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Salad Line Jobs (NOW HIRING)

Camela Food Llc

Salad Line Cook

San Jose, CA · On-site

$18.45/hr

Competitive Compensation Job Summary We are seeking a Salad Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare ...

Camela Food Llc

Salad Line Cook

San Jose, CA

$18.45/hr

Competitive Compensation Job Summary We are seeking a Salad Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare ...

Bar Grazie

Salad / Line Cook

Massapequa Park, NY

$19 - $23/hr

Bar Grazie, part of a thriving multi-restaurant group, is seeking a talented and motivated Salad / Line Cook to join our growing team! What you'll do: * Prepare high-quality Italian dishes according ...

Camela Food Llc

Salad Line Cook

San Jose, CA · On-site

$18.45/hr

Competitive Compensation Job Summary We are seeking a Salad Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare ...

Bar Grazie

Salad / Line Cook

Massapequa Park, NY · On-site

$19 - $23/hr

Bar Grazie, part of a thriving multi-restaurant group, is seeking a talented and motivated Salad / Line Cook to join our growing team! What you'll do: * Prepare high-quality Italian dishes according ...

Mixt

Salad Maker/Line Cook

Santa Monica, CA

$17.87 - $20/hr

Help close the day by cleaning and organizing the salad line, prep tables, and equipment * Follow all knife safety protocols and learn our seasonally changing menu * Adhere to our uniform policy and ...

Mixt

Salad Maker/Line Cook

San Francisco, CA

$19.18 - $22/hr

Help close the day by cleaning and organizing the salad line, prep tables, and equipment * Follow all knife safety protocols and learn our seasonally changing menu * Adhere to our uniform policy and ...

Mixt

Salad Maker/Line Cook

Santa Monica, CA · On-site

$17.87 - $20/hr

Help close the day by cleaning and organizing the salad line, prep tables, and equipment * Follow all knife safety protocols and learn our seasonally changing menu * Adhere to our uniform policy and ...

Mixt

Salad Maker/Line Cook

San Francisco, CA · On-site

$19.18 - $22/hr

Help close the day by cleaning and organizing the salad line, prep tables, and equipment * Follow all knife safety protocols and learn our seasonally changing menu * Adhere to our uniform policy and ...

Mixt

Salad Maker/Line Cook

San Francisco, CA · On-site

$19.18 - $22/hr

Help close the day by cleaning and organizing the salad line, prep tables, and equipment * Follow all knife safety protocols and learn our seasonally changing menu * Adhere to our uniform policy and ...

Mixt

Salad Maker/Line Cook

Santa Monica, CA · On-site

$17.87 - $20/hr

Help close the day by cleaning and organizing the salad line, prep tables, and equipment * Follow all knife safety protocols and learn our seasonally changing menu * Adhere to our uniform policy and ...

Mixt

Salad Maker/Line Cook

San Francisco, CA

$19.18 - $22/hr

Help close the day by cleaning and organizing the salad line, prep tables, and equipment * Follow all knife safety protocols and learn our seasonally changing menu * Adhere to our uniform policy and ...

Mixt

Salad Maker/Line Cook

Santa Monica, CA · On-site

$17.87 - $20/hr

Help close the day by cleaning and organizing the salad line, prep tables, and equipment * Follow all knife safety protocols and learn our seasonally changing menu * Adhere to our uniform policy and ...

Doug's Deli Downtown

Line Cook

Rome, GA · On-site

$14 - $19/hr

Looking for high-quality candidates to work the grill, sandwich, and salad line. All degrees of experience will be considered - compensation is tied to skill and experience. Job Details: * Individual ...

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All JobsSalad Line Jobs

Salad Line information

See salary details

$10

$19

$44

How much do salad line jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for salad line in the United States is $19.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.27 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Salad Line worker, and why are they important?

To thrive as a Salad Line worker, you need basic food preparation skills, attention to food safety guidelines, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, safe knife handling, and sometimes a food handler certification are typically required. Strong teamwork, time management, and a positive attitude help you excel during busy service periods. These skills ensure consistent food quality, efficient operations, and a safe, hygienic environment for customers and coworkers.

What is the difference between Salad Line vs Salad Prep Cook?

AspectSalad LineSalad Prep Cook
CredentialsBasic food safety certification, culinary trainingSame as Salad Line, often with additional prep skills
Work EnvironmentFast-paced kitchen, assembly line settingKitchen prep area, focused on ingredient preparation
Employer & Industry UsageRestaurants, cafeterias, catering servicesSimilar settings, often overlapping roles
Common Search & ComparisonYesYes

The Salad Line and Salad Prep Cook roles are closely related, both working in kitchen environments preparing salads. The Salad Line typically involves assembling salads on a production line, focusing on efficiency and speed. The Salad Prep Cook may handle ingredient preparation, such as chopping vegetables and portioning ingredients, supporting the Salad Line. Both roles require food safety knowledge and are common in similar food service settings.

What are some common challenges faced by team members working on the salad line, and how can they be addressed?

Team members on the salad line often face the challenge of maintaining both speed and accuracy during busy meal times, as well as ensuring all ingredients are fresh and properly handled. Effective communication with kitchen staff and other line members is essential to coordinate orders and prevent mistakes. Staying organized and keeping the workstation clean helps maintain efficiency and food safety standards. Training and regular feedback from supervisors can also support team members in managing these demands successfully.

What are salad line workers?

Salad line workers are food service employees responsible for preparing, assembling, and serving salads and related dishes in restaurants, cafeterias, or catering settings. They ensure that ingredients are fresh, portioned correctly, and presented attractively to customers. Salad line workers also maintain cleanliness and organization at their station, follow food safety regulations, and may assist with prepping other cold dishes. Their role is essential in providing healthy and appealing meal options efficiently during service hours.
More about Salad Line jobs
What cities are hiring for Salad Line jobs? Cities with the most Salad Line job openings:
What job categories do people searching Salad Line jobs look for? The top searched job categories for Salad Line jobs are:
Salad Line jobs near you
Infographic showing various Salad Line job openings in the United States as of June 2026, with employment types broken down into 3% Locum Tenens, 21% Full Time, 8% Part Time, 5% Temporary, 58% Contract, and 5% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $41,066 per year, or $19.7 per hour.

Salad Line Cook

Camela Food Llc

San Jose, CA • On-site

$18.45/hr

Full-time

Posted 5 days ago

Job description

Benefits/Perks
  • Flexible Scheduling
  • Competitive Compensation
Job Summary
We are seeking a Salad Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.
Duties and Responsibilities: 
  • Set up the kitchen with necessary tools and equipment
  • Prepare food and present it in an appealing manner
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management  
Qualifications: 
  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handler’s Certification
  • Ability to remain calm and thrive under pressure
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up  to 40 pounds