Line / Salad / Prep Cook - DiPratos Delicatessen - Columbia, SC - $13 to $16 Hourly
- Full-Time
Line/Salad/Prep Cook - DiPrato's Delicatessen
Di Prato's Delicatessen
www.dipratos.com
342 Pickens St, Columbia, SC 29205
Competitive hourly salary - $13 to $16 Hourly
8-hour shifts - Tuesday through Sunday 8AM to 4PM
Full Job Description
Diprato's Delicatessen is recruiting fresh chef/cook talent!
We are a family owned and operated hospitality management company with over 10 years of service to our guests and the communities in which they live.
Job Type: Full-time
Benefits:
- Employee discount
- Referral program
Schedule:
- 8 hour shift - Tuesday through Sunday 8AM to 4PM
- Day shift
- Holidays
- Night shift
- Weekends
Experience:
- Chef/Cook: 1 year (Required)
Work Location:
- One location
We are currently seeking an all-around cook at Diprato's Delicatessen
- Responsibilities for Line Cook
- Prepare ingredients then cook and assemble dishes as indicated by recipes
- Perform portion control and minimize waste to keep cost within forecasted range
- Ensure that all dishes are prepared in a timely manner by restocking ingredients at workstation and meeting prep times to ensure smooth delivery
- Set up and clean station according to restaurant protocol
- Maintain a clean workstation area, including kitchen equipment, tables, and shelves
- Comply with applicable sanitary, health, and personal hygiene standards
- Ensure quality and freshness of ingredients and products
- Perform additional tasks as assigned by the line supervisor, sous-chef, or executive chef
- Qualifications for Line Cook
- High School Diploma or equivalent required; culinary degree preferred
- 1-3 years of experience cooking in a restaurant, hotel, or resort
- Understanding of cooking methods and procedures, and knife handling skills
- Ability to perform tasks with accuracy, speed, and attention to detail
- Ability to read and follow cooking directions
- Ability to remain calm in a fast-paced environment
- Must be organized and self-motivated
- Must be able to stand, bend, stretch, and lift, and carry heavy materials.
Career Growth - What we look for:
- Own your area of responsibility and its impact on the guest experience. Lead the selection, coaching, and recognition of a highly effective team. Develop team members for future opportunities.
- Ensure team is thoroughly trained, understands expectations, and demonstrates friendly hospitality. Provide ongoing feedback, manage performance, and drive accountability. Adhere to legal and company standards.
- As an ambassador of our brand, create and nurture relationships within the community.
- Communicate regularly and effectively with staff, guests, and other members of management.
- While you may have a primary area of responsibility, knowledge and management of whole-house operations is required. We are one team.
- Be a good steward; act with ownership mentality.
- Ensure the safety of employees and guests at all times
In return for providing great guest service, DiPratos Delicatessen can offer you:
- Competitive hourly salary ($13 to $16)
- Job flexibility and stability.
- Career growth and training opportunities
- On-the-job fun
Address
Culinary Studios
Columbia, SCIndustry
Food
Get fresh Line / Salad / Prep Cook - DiPratos Delicatessen - Columbia, SC - $13 to $16 Hourly jobs daily straight to your inbox!
You Already Have an Account
We're sending an email you can use to verify and access your account.
If you know your password, you can go to the sign in page.