Food Operations Manager

Job Title: Food Operations Manager

Company: 1883 Provisions

Location: University of Texas at Austin

Job Type: Full-Time

Are you passionate about providing top-notch service in a dynamic and fast-paced environment? Look no further! 1883 Provisions, a proud partner of Sodexo, is seeking a driven and dedicated individual to join our team as a Food Operations Manager at the University of Texas Austin.

Responsibilities:

The Athletic Food Operations Manager will assist in the planning, development, implementation, evaluation and management of the fueling and food services provided to student-athletes representing Olympic Sports teams. The Food Operations Manager will work in collaboration with current Performance Nutrition staff, Sports Medicine staff, and interns to ensure day-to-day operations of the Acosta Fueling Station, including but not limited to inventory management of all food and beverage products, scheduling, receiving deliveries, placing orders, and budgeting.

Primary responsibilities include:

• Managing inventory and procurement for all 15 fueling stations across campus
• Oversee stocking the Athletic Fueling Stations at football (Moncrief), basketball (BBR), baseball, softball, tennis, swimming, track, and in B2 of DKR stadium.
• Collaborating with TANC Dietitian and Sports Performance Dietitians and interns on best fueling practices; as well as some training and supervising of student interns and/or workers.
• Assist Sports Nutrition staff with student worker recruiting and onboarding.
• Oversee receiving inventory at central receiving and organizing distribution to fuel stations across campus
• Coordinate oversight of fueling stations, including inventory management, order placement, deliveries, and maintenance of equipment
• Ensure daily completion of tasks including stocking and production lists

Qualifications:

• Able to work flexible hours, including early morning, evening, and weekend
• ServSafe Food Service Manager Certificate, or certification within 30 days of hire
• 3+ years' experience in a food service environment; Prior experience in the collegiate setting is desirable
• Thorough understanding of food safety, procurement, and inventory standards of practice
• Demonstrated compliance with the Health Insurance Portability and Accountability Act of 1996 (HIPAA) and NCAA rules and regulations
• Strong interpersonal skills to effectively communicate with students, colleagues, professionals, and administrators
• Ability to establish and maintain cooperative working relationships with culturally diverse students and staff
• Ability to stand on feet for several hours at a time; Ability to lift, move, push and pull equipment or boxes in excess of 50 lbs.

Why Join Us:

• Comprehensive benefits package, including health, dental and retirement plans.
• Opportunities for professional development and advancement.
• Work in an exciting and high-energy sports environment.

This is not a Registered Dietitian (RD) position and candidates will not be providing nutrition education or counseling to student-athletes. Prior nutrition education or RD experience is not required.

Thank you for expressing interest in employment with Sodexo. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days.

Sodexo is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.