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Assistant Banquet Manager Jobs in Indiana (NOW HIRING)

Your Growth Path Banquet Captain - Assistant Banquet Manager -Banquet Manager Your Focus * Set up banquet room as instructed by supervisor. * Attend roll call meetings before events to learn function ...

Banquet Server

Merrillville, IN · On-site

$14.25 - $17.75/hr

Your Growth Path Banquet Captain - Assistant Banquet Manager -Banquet Manager Your Focus * Set up banquet room as instructed by supervisor. * Attend roll call meetings before events to learn function ...

Banquet Server

Merrillville, IN · On-site

$14.25 - $17.75/hr

Your Growth Path Banquet Captain - Assistant Banquet Manager -Banquet Manager Your Focus * Set up banquet room as instructed by supervisor. * Attend roll call meetings before events to learn function ...

The Banquet Supervisor serves as an unofficial hourly paid assistant manager to the Banquet Manager. Responsibilities: To take complete ownership and accountability of an event from the planning and ...

... Manage and oversee banquet staff, providing guidance, training, and support to ensure excellent ... - Assist in planning and organizing banquet events, including layout and equipment arrangements ...

Banquet Cook

Indianapolis, IN · On-site

$17.25 - $21.50/hr

Clean and maintain kitchen equipment, workstations, coolers, and storage areas * Assist with ... Support other culinary operations as assigned by management Skills and Qualifications * Previous ...

Banquet Cook

Indianapolis, IN · On-site

$17.25 - $21.50/hr

Clean and maintain kitchen equipment, workstations, coolers, and storage areas * Assist with ... Support other culinary operations as assigned by management Skills and Qualifications * Previous ...

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Assistant Banquet Manager information

See Indiana salary details

$30.9K

$52.3K

$69.9K

How much do assistant banquet manager jobs pay per year?

As of Aug 6, 2026, the average yearly pay for assistant banquet manager in Indiana is $52,287.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,800.00 and $61,900.00 per year, depending on experience, location, and employer.

What does an assistant banquet manager do?

An assistant banquet manager helps coordinate and oversee banquet events, ensuring they run smoothly and meet client expectations. They assist with planning, supervising staff, managing schedules, and handling logistics, often working closely with the head banquet manager. Strong organizational and communication skills are essential in this role, which typically involves working in a fast-paced hospitality environment.

How much do assistant banquet managers make in the US?

Assistant banquet managers in the US typically earn between $35,000 and $55,000 annually, depending on experience, location, and the size of the venue. They often oversee event staff, coordinate banquet services, and ensure smooth event operations, with some positions offering additional benefits or bonuses.

How much does an assistant banquet manager make?

An assistant banquet manager typically earns between $35,000 and $50,000 annually, depending on experience, location, and the size of the establishment. They often work evenings and weekends and may need hospitality or event management certifications.

What are the key skills and qualifications needed to thrive as an assistant banquet manager?

To thrive as an Assistant Banquet Manager, you need experience in hospitality management, strong organizational abilities, and a background in event coordination, often supported by a degree or relevant certifications in hospitality. Familiarity with event management software, POS systems, and basic budgeting tools is typically required. Exceptional communication, leadership, and problem-solving skills help you manage staff and ensure client satisfaction. These competencies are crucial for delivering seamless events, maintaining high service standards, and driving repeat business in a competitive industry.

What are some common challenges faced by assistant banquet managers, and how can they be addressed?

Assistant Banquet Managers often face challenges such as last-minute changes to event details, coordinating large teams, and ensuring seamless communication between kitchen, service staff, and clients. Successfully addressing these challenges requires strong organizational skills, adaptability, and proactive communication. Building good relationships with both staff and clients helps anticipate needs and resolve issues quickly, while regular pre-event meetings and clear checklists can minimize misunderstandings and improve event execution.

Is an assistant banquet manager a stressful job?

An assistant banquet manager's role involves coordinating events, managing staff, and ensuring smooth operations, which can be stressful during busy event periods. The job requires strong organizational skills and the ability to handle multiple tasks under time constraints, especially during large or high-profile events.

What are the responsibilities of an assistant banquet manager?

An Assistant Banquet Manager supports the Banquet Manager in overseeing the planning, coordination, and execution of events such as weddings, conferences, and corporate gatherings. Their duties include supervising banquet staff, ensuring high standards of food service, managing event timelines, and addressing client needs. They also handle administrative tasks like scheduling, inventory management, and ensuring compliance with health and safety regulations. Strong communication, organizational, and leadership skills are essential for success in this role.
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Infographic showing various Assistant Banquet Manager job openings in Indiana as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $52,287 per year, or $25.1 per hour.

Banquet Server

HHM Hotels

Merrillville, IN

$12 - $13/hr

Part-time

Re-posted 29 days ago


HHM Hotels rating

6.6

Company rating: 6.6 out of 10

Based on 25 frontline employees who took The Breakroom Quiz

47th of 108 rated hotels


Job description

Overview

Opportunity: Banquet Server

Set up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards.


Your Growth Path

Banquet Captain – Assistant Banquet Manager –Banquet Manager

Your Focus

  • Set up banquet room as instructed by supervisor.
  • Attend roll call meetings before events to learn function particulars, including guest and hotel expectations.
  • Serve the food and/or beverage in the order and to the expectation of the supervisor to ensure consistency throughout the banquet.
  • Replenish beverages as necessary, and check with guests for overall satisfaction.
  • Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function.
  • Respond to guest special requests and resolve guest complaints.
  • Abide by all state, federal and corporate requirements pertaining to serving alcoholic beverages.
  • Practice safe work habits; wear protective safety equipment and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.

Your Background and Skills

  • High School diploma or equivalent.
  • Food service experience a plus.
  • Ability to remember and recite menu items.

HHM Hotels Benefits and Perks

  • Competitive wages for full time and part time opportunities
  • Medical, Dental and Vision Health Insurance
  • Paid Time Off
  • 401k Company Match
  • Daily Pay
  • Free Basic Life Insurance
  • 24/7 access to TELUS Health, a confidential work-life resource.
  • Travel Discounts
  • Commuter Transit and Commuter Parking Benefits
  • Employee Assistance and Wellness Program
  • Educational/Professional Development
  • Referral Bonus Program

Work Environment and Context

  • Work schedule varies and will include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 35 pounds, bending and reaching, stooping, kneeling, or crouching.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It


What HHM Hotels employees say

Pay

Benefits

Hours and flexibility

Workplace

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