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Bakery Supervisor Jobs (NOW HIRING)

Bakery Team Leader / Bakery Supervisor Full Time Hourly - Estimated pay range $18.40 to $20 depending on qualifications and experience Must be at least 18 years and older Reports to Bakery Manager ...

Bakery Supervisor

Milwaukee, WI

$17.75 - $24.25/hr

As a Bakery Supervisor, you'll play a key role in leading bakery operations, developing employees, driving performance, and creating an environment where people can do their best work. Perks... * 20 ...

Bakery Supervisor

Roswell, GA · On-site

$13 - $14/hr

Team Supervisors are trustworthy individuals who carry a key to the business, assist in opening/closing duties, and ensure standards are met in absence of the Bakery Manager. Work Availability:

Bakery Supervisor

Monroe, WI · On-site

$17 - $23/hr

You'll also be responsible for: • Supervising the training, operations, working techniques, and ... bakery and across the organization • Initiating resolution regarding process or product ...

Bakery Sales- Wrap and pack the items at the customer's request accurately and efficiently ... Dumping- Handle expired and recalled products properly under supervisor's instructions. Be ...

The Bakery Supervisor in the Deli Department is responsible for overseeing the daily operations of the bakery section. This role involves ensuring the production of high-quality baked goods ...

HK Bakery - Bakery Supervisor

Honolulu, HI

$17.75 - $24.25/hr

The Bakery Supervisor is hands-on, proactive, and capable of making sound decisions in a fast-paced environment while seeking and supporting continuous improvement across all aspects of the bakery ...

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

About This Position We are looking for a Bakery Supervisor to join our team! The baker will follow recipes and menus, cut baked goods, perform quality checks on ingredients and finished products, use ...

HK Bakery - Bakery Supervisor

Honolulu, HI · On-site

$25.30 - $29.76/hr

The Bakery Supervisor is hands-on, proactive, and capable of making sound decisions in a fast-paced environment while seeking and supporting continuous improvement across all aspects of the bakery ...

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

Bakery Supervisor - FT

Telluride, CO · On-site

$25 - $29.25/hr

The Bakery Supervisor in the Deli Department is responsible for overseeing the daily operations of the bakery section. This role involves ensuring the production of high-quality baked goods ...

Bakery Supervisor

Corona, CA · On-site

$19.50 - $20.50/hr

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

HK Bakery - Bakery Supervisor

Honolulu, HI

$17.75 - $24.25/hr

The Bakery Supervisor is hands-on, proactive, and capable of making sound decisions in a fast-paced environment while seeking and supporting continuous improvement across all aspects of the bakery ...

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

About This Position We are looking for a Bakery Supervisor to join our team! The baker will follow recipes and menus, cut baked goods, perform quality checks on ingredients and finished products, use ...

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Bakery Supervisor information

See salary details

$11

$21

$30

How much do bakery supervisor jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for bakery supervisor in the United States is $21.01, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $23.56 per hour, depending on experience, location, and employer.

What are the main responsibilities of a Bakery Supervisor?

A Bakery Supervisor oversees the daily operations of a bakery, ensuring that all baked goods are produced efficiently and meet quality standards. They manage staff, coordinate schedules, and ensure safety and sanitation regulations are followed. Additionally, Bakery Supervisors may handle inventory, order supplies, and address customer concerns. Their role is crucial in maintaining product consistency and a smooth workflow within the bakery.

What are the key skills and qualifications needed to thrive as a Bakery Supervisor, and why are they important?

To thrive as a Bakery Supervisor, you need expertise in baking techniques, inventory management, food safety regulations, and prior supervisory experience, often supported by a culinary or hospitality background. Familiarity with commercial baking equipment, POS systems, and knowledge of HACCP or ServSafe certification is typically required. Strong leadership, organization, and communication skills help motivate teams and maintain high product quality. These skills ensure efficient bakery operations, compliance with safety standards, and consistently excellent customer service.

What are some common challenges faced by a Bakery Supervisor and how can they be effectively managed?

Bakery Supervisors often face challenges such as coordinating production schedules to meet customer demand, ensuring consistent product quality, and managing a team with varying skill levels. Effective communication, proactive planning, and regular training sessions can help overcome these challenges. Additionally, staying organized and fostering a collaborative team environment are crucial for maintaining smooth bakery operations and meeting daily goals.

What is the difference between Bakery Supervisor vs Bakery Manager?

AspectBakery SupervisorBakery Manager
CredentialsHigh school diploma or equivalent; food safety certifications often preferredSame as Bakery Supervisor; additional management training beneficial
Work EnvironmentBakery, retail store, or food production facilityBakery, retail store, or multiple locations
ResponsibilitiesOversees daily bakery operations, supervises staff, ensures product qualityManages overall bakery operations, staffing, budgeting, and strategic planning

While both roles involve supervising bakery staff and ensuring product quality, a Bakery Supervisor focuses on daily operations and team oversight, whereas a Bakery Manager handles broader management duties, including planning and budgeting. The roles often overlap, but the Manager typically has more strategic responsibilities.

More about Bakery Supervisor jobs
What cities are hiring for Bakery Supervisor jobs? Cities with the most Bakery Supervisor job openings:
What states have the most Bakery Supervisor jobs? States with the most job openings for Bakery Supervisor jobs include:
What job categories do people searching Bakery Supervisor jobs look for? The top searched job categories for Bakery Supervisor jobs are:
What are popular job titles related to Bakery Supervisor jobs? For Bakery Supervisor jobs, the most frequently searched job titles are:
Infographic showing various Bakery Supervisor job openings in the United States as of June 2026, with employment types broken down into 11% As Needed, 52% Full Time, 26% Part Time, 10% Nights, and 1% Summer. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $43,697 per year, or $21 per hour.
Bakery Supervisor

$18.40 - $20/hr

Other

Medical, Dental, Vision, Life, Retirement

Posted 14 days ago


Stew Leonard's rating

7.6

Company rating: 7.6 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

8th of 119 rated grocery stores


Job description

Bakery Team Leader / Bakery Supervisor  

Full Time Hourly – Estimated pay range $18.40 to $20 depending on qualifications and experience

Must be at least 18 years and older

Reports to Bakery Manager 

Position Description:

 

Team Leaders supervises, guide and motivate team members to deliver excellent customer service and the highest quality products. Team Leaders aids management in hiring and training new team members, updating management on team member performance and acts as a liaison between team members and upper management.

 

Your day-to-day:

 

  • Answers team member questions, helps with team member problems, and oversees team member work for quality and guideline compliance
  • Provides encouragement to team members, including communicating deadlines and goals
  • Assists management with hiring process and new team member training
  • Ensure production estimates are met and displays are full and merchandised, with appropriate signage
  • Provides quality customer service, including interacting with customers, answering customer inquiries, and effectively handling customer complaints
  • Participate in monthly, quarterly, and yearly department inventories
  • Other projects, as needed

Qualifications:

 

  • High School Diploma or equivalent
  • At least one year experience with product knowledge
  • On occasion, safely operate bakery ovens, mixers, and all other equipment used in the day-to-day operation of the bakery department
  • Base knowledge of all areas of the bakery: cakes, breads, bagels, donuts, rice cakes
  • Great customer service skills
  • Good computer skills and a basic knowledge of Microsoft Excel, Word, and Outlook, the HRIS and Great Plains (purchase order/transfer system)
  • Good organizational skills
  • The ability to delegate tasks and communicate directions clearly
  • The ability to multi-task

 

What you bring to the team:

 

  • Lead by example
  • Excellent work ethic
  • Excellent interpersonal skill
  • Honest
  • The ability to problem solver
  • Firm, but fair
  • Flexible

 

Working Conditions:

 

  • Due to the use of the baking ovens, the temperature in the department maybe warmer than room temperature.
  • The position requires frequent walking, standing, lifting, and pulling with a maximum of 30lbs and occasionally climbing, pushing, and reaching.

 

Satisfy:

  • Greet customers with a friendly smile and positive attitude, ensuring that each customer feels welcome and appreciated.

Teamwork:

  • Collaborate with team members to ensure the smooth operation of the store, offering assistance and support where needed.

Excellence:

  • Improve and maintain the efficiency of the store in order to reach success.

Wow:

  • Create a memorable shopping experience for our customers
  • Be a positive ambassador for the store, representing our S.T.E.W. values in all interactions with customers and team members. You are the biggest WOW!

Why you’ll love working here!

 

Family Oriented: We respect the personal balance between work and family with career opportunity and growth- over 80% of our managers have been promoted from within.

Benefits: High value, high quality Medical, Dental, and Vision coverage, 401 K plan for FT & PT team members, family & personal time, life insurance, and more!

Environment: Have you seen the Avocado Girls? Chiquita Banana? Or the singing Parrot?

Pay Day: We’re thrilled to offer our team members Dayforce Wallet – a new way to get paid. Say bye-bye to pay day and hello to pay your way. Get your pay as soon as you earn it, at no cost to you – It’s your money, why should you have to wait? Request your pay as you earn it.  

We take pride in the power of diversity, inclusion, and being socially responsible to the communities which we live and do business

Apply today and start as soon as 1 week!

For more information on working at Stew Leonard’s click on the link below!

http://www.stewleonards.com/work-at-stews/

 


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