Mens Locker Room Attendant

Park Ridge Country Club

Park Ridge, IL

$15 Hourly
Part-Time

Job Description

Benefits:

Competitive salary
Opportunity for advancement

Job Summary:
As a Men's Locker Room Bartender/Server at our esteemed private country club, you will be responsible for providing top-notch beverage service and light fare to our valued members in the men's locker room. This position focuses on delivering a refined and welcoming atmosphere while catering to the needs of our discerning clientele. The ideal candidate will possess exceptional bartending skills, a passion for delivering exceptional service, and a professional demeanor suitable for our upscale environment.

Responsibilities:

Beverage Service: Prepare and serve a variety of beverages, including cocktails, spirits, wines, and non-alcoholic drinks, according to members' preferences and club standards.
Food Service: Offer light food options such as snacks, sandwiches, and appetizers to complement beverage selections. Present menu items, take orders, and serve food promptly.
Point of Sale (POS) System: Utilize the club's point-of-sale system to accurately input orders, track member charges, and process payments. Ensure the POS system is used efficiently to charge members accordingly for their purchases.
Customer Interaction: Interact with club members in a courteous and professional manner, taking orders, providing recommendations, and ensuring a personalized experience.
Maintaining Cleanliness: Maintain cleanliness and organization of the men's locker room bar area, including bar equipment, glassware, and condiments. Adhere to food safety and sanitation standards at all times.
Inventory Management: Monitor inventory levels of beverages, garnishes, and supplies in the locker room bar. Restock as necessary to ensure adequate supplies for service.
Communication: Collaborate with other staff members and club management to coordinate services and address member inquiries or concerns effectively.

Qualifications:

Must be 21 years of age or older.
Previous experience in bartending and food service, preferably in a high-end hospitality environment.
Strong knowledge of beverage preparation techniques, including cocktails, wines, and spirits.
Excellent customer service and interpersonal skills, with a focus on creating memorable experiences for club members.
Professional demeanor and appearance suitable for an upscale private club environment.
Ability to work flexible hours, including evenings, weekends, and holidays.
Familiarity with point-of-sale systems preferred but not required.

Physical Requirements:

Ability to stand for extended periods and move around the locker room bar area.
Lift and carry trays of beverages and food items weighing up to 25 pounds.
Comfortable working in a fast-paced environment with frequent member interactions.