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Banquet Supervisor Jobs (NOW HIRING)

Sodexo

Banquet Supervisor

Indianapolis, IN · On-site

$20/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Sodexo

Banquet Supervisor

Cincinnati, OH · On-site

$18 - $24/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Sodexo

Banquet Supervisor

Columbia, MO · On-site

$20 - $24/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Younes Hospitality

Banquet Supervisor

Kearney, NE · On-site

Banquet Supervisor Location: Kearney, NE Younes Hospitality is seeking a full-time Banquet Supervisor to oversee banquet operations at our three conference centers, which host conferences, meetings ...

Sodexo

Banquet Supervisor

Columbia, MO · On-site

$20 - $24/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Sodexo Live!

Banquet Supervisor

Miami Beach, FL

$30 - $35/hr

Banquet Supervisor Location: MIAMI BEACH CONVENTION CENTER - 93132001 Workdays/shifts : ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type ...

Sodexo

Banquet Supervisor

Miami Beach, FL · On-site

$30 - $35/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts : ANY SHIFT (OPENAVAILABILITY). More details will be provided during the interview process. Employment Type: Part-time Pay Range: $30.00 ...

Sodexo

Banquet Supervisor

Detroit, MI

$25/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Younes Hospitality

Banquet Supervisor

Kearney, NE · On-site

Banquet Supervisor Location: Kearney, NE Younes Hospitality is seeking a full-time Banquet Supervisor to oversee banquet operations at our three conference centers, which host conferences, meetings ...

Your Employer

Banquet Supervisor

Poughkeepsie, NY · On-site

$24 - $27/hr

Banquet Supervisor Are you ready to be a part of a great team with many growth opportunities? Are you someone that smiles at every person you see or are you someone that strives to make a positive ...

New

Sodexo Live!

Banquet Supervisor

Cincinnati, OH

$18 - $24/hr

Banquet Supervisor Location: UNIVERSITY OF CINCINNATI MAIN CAMPUS - 38364025 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the ...

Sodexo Live!

Banquet Supervisor

Columbia, MO

$20 - $24/hr

Banquet Supervisor Location: UNIVERSITY OF MISSOURI ATHLETICS - 76339001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview ...

Sodexo

Banquet Supervisor

Cincinnati, OH

$18 - $24/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Sodexo

Banquet Supervisor

Miami Beach, FL · On-site

$30 - $35/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts: ANY SHIFT (OPEN AVAILABILITY). More details will be provided during the interview process. Employment Type: Part-time Pay Range: $30.00 ...

Sodexo

Banquet Supervisor

Detroit, MI · On-site

$25/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Sodexo

Banquet Supervisor

Indianapolis, IN · On-site

$20/hr

Banquet Supervisor Location: #la-location_name Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process. Employment Type ...

Sodexo Live!

Banquet Supervisor

Detroit, MI

$25/hr

Banquet Supervisor Location: HUNTINGTON PLACE - 93192001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Sodexo Live!

Banquet Supervisor

Indianapolis, IN

$20/hr

Banquet Supervisor Location: LUCAS OIL STADIUM - 93104001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

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Banquet Supervisor information

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$24K

$56.9K

$81.5K

How much do banquet supervisor jobs pay per year?

As of Aug 6, 2026, the average yearly pay for banquet supervisor in the United States is $56,925.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $68,000.00 per year, depending on experience, location, and employer.

What is a banquet supervisor?

Banquet Supervisors are hospitality professionals responsible for overseeing the setup, execution, and breakdown of events such as weddings, conferences, and banquets. They manage staff, coordinate with kitchen and service teams, and ensure events run smoothly and meet client expectations. Their duties include supervising servers and bartenders, addressing guest needs, and maintaining high standards of service throughout the event. Banquet Supervisors play a key role in ensuring customer satisfaction and the overall success of events.

What are the key skills and qualifications needed to thrive as a banquet supervisor?

To thrive as a Banquet Supervisor, you need experience in event coordination, knowledge of food and beverage service standards, and often a hospitality-related degree or equivalent experience. Familiarity with event management software, POS systems, and scheduling tools is typically required. Exceptional leadership, problem-solving, and communication skills help manage staff and deliver excellent guest experiences. These abilities ensure seamless event execution, high client satisfaction, and efficient team operations in a fast-paced environment.

What are some common challenges faced by banquet supervisors and how can they be managed effectively?

Banquet Supervisors often face challenges related to last-minute changes in event requirements, coordinating large teams under tight timelines, and ensuring consistent service quality. Effective communication and strong organizational skills are crucial for adapting to client requests and managing staff assignments efficiently. Building a reliable team and conducting thorough pre-event briefings can also help prevent misunderstandings and ensure smooth event execution. Staying calm under pressure and maintaining a positive attitude will go a long way in resolving on-the-spot issues and delivering successful events.

What is the difference between Banquet Supervisor vs Banquet Captain?

AspectBanquet SupervisorBanquet Captain
ResponsibilitiesOversees banquet staff, manages event setup, ensures service qualityAssists with service delivery, coordinates staff during events, ensures guest satisfaction
CredentialsExperience in hospitality, leadership skills, sometimes certifications in food safetyExperience in food service, knowledge of event flow, customer service skills
Work EnvironmentHotel, resort, or event venue, managing staff and operationsFrontline service during banquets, working closely with staff and guests

Both roles are vital in banquet service, with the Banquet Supervisor focusing on staff management and operations, while the Banquet Captain handles direct guest service and event coordination. Understanding these differences helps in choosing the right career path or job search focus.

What cities are hiring for Banquet Supervisor jobs? Cities with the most Banquet Supervisor job openings:
What states have the most Banquet Supervisor jobs? States with the most job openings for Banquet Supervisor jobs include:
What are popular job titles related to Banquet Supervisor jobs? For Banquet Supervisor jobs, the most frequently searched job titles are:
Banquet Supervisor jobs near you
Infographic showing various Banquet Supervisor job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $56,925 per year, or $27.4 per hour.

Banquet Supervisor

Sodexo

Indianapolis, IN • On-site

$20/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago

Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,134 frontline employees who took The Breakroom Quiz

337th of 481 rated business services

Job description

Banquet Supervisor
Location: #la-location_name
Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.
Employment Type: Part-time
Pay Range: $20 - $20
#la-school_shift_benefit
#la-international_student_english
Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.
What You'll Do: As a Banquet Supervisor at Sodexo, you will provide overall supervision and coordination of banquet and catered event operations, serving as the primary on-site leadership role above the Banquet Captain level. This position oversees Banquet Captains and Banquet Servers to ensure events are executed according to Banquet Event Orders (BEOs), service standards, and client expectations. The Banquet Supervisor is responsible for operational readiness, staffing oversight, service execution, and issue resolution during events.
This role typically works within an event venue environment and may also support off-site catered functions. The Banquet Supervisor oversees events ranging from small meetings to large-scale functions involving hundreds of guests and varying service styles, including receptions, buffets, plated meals, and multi-course service. The Banquet Supervisor actively supports preparation, setup, service, breakdown, and cleanup while maintaining accountability for safety, sanitation, staffing, and guest satisfaction. Responsibilities may vary by account based on business needs and client requirements, and additional duties may be assigned as necessary.
Responsibilities include:
  • Monitor event setup, service execution, and breakdown to ensure consistency, quality, and efficiency.
  • Strong organizational and problem-solving skills in a fast-paced environment.
  • Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 50 pounds.
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:
  • High School diploma, GED, or equivalent experience.
  • Minimum of 2-4 years of banquet, catering, or food and beverage service experience.
  • Prior supervisory or leadership experience in banquet or event operations required.
  • Must meet minimum age requirements to serve alcohol based on local and state regulations.
  • Working knowledge of Point ofSale (POS) systems and event service processes.
  • TIPS (Training for Intervention Procedures) or TEAM (Techniques for Effective Alcohol Management) alcohol training or equivalent.
  • Food handler certification may be required based on location.

Link to full Job description
What We Offer:
Flexible and supportive work environment, so you can be home for life's important moments.
Access to ongoing training/development and advancement opportunities to turn your job into a career
Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.
Link to benefits summary
Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process.
Who we are:
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

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