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Lead Food Service Worker Jobs (NOW HIRING)

Schedules available 4am to 12:30pm 10:30am to 7pm The Lead Food Service Worker prepares and serves a variety of food items following assigned work instructions and menus within a correctional setting.

Food Service Worker Lead

Fort Stewart, GA · On-site

$14.25 - $19.50/hr

Food Service Worker Lead Employment Type: Full-Time Location: Fort Stewart, GA Position Summary Lead food service staff during meal operations while ensuring efficient workflow, quality service, and ...

SCA Lead Food Service Worker

Chantilly, VA · On-site

$25.08 - $25.50/hr

SCA Lead Food Service Worker Location: HOPS - 68444010 Workdays/shifts : Weekdays - morning shifts. More details will be provided during the interview process. Employment Type: Full-time Pay Range ...

* We are hiring immediately for a full time LEAD FOOD SERVICE WORKER position. * Location : Winston & Strawn - 200 Park Avenue, New York, NY 10166. Note: online applications accepted only. * Schedule ...

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Lead Food Service Worker information

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How much do lead food service worker jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for lead food service worker in the United States is $17.86, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.43 per hour, depending on experience, location, and employer.

What is a lead food service worker?

Lead Food Service Workers are responsible for overseeing daily operations within food service settings such as cafeterias, restaurants, or institutional kitchens. They supervise food service staff, ensure that food safety standards are met, and help coordinate food preparation and service. In addition to performing food service tasks themselves, they may handle scheduling, training new employees, and addressing customer concerns. Their leadership ensures efficient, safe, and high-quality meal service for customers or clients.

How does a lead food service worker support team operations and staff training?

A Lead Food Service Worker plays a key role in supporting daily operations by supervising team members, ensuring food safety standards are met, and assisting with staff training. They often coordinate schedules, provide guidance during busy periods, and help onboard new employees to promote efficient workflow. Collaboration with kitchen staff, management, and front-of-house teams is essential to maintain service quality and resolve any operational challenges quickly. Their leadership helps create a positive work environment and ensures consistent service for customers.

What are the key skills and qualifications needed to thrive as a lead food service worker?

To thrive as a Lead Food Service Worker, you need experience in food preparation, safety protocols, and team supervision, often supported by a food handler's certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management software is typically required. Strong leadership, communication, and organizational skills help ensure smooth operations and effective teamwork. These abilities are crucial for maintaining food quality, safety standards, and efficient service in a busy food service environment.

What is the difference between Lead Food Service Worker vs Food Service Worker?

AspectLead Food Service WorkerFood Service Worker
CredentialsHigh school diploma or equivalent; experience in food service; leadership skillsHigh school diploma or equivalent; basic food service experience
Work EnvironmentSupervises staff, manages food prep, ensures quality standardsPrepares and serves food, maintains cleanliness
Employer UsageRestaurants, cafeterias, catering servicesRestaurants, cafeterias, fast food outlets

The Lead Food Service Worker typically has more experience and takes on supervisory responsibilities, overseeing staff and ensuring service quality. In contrast, the Food Service Worker focuses on food preparation and customer service without supervisory duties. Both roles are essential in food service operations, but the lead position involves additional leadership and coordination tasks.

What cities are hiring for Lead Food Service Worker jobs?

Cities with the most Lead Food Service Worker job openings:

What states have the most Lead Food Service Worker jobs?

States with the most job openings for Lead Food Service Worker jobs include:

What are popular job titles related to Lead Food Service Worker jobs?

For Lead Food Service Worker jobs, the most frequently searched job titles are:

Infographic showing various Lead Food Service Worker job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, and 3% Contract. Highlights an 89% Physical, 1% Hybrid, and 10% Remote job distribution, with an average salary of $37,145 per year, or $17.9 per hour.

Lead Food Service Worker

Bloomingdale, NJ • On-site

Maschio's Food Service
Food Services and Drinking Places • 11 - 50 employees

$17.25/hr

Part-time

Re-posted 3 days ago


Maschio's Food Services rating

5.2

Company rating: 5.2 out of 10

Based on 20 frontline employees who took The Breakroom Quiz


Job description

Lead Food Service Worker needed for school food service in the Pompton Lakes/Bloomingdale, NJ area. Monday through Friday, day shift, 5 to 7 hours daily. No weekends or holidays, summers off.
Must have food service experience, K-12 helpful. Able to obtain the proper documentation to work in schools
Duties to include:
  • Food preparation
  • Cooking according to the NSLP standards.
  • Following safety and cleanliness guidelines
  • Use of personal protection equipment (PPE) at all times.
  • Ordering and inventory
  • Stocking
  • POS/cashier

Apply Today!

What Maschio's Food Services employees say

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About Maschio’s Food Services

Sourced by ZipRecruiter

Maschio’s Food Services is an industry leader in food service management specializing in K-12 nutrition. We provide the highest level of service for all school district food service programs with our experienced personnel. Our entire team of food service workers, school nutrition specialists, registered dietitians, and corporate chefs, have contributed to making lunch the best part of the day for students. We have partnered with local farms to have dedicated farmland that grows produce solely for Maschio’s Food Services. Our Farm to School Program allows our students to enjoy fresh and local farm to school meals. Maschio’s Food Allergy Management Program is unmatched. Our team of registered dietitians will create a safe menu for students who have life-threatening food allergies or medical conditions. We are involved in various green committees and recycling committees. Our Sustainable Maschio’s Program can assist your school district to bring greater sustainability to your food service program.

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Chester, NJ, US

Year founded

1992