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Cook Manager Jobs in Arkansas (NOW HIRING)

Hhs

Cook

North Little Rock, AR · On-site

$16/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $16/hour ...

HHS LLC

Cook

North Little Rock, AR · On-site

$16/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $16/hour ...

Ampler Chicken

Cook

Bryant, AR · On-site

$11.75 - $15.75/hr

Prepares and cooks all food products as dictated by food standards and at the direction of the Manager. * Ensures that all product holding times are strictly observed. * Plans sufficient inventory to ...

Hhs

Cook

Hot Springs, AR · On-site

$16/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $16/hour ...

HHS LLC

Cook

Hot Springs, AR · On-site

$16/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $16/hour ...

Hhs

Cook

Russellville, AR · On-site

$15/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $15/hour ...

HHS LLC

Cook

Russellville, AR · On-site

$15/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $15/hour ...

Phoenix Senior Living

Cook

Fayetteville, AR · On-site

$12 - $16/hr

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and ...

Phoenix Senior Living

Cook

Fayetteville, AR · On-site

$12 - $16/hr

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and ...

State of Arkansas

COOK

Benton, AR · On-site

$33K - $49K/yr

Cook Class Code: TFS01P Pay Grade: SGS01 Salary Range: $33,280 - $49,254 Job Summary The Cook is ... Ability to interact with visitors, handles or relays complaints to managers, and assists visitors ...

Phoenix Senior Living

Cook

Fayetteville, AR · On-site

$12 - $16/hr

Responsible to effectively manage all food production in the absence of the Lead Cook or Food and Beverage Director. Responsible for handling all foods in accordance with sanitary procedures and ...

Zaxby's

Cook

Bryant, AR

$12/hr

Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...

Zaxby's

Cook

Paragould, AR · On-site

$12/hr

Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...

MAZZIOS LLC GROUP

Cook

Siloam Springs, AR · On-site

$11.25 - $15/hr

Provides guidance to other kitchen crew and management during the preparation of food. * Washes ... The Cook exerts up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently ...

Sonic

Cook

Booneville, AR · On-site

$11.75 - $15.75/hr

Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards

Sonic

Cook

Waldron, AR · On-site

$12.25 - $16.25/hr

Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards

Sonic Drive-In

Cook

Texarkana, AR · On-site

Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards

Zaxby's

Cook

Cabot, AR

$12/hr

Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...

Zaxby's

Cook

Searcy, AR · On-site

$12/hr

Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...

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Showing results 41-60

All JobsCook JobsCook Manager JobsCook Manager Jobs in Arkansas

Cook Manager information

See Arkansas salary details

$10

$23

$31

How much do cook manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cook manager in Arkansas is $23.03, according to ZipRecruiter salary data. Most workers in this role earn between $19.66 and $27.84 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Arkansas? The most popular types of Cook jobs in Arkansas are:
What are popular job titles related to Cook Manager jobs in Arkansas? For Cook Manager jobs in Arkansas, the most frequently searched job titles are:
What job categories do people searching Cook Manager jobs in Arkansas look for? The top searched job categories for Cook Manager jobs in Arkansas are:
What cities in Arkansas are hiring for Cook Manager jobs? Cities in Arkansas with the most Cook Manager job openings:
What are popular job titles related to Cook Manager jobs in AR? For Cook Manager jobs in AR, the most frequently searched job titles are:
Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Arkansas as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 15% Part Time, and 2% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $47,905 per year, or $23 per hour.

Cook

Lake Forest Senior Living at Hot Springs Village

Hot Springs Village, AR • On-site

$11.25 - $15/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 4 days ago

Job description

Per Diem Cook

Lake Forest Senior Living at Hot Springs Village

Lake Forest Senior Living at Hot Springs Village is dedicated to providing high-quality care and services to our residents. Our team is committed to creating a warm, supportive environment that promotes health and well-being. We are seeking a talented and passionate full-time cook to join our culinary team.

Job Summary:

As a part-time Cook, you will be responsible for preparing nutritious and delicious meals for our residents. You will work closely with the dietary team to ensure that all meals meet the dietary needs and preferences of our residents. The ideal candidate will have a passion for cooking, a strong understanding of nutrition, and a commitment to providing exceptional service.

Key Responsibilities:

- Prepare and cook meals according to established recipes and menus

- Ensure food is cooked and presented in an appealing and appetizing manner

- Follow all safety and sanitation guidelines to maintain a clean and safe kitchen environment

- Assist in planning and developing menus that meet dietary requirements and resident preferences

- Monitor food inventory and order supplies as needed

- Collaborate with the dietary team to accommodate special dietary needs and requests

- Maintain accurate records of food temperatures and preparation processes

- Assist in training and supervising kitchen staff as needed

Qualifications:

- Proven experience as a cook, preferably in a healthcare or senior living environment

- Strong knowledge of cooking techniques and nutrition

- Ability to follow recipes and adjust as needed for special dietary needs

- Excellent organizational and time management skills

- Ability to work effectively as part of a team

- Strong attention to detail and commitment to quality

Benefits:

- Competitive salary

- Health, dental, and vision insurance

- Paid time off

- 401k

- Opportunities for professional development and advancement

- Supportive and collaborative work environment