ZipRecruiter

Log In

1

Bakery Supervisor Jobs (NOW HIRING)

Clarks Market

Bakery Supervisor - FT

Telluride, CO · On-site

$25 - $29.25/hr

The Bakery Supervisor in the Deli Department is responsible for overseeing the daily operations of the bakery section. This role involves ensuring the production of high-quality baked goods ...

Tawa Supermarket Inc

Bakery Supervisor

Chandler, AZ · On-site

$17.75 - $24/hr

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

Trinity Services Group

Bakery Supervisor

Franklin, WI · On-site

$21/hr

About This Position We are looking for a Bakery Supervisor to join our team! The baker will follow recipes and menus, cut baked goods, perform quality checks on ingredients and finished products, use ...

halekulani

HK Bakery - Bakery Supervisor

Honolulu, HI · On-site

$17.75 - $24.25/hr

The Bakery Supervisor is hands-on, proactive, and capable of making sound decisions in a fast-paced environment while seeking and supporting continuous improvement across all aspects of the bakery ...

Tawa Supermarket Inc

Bakery Supervisor

Glendale, AZ · On-site

$20/hr

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

Trinity Services Group

Bakery Supervisor

Franklin, WI · On-site

$21/hr

About This Position We are looking for a Bakery Supervisor to join our team! The baker will follow recipes and menus, cut baked goods, perform quality checks on ingredients and finished products, use ...

Tawa Supermarket Inc

Bakery Supervisor

Corona, CA · On-site

$19.50 - $20.50/hr

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

Tawa Supermarket Inc

Bakery Supervisor

Alhambra, CA · On-site

$19 - $26/hr

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

99 Ranch Market

Bakery Supervisor

Houston, TX · On-site

$17.25 - $23.50/hr

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

99 Ranch Market

Bakery Supervisor

Carrollton, TX · On-site

$17.25 - $23.75/hr

Bakery Supervisor. Responsibilities: * The trainee will undergo training and evaluations for 6 to 8 months. After the training period, qualified candidates will be directly assigned to a store and be ...

Mighty-O Donuts

Bakery Supervisor

Tukwila, WA

$23 - $26/hr

... Baker) DOE + Tips * Medical, Dental, and vision coverage for full-time employees (30+ hours/week) **We tip our baking crew! Tips do fluctuate week to week based on the business, but you can count on ...

Mighty-O Donuts

Bakery Supervisor

Tukwila, WA · On-site

$23 - $26/hr

... Baker) DOE + Tips * Medical, Dental, and vision coverage for full-time employees (30+ hours/week) **We tip our baking crew! Tips do fluctuate week to week based on the business, but you can count on ...

Mighty-O Donuts

Bakery Supervisor

Tukwila, WA

$23 - $26/hr

... Baker) DOE + Tips * Medical, Dental, and vision coverage for full-time employees (30+ hours/week) **We tip our baking crew! Tips do fluctuate week to week based on the business, but you can count on ...

99 Ranch Market

#93 Bakery Supervisor

Beaverton, OR · On-site

$19 - $20/hr

Bakery Department Supervisor Responsibilities: * Overall Department Operation - Supervise the operation of the Bakery department, starting from product preparation, product display, material ...

99 Ranch Market

#51 Bakery Supervisor

Chula Vista, CA · On-site

$20/hr

Department Supervisor - Bakery 99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon ...

next page

Showing results 1-20

All JobsBakery Supervisor Jobs

Bakery Supervisor information

See salary details

$11

$21

$30

How much do bakery supervisor jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for bakery supervisor in the United States is $21.01, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $23.56 per hour, depending on experience, location, and employer.

What are the main responsibilities of a Bakery Supervisor?

A Bakery Supervisor oversees the daily operations of a bakery, ensuring that all baked goods are produced efficiently and meet quality standards. They manage staff, coordinate schedules, and ensure safety and sanitation regulations are followed. Additionally, Bakery Supervisors may handle inventory, order supplies, and address customer concerns. Their role is crucial in maintaining product consistency and a smooth workflow within the bakery.

What are the key skills and qualifications needed to thrive as a Bakery Supervisor, and why are they important?

To thrive as a Bakery Supervisor, you need expertise in baking techniques, inventory management, food safety regulations, and prior supervisory experience, often supported by a culinary or hospitality background. Familiarity with commercial baking equipment, POS systems, and knowledge of HACCP or ServSafe certification is typically required. Strong leadership, organization, and communication skills help motivate teams and maintain high product quality. These skills ensure efficient bakery operations, compliance with safety standards, and consistently excellent customer service.

What are some common challenges faced by a Bakery Supervisor and how can they be effectively managed?

Bakery Supervisors often face challenges such as coordinating production schedules to meet customer demand, ensuring consistent product quality, and managing a team with varying skill levels. Effective communication, proactive planning, and regular training sessions can help overcome these challenges. Additionally, staying organized and fostering a collaborative team environment are crucial for maintaining smooth bakery operations and meeting daily goals.

What is the difference between Bakery Supervisor vs Bakery Manager?

AspectBakery SupervisorBakery Manager
CredentialsHigh school diploma or equivalent; food safety certifications often preferredSame as Bakery Supervisor; additional management training beneficial
Work EnvironmentBakery, retail store, or food production facilityBakery, retail store, or multiple locations
ResponsibilitiesOversees daily bakery operations, supervises staff, ensures product qualityManages overall bakery operations, staffing, budgeting, and strategic planning

While both roles involve supervising bakery staff and ensuring product quality, a Bakery Supervisor focuses on daily operations and team oversight, whereas a Bakery Manager handles broader management duties, including planning and budgeting. The roles often overlap, but the Manager typically has more strategic responsibilities.

More about Bakery Supervisor jobs
What cities are hiring for Bakery Supervisor jobs? Cities with the most Bakery Supervisor job openings:
What states have the most Bakery Supervisor jobs? States with the most job openings for Bakery Supervisor jobs include:
What job categories do people searching Bakery Supervisor jobs look for? The top searched job categories for Bakery Supervisor jobs are:
What are popular job titles related to Bakery Supervisor jobs? For Bakery Supervisor jobs, the most frequently searched job titles are:
Bakery Supervisor jobs near you
Infographic showing various Bakery Supervisor job openings in the United States as of May 2026, with employment types broken down into 3% As Needed, 13% Full Time, 71% Part Time, 10% Contract, and 3% Nights. Highlights an 100% Physical job distribution, with an average salary of $43,697 per year, or $21 per hour.

Bakery Supervisor - FT

Clarks Market

Telluride, CO • On-site

$25 - $29.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

Clark's Market rating

4.0

Company rating: 4.0 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

This is a full-time position offering competitive wages and a comprehensive benefits package. Benefits include health, dental and vision insurances, generous paid time off, 401k plan with employer matching, company paid life insurance, supplemental insurance plans (STD, LTD, etc.), employee assistance program, employee discount, ski/bus pass discount program, and more! Benefits vary by employment classification and are subject to enrollment eligibility.
The Bakery Supervisor in the Deli Department is responsible for overseeing the daily operations of the bakery section. This role involves ensuring the production of high-quality baked goods, maintaining inventory levels, and providing exceptional customer service.
Key Responsibilities:
  • Oversee the preparation and baking of bread, pastries, cakes, and other baked goods.
  • Ensure all products meet quality and presentation standards.
  • Coordinate special orders.
  • Monitor inventory levels of ingredients and supplies.
  • Place orders to replenish stock and ensure timely delivery.
  • Minimize waste through efficient production planning and inventory management.
  • Display baked goods attractively to enhance sales.
  • Implement promotional displays and seasonal themes.
  • Monitor sales performance and adjust production as needed.
  • Assist customers with product inquiries, special orders, and custom requests.
  • Address customer complaints and resolve issues promptly and professionally.
  • Promote bakery products and special offers.
  • Maintain accurate records of production, sales, and inventory.
  • Ensure compliance with health and safety regulations.
  • Assist in developing and managing the bakery budget.
  • Monitor expenses as appropriate and identify cost-saving opportunities.
  • Support the Deli Team as needed

  • High school diploma or equivalent preferred.
  • Culinary or baking certification preferred.
  • Previous experience in a bakery preferred.
  • Must be 18 years of age or older.

Skills and Abilities:
  • Excellent baking and decorating skills.
  • Good organizational and time management abilities.
  • Strong customer service and interpersonal skills.
  • Physical ability to stand for long periods, lift items up to 25lbs, and work in a fast-paced environment.
  • Exposure to varying temperatures and potentially hazardous baking equipment.
  • May require early morning, evening, weekend, and holiday shifts.

Apply