleans, LA · On-site

$14 - $18/hr

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Fryer Cook/Line Cook

Harvey, LA · On-site

$14 - $18/hr

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Fryer Cook/Line Cook

Metairie, LA · On-site

$14 - $18/hr

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Fryer Cook/Line Cook

Metairie, LA · On-site

$14 - $18/hr

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Fryer Cook/Line Cook

New Orleans, LA · On-site

$14 - $18/hr

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Cook

Gretna, LA · On-site

$14 - $16.50/hr

With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler ...

Fryer Cook/Line Cook

Metairie, LA · On-site

$14 - $18/hr

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Fryer Cook/Line Cook

Harvey, LA · On-site

$14 - $18/hr

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Fryer Cook/Line Cook

New Orleans, LA · On-site

$14 - $18/hr

Maintain expected ticket times while managing multiple orders during rush periods. * Coordinate with expo, other line cooks, and kitchen managers to ensure smooth service. * Maintain par levels and ...

Cook

New Orleans, LA · On-site

$14 - $18/hr

The Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking ... Basic English speaking and written communication skills, good time management skills, and ...

Cook

New Orleans, LA

$13.25 - $17.75/hr

Description Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt ... Inventory and Cost Control: Assist in managing kitchen inventory by checking supplies and ensuring ...

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Showing results 1-20

Cook Manager information

See Harvey, LA salary details

$10

$23

$32

How much do cook manager jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for cook manager in Harvey, LA is $23.82, according to ZipRecruiter salary data. Most workers in this role earn between $20.34 and $28.80 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What are the most commonly searched types of Cook jobs in Harvey, LA?

The most popular types of Cook jobs in Harvey, LA are:

What cities near Harvey, LA are hiring for Cook Manager jobs?

Cities near Harvey, LA with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Harvey, LA as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 19% Part Time, and 1% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $49,548 per year, or $23.8 per hour.

$13.25 - $17.75/hr

Full-time

Re-posted 15 days ago


Job description

We are looking for an experienced Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy.

You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.

Responsibilities:

  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
  • Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
  • Season and cook food according to recipes or personal judgment and experience
  • Turn or stir foods to ensure even cooking
  • Respond to guest feedback with appropriate urgency and professionalism

Qualifications:

  • Previous experience as a restaurant cook preferred
  • Effective communication skills
  • Ability to lift 30+ lbs.
  • Ability to work standing for 8+ hours