Maintenance Supervisor - Food Industry
- $55,000 to $65,000 Yearly
- Vision , Medical , Dental , Retirement
- Full-Time
Bond Consultants is a dynamic firm which provides professional employment services to many people with different backgrounds and skills. One of our clients - a manufacturing company - is currently looking for a Maintenance Supervisor. This position is direct hire, exempt, and salaried up to 65K per year based on experience.
Responsibilities:
Executes general services and inspections.
Executes the repairs, modifications, and preventative maintenance for food processing equipment, packaging, conveyors, slicers, boilers, compressors, HVAC and glycol systems for Docks, Production Floors, Freezers and Coolers under direction of Leads, technicians and Supervisors.
Adherence to OSHA regulations, food safety policies, and work practices, LOTO in all work assignments.
Learn electrical systems, fire alarm and fire suppression systems to be reliable resource for Leads, Technicians and Helpers
Respond to emergency maintenance calls for all areas in facility.
Learn become familiar with OSHA, NFPA, NEC, and NETA (International Electrical Testing Association)
Working knowledge with P&ID, Schematics, Blueprints, and Architectural drawings
Provide direction with Mechanical, Electrical, Pneumatic, Hydraulics, Plumbing, or controls.
Work in a diversified environment with various nationalities
Work in adverse climate from Cold to Hot
Ability to utilize Microsoft software for computers.
Facilitate compliance and entries for CMMS
Drive continuous education for Leads, Technicians and Helpers
Maintain accurate records for training
Lead Daily, Monthly and quarterly Safety and Maintenance Meetings
Prepare reports and KPIs for direct reports
Daily Walks and work with USDA, Quality and Safety representatives.
Ensure 100% compliance with all Food Safety processes, Safe work processes, and environmental compliance.
Perform measure of effectiveness of PMs, CMs, PdMs and reliability programs/processes
Ability to fill in for Maintenance Manager on temporary occasions while absent.
Be a Leader not just a Boss
Ad hoc duties as assigned by management.
Qualifications:
Knowledge, Skills & Abilities:
Vocational Diploma and/or Associates Degree required; Bachelors preferred
5+ years’ work experience with maintenance role in food or beverage manufacturing environment
Knowledge or experience dealing with Freon & Glycol refrigeration
General knowledge in HAACP, OSHA and SQF Program (Safety Quality Food)
Familiar with Electrical and automation controls
Must have a hands-on work ethic.
Excellent communication and organization skills.
Proficient computer skills in Microsoft Office or similar program
Physical:
Hot and Cold work environment
Lifting upto 75 lbs.
Working Shifts of 10 to 12 hours – 4 days a week.
Work on an On-Call rotation with other department team members.
Benefits:
Health and Dental Insurance (First of month after 30 days of completion)
401K (After one year)
Paid Time Off (After 6 months)
Sick Leave
Paid Holidays.
As an agency, we believe that every jobseeker can potentially bring something special to our clients. If you have any interest at all in our current opportunities, we encourage you to apply. It is our goal to give not only our clients but also candidates aid in their professional prosperity. We would be glad to do our best in helping all applicants make their next steps towards their career goals, whatever they may be.
Address
Bond Consultants Group
Fredericksburg, VAIndustry
Real Estate
Posted date
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