Job Summary
The Lead Food Service Worker provides leadership, work direction and guidance to food service workers, substitute and student workers involved in ala carte and meal service preparation and sales in a middle and/or high school cafeteria environment. Incumbents in this classification perform complex duties involved in cafeteria and kitchen operations and assist in preparing food and supplies orders, cash and point-of-sale reconciliations and related reports.
Requirements / Qualifications
For more information on Requirements/Qualifications, please contact the employer.
Comments and Other Information
For more information on Comments and Other Information, please contact the employer.