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Lead Food Service Worker Jobs (NOW HIRING)

Lead Food Service Worker

Washington, DC ยท On-site

$18 - $29.74/hr

Serves as working lead coordinating activities of workers or service employees engaged in food operations or services at smaller less complex facilities of commercial health care facility school ...

We are hiring immediately for full time LEAD FOOD SERVICE WORKER positions. * Address : 1 College Avenue, Wise, VA 24293. Note: online applications accepted only. * Schedule : Full time schedule;

SCA Lead Food Service Worker Location: Economic Institution - 61028001 Workdays/shifts : Weekdays - morning shifts. More details will be provided during the interview process. Employment Type ...

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Lead Food Service Worker information

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How much do lead food service worker jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for lead food service worker in the United States is $17.86, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.43 per hour, depending on experience, location, and employer.

What is the difference between Lead Food Service Worker vs Food Service Worker?

AspectLead Food Service WorkerFood Service Worker
CredentialsHigh school diploma or equivalent; experience in food service; leadership skillsHigh school diploma or equivalent; basic food service experience
Work EnvironmentSupervises staff, manages food prep, ensures quality standardsPrepares and serves food, maintains cleanliness
Employer UsageRestaurants, cafeterias, catering servicesRestaurants, cafeterias, fast food outlets

The Lead Food Service Worker typically has more experience and takes on supervisory responsibilities, overseeing staff and ensuring service quality. In contrast, the Food Service Worker focuses on food preparation and customer service without supervisory duties. Both roles are essential in food service operations, but the lead position involves additional leadership and coordination tasks.

How does a Lead Food Service Worker typically support team operations and staff training in a food service environment?

A Lead Food Service Worker plays a key role in supporting daily operations by supervising team members, ensuring food safety standards are met, and assisting with staff training. They often coordinate schedules, provide guidance during busy periods, and help onboard new employees to promote efficient workflow. Collaboration with kitchen staff, management, and front-of-house teams is essential to maintain service quality and resolve any operational challenges quickly. Their leadership helps create a positive work environment and ensures consistent service for customers.

What is a food lead worker?

A food lead worker is a supervisory role in food service settings responsible for overseeing food preparation, service, and staff. They often coordinate daily operations, ensure safety and sanitation standards, and may assist with training and scheduling. Strong communication skills and knowledge of food safety protocols are essential for this position.

What are Lead Food Service Workers?

Lead Food Service Workers are responsible for overseeing daily operations within food service settings such as cafeterias, restaurants, or institutional kitchens. They supervise food service staff, ensure that food safety standards are met, and help coordinate food preparation and service. In addition to performing food service tasks themselves, they may handle scheduling, training new employees, and addressing customer concerns. Their leadership ensures efficient, safe, and high-quality meal service for customers or clients.

What jobs pay 2000 a day?

Lead Food Service Workers typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like executive chefs, restaurant owners, or consultants in the food industry, often requiring extensive experience, certifications, or ownership. High-paying food service roles are rare and usually involve additional responsibilities or entrepreneurial ventures.

What is a lead in food service?

A lead food service worker is a supervisory role responsible for overseeing daily operations, ensuring food safety, and managing staff in a food service environment. They often coordinate tasks, handle customer issues, and may assist with training and scheduling. Strong communication and organizational skills are essential for this position.

What are the key skills and qualifications needed to thrive as a Lead Food Service Worker, and why are they important?

To thrive as a Lead Food Service Worker, you need experience in food preparation, safety protocols, and team supervision, often supported by a food handler's certification. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and inventory management software is typically required. Strong leadership, communication, and organizational skills help ensure smooth operations and effective teamwork. These abilities are crucial for maintaining food quality, safety standards, and efficient service in a busy food service environment.

What is the highest paying food service job?

The highest paying food service jobs are often managerial roles such as executive chefs, restaurant general managers, or food service directors, with salaries exceeding $70,000 annually. These positions typically require extensive experience, leadership skills, and sometimes specialized certifications or culinary training.
More about Lead Food Service Worker jobs
What cities are hiring for Lead Food Service Worker jobs? Cities with the most Lead Food Service Worker job openings:
What states have the most Lead Food Service Worker jobs? States with the most job openings for Lead Food Service Worker jobs include:
What job categories do people searching Lead Food Service Worker jobs look for? The top searched job categories for Lead Food Service Worker jobs are:
Infographic showing various Lead Food Service Worker job openings in the United States as of June 2026, with employment types broken down into 5% As Needed, 24% Full Time, 69% Part Time, and 2% Nights. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $37,145 per year, or $17.9 per hour.
Lead Food Service Worker

Lead Food Service Worker

Charter Oak Unified School District

Covina, CA โ€ข On-site

$21.98 - $24.23/hr

Full-time

Posted 22 days ago


Job description

Job Summary
The Lead Food Service Worker provides leadership, work direction and guidance to food service workers, substitute and student workers involved in ala carte and meal service preparation and sales in a middle and/or high school cafeteria environment. Incumbents in this classification perform complex duties involved in cafeteria and kitchen operations and assist in preparing food and supplies orders, cash and point-of-sale reconciliations and related reports.
Requirements / Qualifications
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